Результаты поиска

Лучшие результаты

1. John Martin. The Concise Encyclopedia of Materials Processing. – М.: , 2010. – 854 с.
   

Дополнительные результаты

1. Lorraine L. Ukens. The New Encyclopedia of Group Activities (w/CD). – М.: , 0. – 0 с.
   
2. Robert C. Hsu. The MIT Encyclopedia of the Japanese Economy - 2nd Edition. – М.: , 0. – 0 с.
   
3. Anindya Banerjee, J.W. Galbraith, Juan Dolado, David Hendry. Co-Integration, Error Correction, and the Econometric Analysis of Non-Stationary Data (Advanced Texts in Econometrics). – М.: Oxford University Press, 1993. – 352 с.
   
4. Malcolm Warner. Concise International Encyclopedia of Business and Management. – М.: , 0. – 0 с.
   
5. Michael Sheimo, Andreas Loizou, Fitzroy Dearborn Publishers. International Encyclopedia of the Stock Market. – М.: , 0. – 0 с.
   
6. Peter W. Madlem, Thomas K. Sykes, Peter W. Madlem. The International Encyclopedia of Mutual Funds, Closed-End Funds and Real Estate Investment Trusts. – М.: , 0. – 0 с.
   
7. Peter Madlem, Thomas K. Sykes, Peter W. Madlem. The International Encyclopedia of Mutual Funds, Closed-End Funds, and REITs. – М.: , 0. – 0 с.
   
8. Tim Kasser. The High Price of Materialism. – М.: , 0. – 0 с.
   
9. Malcolm Grant. The Concise Lexicon of Environmental Terms (Environmental Law). – М.: , 0. – 0 с.
   
10. Cecil R. Reynolds, Elaine Fletcher-Janzen. Concise Encyclopedia of Special Education : A Reference for the Education of the Handicapped and Other Exceptional Children and Adults. – М.: , 0. – 0 с.
    
11. Workshop on the Life of a Process Model--From Conception to Action, S. Macchietto, S. P. Asprey. Dynamic Model Development: Methods, Theory and Applications (Computer-Aided Chemical Engineering). – М.: , 0. – 0 с.
    
12. Margarete Van Den Brink. Transforming People And Organizations: The Seven Steps Of Spiritual Development. – М.: , 2004. – 0 с.
    
13. Miriam McLaughlin. The New Encyclopedia of Icebreakers. – М.: , 2004. – 0 с.
    
14. William T. Walker. Supply Chain Architecture: A Blueprint For Networking The Flow Of Material, Information, And Cash (The St. Lucie Series on Resource Management). – М.: , 2004. – 0 с.
    
15. Donald, Ph.D. Baack. The Concise Encyclopedia of Advertising. – М.: , 2005. – 0 с.
    
16. Jens Beckert. International Encyclopedia of Economic Sociology. – М.: , 2005. – 773 с.
    
17. Commodity Research Bureau. The CRB Encyclopedia of Commodity and Financial Prices with CD-ROM. – М.: , 2006. – 384 с.
    
18. Research Program on the Social Aspects of HIV/AIDS and Health. A Comparative Analysis of the Financing of HIV/AIDS Programs: in Botswana, Lesotho, Mozambique, South Africa, Swaziland and Zimbabwe. – М.: , 2005. – 72 с.
    
19. Quentin Bajac, Christian Caujolle. The Abrams Encyclopedia of Photography. – М.: Harry N. Abrams, 2004. – 288 с.
    
20. James Steele. The Greenwood Encyclopedia of Homes through World History [Three Volumes]. – М.: , 2009. – 848 с.
    
21. Douglas Cohen. Assessing the Business Value of CMMI® in South Africa: Assessing the business value of software process improvement using CMMI® in South Africa. – М.: , 2010. – 204 с.
    
22. Robert A. Wilson, Frank Keil. The MIT Encyclopedia of the Cognitive Sciences (MITECS). – М.: The MIT Press, 1999. – 1096 с.
    
23. John E. Oliver. The Encyclopedia of World Climatology. – М.: Springer, 2005. – 854 с.
    
24. The New Encyclopedia of Southern Culture: Volume 3: History (New Encyclopedia of Southern Culture). – М.: , 2006. – 408 с.
    
25. Edited by Emmanuel S. Nelson. The Greenwood Encyclopedia of Multiethnic American Literature (комплект из 5 книг). – М.: Greenwood Press, 2009. – 2528 с.
    
26. The Culinary Institute of America (CIA). Artisan Breads at Home. – М.: , 2010. – 352 с.
    
27. Richard M. Felder. WIE Elementary Principles of Chemical Processes with CD WIE. – М.: , 2004. – 704 с.
    
28. The Culinary Institute of America. Remarkable Service. – М.: , 2009. – 304 с.
    
29. David C. Vandersall. Concise Encyclopedia of Periodontology. – М.: , 2007. – 232 с.
    
30. The Culinary Institute of America (CIA). Healthy Cooking at Home with The Culinary Institute of America. – М.: , 2011. – 320 с.
    
31. John Martin. The Concise Encyclopedia of Materials Processing. – М.: , 2010. – 854 с.
    
32. K. Brown. Concise Encyclopedia of Syntactic Theories. – М.: , 2010. – 0 с.
    
33. A.P. Schniewind. Concise Encyclopedia of Wood & Wood-Based Materials. – М.: , 2010. – 0 с.
    
34. Cutler J. Cleveland. Concise Encyclopedia of the History of Energy. – М.: , 2010. – 368 с.
    
35. Robert Cahn. Concise Encyclopedia of Materials Characterization. – М.: , 2010. – 1120 с.
    
36. P.A. Payne. Concise Encyclopedia of Biological & Biomedical Measurement Systems. – М.: , 2010. – 0 с.
    
37. M. Papageorgiou. Concise Encyclopedia of Traffic & Transportation Systems. – М.: , 2010. – 0 с.
    
38. D. Williams. Concise Encyclopedia of Medical & Dental Materials. – М.: , 2010. – 0 с.
    
39. Ruth Chadwick. The Concise Encyclopedia of the Ethics of New Technologies. – М.: , 2010. – 404 с.
    
40. P. Lamarque. Concise Encyclopedia of Philosophy of Language. – М.: , 2010. – 0 с.
    
41. J. Evetts. Concise Encyclopedia of Magnetic & Superconducting Materials. – М.: , 2010. – 0 с.
    
42. P. Borne. Concise Encyclopedia of Modelling & Simulation. – М.: , 2010. – 0 с.
    
43. J.F.A. Sawyer. Concise Encyclopedia of Language and Religion. – М.: , 2010. – 612 с.
    
44. P.C. Young. Concise Encyclopedia of Environmental Systems. – М.: , 2010. – 0 с.
    
45. M.B. Bever. Encyclopedia of Materials Science & Engineering & Supplementary Volumes 1, 2 & 3 (11 Volume Set). – М.: , 2010. – 0 с.
    
46. Michael R. Peres. The Focal Encyclopedia of Photography. – М.: , 2010. – 880 с.
    
47. K.H.J. Buschow. Encyclopedia of Materials: Science and Technology. – М.: , 2010. – 10388 с.
    
48. A. Kelly. Concise Encyclopedia of Composite Materials. – М.: Pergamon, 2010. – 0 с.
    
49. R. Mesthrie. Concise Encyclopedia of Sociolinguistics. – М.: , 2010. – 1060 с.
    
50. F. Fabbro. The Concise Encyclopedia of Language Pathology. – М.: , 2010. – 0 с.
    
51. K.H.J. Buschow. Concise Encyclopedia of Magnetic and Superconducting Materials. – М.: , 2010. – 1360 с.
    
52. B. Spolsky. Concise Encyclopedia of Educational Linguistics. – М.: , 2010. – 0 с.
    
53. K. Brown. Concise Encyclopedia of Grammatical Categories. – М.: , 2010. – 0 с.
    
54. M.B. Bever. Encyclopedia of Materials Science and Engineering Supplementary Volume 1. – М.: , 2010. – 0 с.
    
55. R.W. Cahn. Encyclopedia of Materials Science and Engineering Supplementary Volume 2. – М.: , 2010. – 0 с.
    
56. Von Hippel. The Molecular Designing of Materials & Devices. – М.: , 1965. – 0 с.
    
57. A. Rashad Abdel–Khalik. The Blackwell Encyclopedia of Management and Encyclopedic Dictionaries. – М.: , 1998. – 320 с.
    
58. The Culinary Institute of America (CIA). Cookies at Home with The Culinary Institute of America. – М.: , 2011. – 224 с.
    
59. F MOAVENZADEH. Moavenzadeh: ?concise? Encyclopedia Of Building Materials. – М.: , 1990. – 0 с.
    
60. The Culinary Institute of America (CIA). Math for the Professional Kitchen. – М.: , 2011. – 272 с.
    
61. Florian Coulmas. The Blackwell Encyclopedia of Writing Systems. – М.: , 1999. – 640 с.
    
62. The American Institute of Architects. The Architect?s Handbook of Professional Practice. – М.: , 2003. – 184 с.
    
63. Concise Encyclopedia of Psychology. – М.: , 1987. – 1264 с.
    
64. The American Institute of Certified Public Accountants. Changing America?s Tax System. – М.: , 1996. – 304 с.
    
65. The American Institute of Certified Public Accountants. America?s Tax Revolution. – М.: , 1996. – 202 с.
    
66. Concise Encyclopedia of Special Education. – М.: , 1991. – 1216 с.
    
67. The Culinary Institute of America. The Professional Chef®. – М.: , 2001. – 272 с.
    
68. The Culinary Institute of America (CIA). Culinary Academy of Long Island. – М.: , 2006. – 1696 с.
    
69. The Culinary Institute of America. Baking and Pastry. – М.: , 2009. – 944 с.
    
70. The Culinary Institute of America. Cooking at Home with The Culinary Institute of America. – М.: , 2003. – 304 с.
    
71. The Culinary Institute of America. Cooking Essentials. – М.: , 2015. – 504 с.
    
72. The Culinary Institute of America. Garde Manger. – М.: , 1999. – 488 с.
    
73. WE Craighead. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2001. – 320 с.
    
74. WE Craighead. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2001. – 464 с.
    
75. WE Craighead. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2001. – 480 с.
    
76. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2001. – 512 с.
    
77. The Culinary Institute of America. The Professional Chef?s®. – М.: , 1992. – 640 с.
    
78. Raymond D Kent. The MIT Encyclopedia of Communication Disorders. – М.: , 2003. – 650 с.
    
79. Tim Kasser. The High Price of Materialism. – М.: , 2002. – 168 с.
    
80. The American Institute of Architects. Architectural Graphic Standards for Residential Construction. – М.: , 2003. – 512 с.
    
81. The American Institute of Architects. Environmental Resource Guide. – М.: , 1997. – 352 с.
    
82. The Educational Foundation of the National Restaurant Association. Applied Foodservice Sanitation. – М.: , 1992. – 518 с.
    
83. A KELLY. Kelly: ?concise? Encyclopedia Of Composite Materia Ls. – М.: , 1989. – 0 с.
    
84. Concise Encyclopedia of Psychology. – М.: , 1998. – 952 с.
    
85. Robert A Wilson. The MIT Encyclopedia of the Cognitive Sciences CD. – М.: , 1999. – 0 с.
    
86. Robert A Wilson. The MIT Encyclopedia of the Cognitive Sciences. – М.: , 2001. – 1104 с.
    
87. Robert C Hsu. The MIT Encyclopedia of Japanese Economy. – М.: , 1994. – 432 с.
    
88. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2001. – 1952 с.
    
89. Arthur R Von Hippel. The Molecular Designing of Materials & Devices. – М.: , 2003. – 284 с.
    
90. TM Berra. Charles Darwin – The Concise Story of an Extraordinary Man. – М.: , 2008. – 136 с.
    
91. Robert C Hsu. The MIT Encyclopedia of the Japanese Economy 2e. – М.: , 1999. – 556 с.
    
92. The Culinary Institute of America. Culinary Boot Camp. – М.: , 2006. – 256 с.
    
93. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2002. – 478 с.
    
94. W Craighead. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2002. – 456 с.
    
95. W Craighead. The Corsini Encyclopedia of Psychology and Behavioral Science. – М.: , 2002. – 434 с.
    
96. Donald B Kraybill. Concise Encyclopedia of Amish, Brethren, Hutterites and Mennonites. – М.: , 2010. – 328 с.
    
97. The American Institute of Architects. Security Planning and Design. – М.: , 2003. – 256 с.
    
98. A. Allen Dizik. Concise Encyclopedia of Interior Design. – М.: , 1988. – 220 с.
    
99. Concise Encyclopedia of Psychology. – М.: , 1996. – 1036 с.
    
100. The Culinary Institute of America. How to Plan Your Career in Food. – М.: , 2006. – 224 с.
     
101. The Culinary Institute of America. The Professional Chef?s® Techniques of Healthy Cooking. – М.: , 2000. – 656 с.
     
102. The Culinary Institute of America. The Professional Chef?s®. – М.: , 1997. – 640 с.
     
103. The Culinary Institute of America (CIA). Modern Batch Cookery. – М.: , 2011. – 448 с.
     
104. The American Institute of Architects. The Architect?s Guide to Design–Build Services. – М.: , 2003. – 448 с.
     
105. The American Institute of Architects. The Architect?s Handbook of Professional Practice Update 2004. – М.: , 2004. – 176 с.
     
106. Gerhard Bowering. The Princeton Encyclopedia of Islamic Political Thought. – М.: , 2011. – 712 с.
     
107. Tim Kasser. The High Price of Materialism. – М.: , 2003. – 166 с.
     
108. The Culinary Institute of America. The Professional Chef?s Knife. – М.: , 1983. – 64 с.
     
109. The American Institute of Architects. The Environmental Resource Guide. – М.: , 1999. – 0 с.
     
110. Christian Boller, Fou-Kuo Chang, Yozo Fujino. Encyclopedia of Structural Health Monitoring (комплект из 5 книг). – М.: John Wiley and Sons, Ltd, 2009. – 2960 с.
     
111. David Klahr. Exploring Science – The Cognition & Development of Discovery Processes. – М.: , 2002. – 256 с.
     
112. The American Institute of Architects. The Architect?s Handbook of Professional Practice. – М.: , 2001. – 1008 с.
     
113. Process Management: A Guide for the Design of Business Processes. – М.: , 2011. – 596 с.
     
114. Concise Encyclopedia of Special Education. – М.: , 2002. – 1080 с.
     
115. CAHN. Cahn: ?encyclopedia? Of Materials Science & Engineering (supplementary). – М.: , 1989. – 0 с.
     
116. CARR. Carr: ?concise? Encyclopedia Of Mineral Resources. – М.: , 1989. – 0 с.
     
117. The National Alliance of Youth Sports. Coaching Football For Dummies®. – М.: , 2006. – 384 с.
     
118. Alvin L. Arnold. The Arnold Encyclopedia of Real Estate. – М.: , 1994. – 610 с.
     
119. Marilyn Bakker. The Wiley Encyclopedia of Packaging Technology. – М.: , 1986. – 768 с.
     
120. The Culinary Institute of America. From Our Kitchens. – М.: , 1993. – 304 с.
     
121. The Culinary Institute of America. Baking and Pastry. – М.: , 2009. – 108 с.
     
122. Irving B. Weiner. The Corsini Encyclopedia of Psychology. – М.: , 2010. – 2002 с.
     
123. The Culinary Institute of America. The New Professional Chef®. – М.: , 1995. – 1216 с.
     
124. Blackwell?s Concise Encyclopedia of Environmental Management. – М.: , 1999. – 184 с.
     
125. Mcgraw-Hill Concise Encyclopedia Of Chemistry. – М.: , 2004. – 500 с.
     
126. The Practical Encyclopedia Of Boating. – М.: , 2011. – 384 с.
     
127. Jim Luhr. Illustrated Encyclopedia of the Earth. – М.: Дорлинг Киндерсли, 2011. – 520 с.
     
128. Philip Jarrett. The Colour Encyclopedia of Incredible Aeroplanes. – М.: , 2011. – 360 с.
     
129. David Crystal. The Cambridge Encyclopedia of the English Language. – М.: Cambridge University Press, 2003. – 504 с.
     
130. J. E. Gordon. The New Science of Strong Materials: Or Why You Don't Fall Through the Floor. – М.: Penguin Books Ltd., 1991. – 304 с.
     
131. The Penguin Concise Encyclopedia. – М.: Penguin Books Ltd., 2007. – 1042 с.
     
132. The Metropolitan Museum of Art. Art Is. – М.: , 2013. – 384 с.
     
133. Encyclopedia of Garden Design. – М.: Дорлинг Киндерсли, 2013. – 360 с.
     
134. Lucy Cooper. The Element Encyclopedia of Fairies: An A-Z of Fairies, Pixies and Other Fantastical Creatures. – М.: Harper Element, 2014. – 576 с.
     
135. Judika Illes. The Element Encyclopedia of Witch Craft. – М.: Harper Element, 2014. – 894 с.
     
136. The Metropolitan Museum of Art. Fashion Is. – М.: , 2014. – 384 с.
     
137. The Metropolitan Museum of Art: Bulletin: Summer, 1959. – М.: The Metropolitan Museum of Art, 1959. – 28 с.
     
138. The Illustrated Encyclopedia of Warfare. – М.: , 2015. – 512 с.
     
139. Wolfgang Donsbach. The Concise Encyclopedia of Communication. – М.: , 2015. –  с.
     
140. Year Book: Of the Manuscript Department of Pushkin House for 2013. Ежегодник Рукописного отдела Пушкинского Дома на 2013 год. – М.: Дмитрий Буланин, 2014. – 792 с.
     

Лучшие результаты

Дополнительные результаты

1. Займы для корпораций: back to the Russia. Т. Мартынова, "Банковское обозрение", № 11, ноябрь 2007.
2. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
3. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
4. BUSINESS PROCESS MANAGEMENT: система для руководителя. А. Крючкова, "Финансовая газета. Региональный выпуск", № 24, июнь 2005.
5. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
6. Как в детском пазле. интервью с И. Смелянским, директором московского офиса компании The Boston Consulting Group. М. Тальская, "БДМ. Банки и деловой мир", N 3, март 2012 г.
7. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
8. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
9. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.
10. Новая упрощенная процедура рассмотрения мелких исков в Евросоюзе - the european small claims procedure. escp. Н.В. Сивак, "Законодательство", № 2, февраль 2009.