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Лучшие результаты

  1. Berlitz. Russia: Culinary Guidebook. – М.: Живой язык, 2006. – 224 с.

Дополнительные результаты

  1. Money of Russia. Album-catalogue. – М.: Интербук-бизнес, 2001. – 440 с.
  2. Ariz Huseynov. EU's External Energy Policy: Between Disintegration and Consensus: A Liberal Intergovernmentalist assessment of the EU's external energy policy towards Russia and Caspian Region. – М.: , 2012. – 68 с.
  3. In the Grip of Transition: Economic and Social Consequences of Restructuring in Russia and Ukraine (Studies in Economic Transition). – М.: , 2012. – 256 с.
  4. Monika Ws. The image of women in press advertisements: Comparative analysis of Poland, Great Britain and Russia. – М.: , 2012. – 120 с.
  5. Nadia M. Diuk. The Next Generation in Russia, Ukraine, and Azerbaijan: Youth, Politics, Identity, and Change. – М.: , 2012. – 226 с.
  6. Pami Aalto. Russia's Energy Policies: National, Interregional and Global Levels. – М.: , 2012. – 288 с.
  7. Nataliya Esakova. European Energy Security: Analysing the EU-Russia Energy Security Regime in Terms of Interdependence Theory (Globale Gesellschaft und internationale Beziehungen). – М.: , 2012. – 280 с.
  8. J. S. Kuan, S. Ludwig, S. P. Studebaker. Russia Tax, Law and Business Briefing: 2004. – М.: , 0. – 0 с.
  9. Sandra Scharf. Russia and the WTO: Reasons for the delay in the accession process. – М.: , 2012. – 108 с.
  10. Stefan Hedlund. Russia's Market Economy: A Bad Case of Predatory Capitalism. – М.: , 0. – 0 с.
  11. Richard Hellie. The Economy and Material Culture of Russia, 1600-1725. – М.: , 0. – 0 с.
  12. Padma Desai, Todd Idson. Work Without Wages: Russia's Non-Payment Crisis. – М.: , 0. – 0 с.
  13. Maxim Boycko, Andrei Shleifer, Robert Vishny. Privatizing Russia. – М.: , 0. – 0 с.
  14. Ruth Ellen Mandel, Caroline Humphrey, Ruth Mandel. Markets and Moralities: Ethnographies of Postsocialism. – М.: , 0. – 0 с.
  15. David J. O'Brien, Stephen K. Wegren. Rural Reform in Post-Soviet Russia. – М.: , 0. – 0 с.
  16. Dean LeBaron. Mao, Marx, and the Market: Capitalist Adventures in Russia and China. – М.: , 0. – 0 с.
  17. Roy Aleksandrovich Medvedev, George Shriver, Roy Medvedev. Post-Soviet Russia. – М.: , 0. – 0 с.
  18. Peter Boone, Stanislaw Gomulka, Richard Layard, P. R. G. Layard, London School of Economics and Political Science Centre for Economic P. Emerging from Communism: Lessons from Russia, China, and Eastern Europe. – М.: , 0. – 0 с.
  19. Donald W. Treadgold, Herbert J. Ellison. Twentieth Century Russia. – М.: , 0. – 0 с.
  20. Daniel Yergin, Thane Gustafson. Russia 2010: And What It Means for the World. – М.: Vintage, 2010. – 352 с.
  21. Andrei Shleifer, Daniel Treisman. Without a Map: Political Tactics and Economic Reform in Russia. – М.: , 0. – 0 с.
  22. Rose Brady. Kapitalizm: Russia's Struggle to Free Its Economy. – М.: , 0. – 0 с.
  23. Roman Frydman, Cheryl W. Gray, Andrzej Rapaczynski, Cheryl Williamson Gray, Central European University. Corporate Governance in Central Europe and Russia: Banks, Funds and Foreign Investors (WORLD BANK/CEU PRIVATIZATION PROJECT). – М.: , 0. – 0 с.
  24. Roman Frydman, Cheryl W. Gray, Andrzej Rapaczynski, Cheryl Williamson Gray, Central European University. Corporate Governance in Central Europe and Russia: Insiders and the State (WORLD BANK/CEU PRIVATIZATION PROJECT). – М.: , 0. – 0 с.
  25. Timothy M. Frye. Brokers and Bureaucrats : Building Market Institutions in Russia. – М.: , 0. – 0 с.
  26. Paul M. Connolly, Kathleen Groll Connolly. Employee Survey Question Guidebook. – М.: , 0. – 0 с.
  27. Paul M. Connolly, Kathleen Groll Connolly. Employee Surveys and Employee Survey Question Guidebook Package. – М.: , 0. – 0 с.
  28. William J. Rothwell. The Action Learning Guidebook: A Real-Time Strategy for Problem Solving Training Design, and Employee. – М.: , 0. – 0 с.
  29. Mary Masi. CULINARY ARTS CAREER STARTER. – М.: , 0. – 0 с.
  30. Culinary Institute of America. Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners. – М.: , 0. – 0 с.
  31. Ralph D. Ward. Improving Corporate Boards : The Boardroom Insider Guidebook (paper with CD-ROM). – М.: , 0. – 0 с.
  32. Vincent Miller. Guidebook for Global Entrepreneurs. – М.: , 0. – 0 с.
  33. Donna Avila-Weil, Rhonda Regan. Independent Medical Coding: The Comprehensive Guidebook for Career Success As a Medical Coder. – М.: , 0. – 0 с.
  34. Ed Paulson. The Technology M&A Guidebook. – М.: Wiley Publishing, Inc, 2001. – 420 с.
  35. Clifford G. Gaddy, Barry William Ickes. Russia's Virtual Economy. – М.: , 0. – 0 с.
  36. Judith Pallot. Land Reform in Russia, 1906-1917: Peasant Responses to Stolypin's Project of Rural Transformation. – М.: , 0. – 0 с.
  37. E. T. Gaidar, Jane Ann Miller, Yegor Gaidar. State and Evolution: Russia's Search for a Free Market. – М.: , 2003. – 0 с.
  38. Paul Fischer. Foreign Direct Investment in Russia: A Strategy for Industrial Recovery. – М.: , 0. – 0 с.
  39. Michael McFaul. Russia's Unfinished Revolution: Political Change from Gorbachev to Putin. – М.: , 0. – 0 с.
  40. Rudra Sil. Managing "Modernity": Work, Community, and Authority in Late-Industrializing Japan and Russia. – М.: , 0. – 0 с.
  41. Vladimir I. Ivanov, Karla S. Smith. Japan and Russia in Northeast Asia. – М.: , 0. – 0 с.
  42. Rose Brady. Kapitalizm: Russia's Struggle to Free Its Economy. – М.: , 0. – 0 с.
  43. George W. Overton, Jeannie Carmedelle Frey. Guidebook for Directors of Nonprofit Corporations. – М.: , 0. – 0 с.
  44. Suze Orman. Suze Orman's Financial Guidebook: Put the 9 Steps to Work. – М.: , 0. – 0 с.
  45. Dennis J. Dunn. The Essential Steps to a Rich Retirement: A Guidebook for Persons of all Ages. – М.: , 0. – 0 с.
  46. Журнал "SPEAR’S Russia", №2, 2011. – М.: Mediacrat, 2011. – 112 с.
  47. Журнал "SPEAR’S Russia", №3, 2011. – М.: Mediacrat, 2011. – 116 с.
  48. Журнал "SPEAR’S Russia", №4, 2011. – М.: Mediacrat, 2011. – 116 с.
  49. Журнал "SPEAR’S Russia", №5, 2011. – М.: Mediacrat, 2011. – 116 с.
  50. Журнал "SPEAR’S Russia", №6, 2011. – М.: Mediacrat, 2011. – 116 с.
  51. Журнал "SPEAR’S Russia", №1-2, 2011-2012. – М.: Mediacrat, 2012. – 116 с.
  52. Журнал "SPEAR’S Russia", №3, 2012. – М.: Mediacrat, 2012. – 116 с.
  53. Журнал "SPEAR’S Russia", №4, 2012. – М.: Mediacrat, 2012. – 116 с.
  54. Журнал "SPEAR’S Russia", №5, 2012. – М.: Mediacrat, 2012. – 116 с.
  55. Журнал "SPEAR’S Russia", №6-8, 2012. – М.: Mediacrat, 2012. – 116 с.
  56. Журнал "SPEAR’S Russia", №9, 2012. – М.: Mediacrat, 2012. – 116 с.
  57. Журнал "SPEAR’S Russia", №10, 2012. – М.: Mediacrat, 2012. – 148 с.
  58. Журнал "SPEAR’S Russia", №11, 2012. – М.: Mediacrat, 2012. – 132 с.
  59. Журнал "SPEAR’S Russia", №12, 2012. – М.: Mediacrat, 2012. – 0 с.
  60. Комплект журналов "SPEAR’S Russia", №2, №3, №4, 2011. – М.: Mediacrat, 2011. – 0 с.
  61. Комплект журналов "SPEAR’S Russia", №5, №6, 2011, №1-2, 2011-2012. – М.: Mediacrat, 2012. – 0 с.
  62. Комплект журналов "SPEAR’S Russia", №1, №2, №3, №4, №5, №6, 2011, №1-2, 2011-2012. – М.: Mediacrat, 2012. – 0 с.
  63. Комплект журналов "SPEAR'S Russia", №3, №4, №5, №6-8, 2012. – М.: Mediacrat, 2012. – 0 с.
  64. Комплект журналов "SPEAR’S Russia", №1-2, №3, №4, №5, №6-8, №9, №10, №11, №12, 2012. – М.: Mediacrat, 2012. – 0 с.
  65. Leon C. Megginson, Mary Jane Byrd, William L. Megginson. Small Business Management: An Entrepreneur's Guidebook with CD Business Plan Templates. – М.: , 0. – 0 с.
  66. Berlitz Polish Phrase Book (Berlitz Phrase Books). – М.: , 0. – 0 с.
  67. Juanita Ellis, Tim Speed. The Internet Security Guidebook: From Planning to Deployment. – М.: , 0. – 0 с.
  68. Micheline Funke, Braco Lukonic. Berlitz: Advanced French (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2008. – 144 с.
  69. Berlitz: Advanced German (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2009. – 144 с.
  70. Elisabeth Graf-Riemann, Palmira Lopez. Berlitz: Advanced Italian (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2008. – 144 с.
  71. Elisabeth Graf-Riemann, Palmira Lopez. Berlitz: Advanced Spanish (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2012. – 128 с.
  72. Rosa Maria Martin, Phil Turk. Berlitz: Basic Spanish (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2007. – 136 с.
  73. Peter Gatrell. Russia's First World War : A Social and Economic History. – М.: , 2005. – 0 с.
  74. Robert W. McGee. Accounting and Financial System Reform in a Transition Economy: A Case Study of Russia. – М.: , 2004. – 0 с.
  75. Nikolai M. Dronin. Climate Dependence and Food Problems in Russia, 1900-1990: The Interaction of Climate and Agricultural Policy and Their Effect on Food Problems. – М.: , 2005. – 0 с.
  76. Ronald Mascitelli. The Lean Design Guidebook: Everything Your Product Development Team Needs to Slash Manufacturing Cost. – М.: Technology Perspectives, 2004. – 320 с.
  77. Sharon Koomen Harmon. The Codes Guidebook for Interiors, [W/O Answers] Study Guide. – М.: , 2005. – 0 с.
  78. Donald Sloan. Culinary Taste: Consumer Behaviour in the International Restaurant Sector (Hospitality, Leisure and Tourism). – М.: , 2003. – 0 с.
  79. Jim Hoskins. IBM On Demand Technology Made Simple : Understanding the IBM On Demand Business Strategy and Underlying Products (MaxFacts Guidebook series). – М.: , 2005. – 0 с.
  80. Steven Rosefielde. Russia in the 21st Century : The Prodigal Superpower. – М.: , 2004. – 0 с.
  81. Culinary Fed American Culinary Federation The, Richard Embery, Judy Lieberman, Edward Leonard. Cold Kitchen Fundamentals. – М.: , 2008. – 604 с.
  82. Culinary Institute of America. The Profesional Kitchen - Cheeses (Professional Kitchen). – М.: , 2010. – 250 с.
  83. Berlitz: Essential German. – М.: Berlitz Publishing Company, Inc., 2010. – 428 с.
  84. Muriel Placed-Kouassi. Berlitz: Essential French (+ CD). – М.: Berlitz Publishing Company, Inc., 2010. – 272 с.
  85. Berlitz: English Pronunciation Programme (аудиокнига CD). – М.: Berlitz Publishing Company, Inc., 2010. – 0 с.
  86. The Culinary Institute of America (CIA). Artisan Breads at Home. – М.: , 2010. – 352 с.
  87. The Culinary Institute of America. Remarkable Service. – М.: , 2009. – 304 с.
  88. The Culinary Institute of America (CIA). Healthy Cooking at Home with The Culinary Institute of America. – М.: , 2011. – 320 с.
  89. The Culinary Institute of America (CIA). Cookies at Home with The Culinary Institute of America. – М.: , 2011. – 224 с.
  90. The Culinary Institute of America (CIA). Math for the Professional Kitchen. – М.: , 2011. – 272 с.
  91. The Culinary Institute of America. The Professional Chef®. – М.: , 2001. – 272 с.
  92. The Culinary Institute of America (CIA). Culinary Academy of Long Island. – М.: , 2006. – 1696 с.
  93. The Culinary Institute of America. Baking and Pastry. – М.: , 2009. – 944 с.
  94. The Culinary Institute of America. Cooking at Home with The Culinary Institute of America. – М.: , 2003. – 304 с.
  95. The Culinary Institute of America. Cooking Essentials. – М.: , 2015. – 504 с.
  96. The Culinary Institute of America. Garde Manger. – М.: , 1999. – 488 с.
  97. The Culinary Institute of America. The Professional Chef?s®. – М.: , 1992. – 640 с.
  98. The International Culinary Schools at The Art Institutes. The Wine, Beer, and Spirits Handbook. – М.: , 2009. – 528 с.
  99. American Culinary Federation. American Culinary Federation Guide to Competitions. – М.: , 2005. – 224 с.
  100. American Culinary Federation. The American Culinary Federation?s Guide to Culinary Certification. – М.: , 2005. – 144 с.
  101. The International Culinary Schools at The Art Institutes. International Cuisine. – М.: , 2008. – 864 с.
  102. The Culinary Institute of America. Culinary Boot Camp. – М.: , 2006. – 256 с.
  103. The Culinary Institute of America. How to Plan Your Career in Food. – М.: , 2006. – 224 с.
  104. Berlitz Publishing Company. Spanish for Dummies® Boxed Set. – М.: , 2005. – 0 с.
  105. The Culinary Institute of America. The Professional Chef?s® Techniques of Healthy Cooking. – М.: , 2000. – 656 с.
  106. The Culinary Institute of America. The Professional Chef?s®. – М.: , 1997. – 640 с.
  107. The Culinary Institute of America (CIA). Modern Batch Cookery. – М.: , 2011. – 448 с.
  108. The Culinary Institute of America. The Professional Chef?s Knife. – М.: , 1983. – 64 с.
  109. The Culinary Institute of America. From Our Kitchens. – М.: , 1993. – 304 с.
  110. The Culinary Institute of America. Baking and Pastry. – М.: , 2009. – 108 с.
  111. The Culinary Institute of America. The New Professional Chef®. – М.: , 1995. – 1216 с.
  112. Berlitz. Russia: Culinary Guidebook. – М.: Живой язык, 2006. – 224 с.
  113. Berlitz: French: Phrase Book (+ CD). – М.: Berlitz Publishing Company, Inc., 2012. – 224 с.
  114. Tiffany Fang. Berlitz: Basic Mandarin Chinese: Course Book (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2012. – 124 с.
  115. Steve Williams. Berlitz: Basic German (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2007. – 128 с.
  116. Berlitz Kids: Italian Picture Dictionary. – М.: Berlitz Publishing Company, Inc., 2007. – 128 с.
  117. Berlitz: Intermediate Mandarin Chinese (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2012. – 132 с.
  118. Donna Blaber. New Zealand: Berlitz Handbooks. – М.: Berlitz Publishing Company, Inc., 2011. – 304 с.
  119. Berlitz Kids: 1000 Italian Words. – М.: Berlitz Publishing Company, Inc., 2005. – 64 с.
  120. Patricia Schultz. Naples, Capri & the Amalfi Coast: Berlitz Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2012. – 144 с.
  121. Emma Stanford. Spain: Berlitz Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2011. – 192 с.
  122. Berlitz Language: Basic Spanish (+ 3 CD). – М.: Berlitz Publishing Company, Inc., 2012. – 136 с.
  123. Berlitz: Delhi Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2012. – 144 с.
  124. Maria Amparo, Perez Roch. Berlitz: Confident Spanish (+ CD). – М.: Berlitz Publishing Company, Inc., 2014. – 280 с.
  125. Lynn Visson. The Russian Heritage Cookbook: A Culinary Tradition Preserved in over 400 Authentic Recipes. – М.: Overlook Books, 2009. – 336 с.
  126. Berlitz: Sweden: Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2015. – 144 с.
  127. Judith Choate and The French Culinary Institute. Fundamental Techniques of Classic Pastry Arts, The. – М.: , 2009. – 496 с.
  128. Susie Boulton. Berlitz: Milan Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2013. – 144 с.
  129. Berlitz: Tuscany and Umbria Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2013. – 144 с.
  130. Culinaria Russia: A Celebration of Food and Tradition. – М.: HF Ullmann, 2015. – 372 с.
  131. A. Abanina. Russia: Culinary Guidebook. – М.: Живой язык, 2006. – 224 с.
  132. Berlitz M. D. Grammaire pratique de la langue francaise. Vol. IV. – М.: , 1925. – 88 с.
  133. Maciej Zglinicki, Roger Williams. Berlitz: Tenerife Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2015. – 144 с.
  134. Joe Cummings. Berlitz: Bangkok Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2015. – 144 с.
  135. Siew Lyn Wong. Berlitz: Kuala Lumpur Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2015. – 144 с.
  136. Michele A. Berdy. Berlitz: Brussels Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2014. – 144 с.
  137. Pam Barrett. Berlitz: Lanzarote & Fuerteventura Pocket Guide. – М.: Berlitz Guides, 2015. – 144 с.
  138. M.D.Berlitz. Method for teaching modern languages. English part. Fist book. – М.: Berlitz School, 1927. – 112 с.
  139. Susie Boulton. Italian Lakes & Verona: Berlitz Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2016. – 144 с.
  140. Katerina Roberts. Mauritius: Berlitz Pocket Guide. – М.: Berlitz Publishing Company, Inc., 2016. – 144 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Займы для корпораций: back to the Russia. Т. Мартынова, "Банковское обозрение", № 11, ноябрь 2007.
  2. Europalia.russia. Самый крупный европейский проект. "Банковское дело в Москве", № 2, февраль 2005.
  3. Считаю, что у нас есть шанс сделать процесс информатизации здравоохранения России последовательным и необратимым. интервью с Т.В. Зарубиной, зав. кафедрой медицинской кибернетики и информатики РНИМУ им. Н.И. Пирогова, президентом HL7-Russia, заместителем редактора журнала "Врач и информационные технологии". А. Гусев, "Врач и информационные технологии", № 6, ноябрь-декабрь 2012.
  4. В L'Oreal мы используем концепцию философского пинг-понга". интервью с К. Боволисом, HR-директором L'Oreal Russia. С. Истомова, "Управление персоналом", N 15, август 2012 г.

Образцы работ

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Кристина
Спасибо.вы мне очень помогли!!!