Результаты поиска

Лучшие результаты

1. Ali Akhter Attari,Muhammad Mehtab Attari and Muhammad Tanveer Ahmed Ranjah. Biogas Production from Anaerobic Digestion of Food Waste. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
   

Дополнительные результаты

1. Biotechnology in China III: Biofuels and Bioenergy (Advances in Biochemical Engineering Biotechnology). – М.: , 2012. – 235 с.
   
2. Bob Hammond. Life Without Debt: Free Yourself from the Burden of Money Worries Once and for All. – М.: , 0. – 0 с.
   
3. Stanley Aronowitz. From the Ashes of the Old: American Labor and America's Future. – М.: , 0. – 0 с.
   
4. D. John Shaw. The UN World Food Programme and the Development of Food Aid. – М.: , 0. – 0 с.
   
5. Marian Radetzki. Fashions in the Treatment of Packaging Waste: An Economic Analysis of the Swedish Producer Responsibility Legislation. – М.: , 0. – 0 с.
   
6. Henrik Wenzel, Michael Hauschild, Leo Alting. Environmental Assessment of Products: Methodology, Tools and Case Studies in Product Development (Environmental Assessment of Products Methodology). – М.: , 0. – 0 с.
   
7. Richard A. McCormack. Lean Machines: Learning From the Leaders of the Next Industrial Revolution. – М.: , 0. – 0 с.
   
8. Jens O. Riis, Riitta Smeds, Rik Van Landeghem, Ifip Tc5, Wg 5.7 Special Interest Group on Integrated Production Manage, European Group of University Teachers for Industrial Management. Games in Operations Management. – М.: , 0. – 0 с.
   
9. Accelerating New Food Product Design and Development (Institute of Food Technologists). – М.: , 2007. – 400 с.
   
10. From the editors of Kiplingers Personal Finance Magazine. Know Your Legal Rights: Protect Yourself from Common Legal Problems That Can Really Cost You (Kiplinger's Personal Finance). – М.: , 2005. – 336 с.
    
11. From the editors of Kiplingers Personal Finance Magazine. Retire Worry-Free: Money-Smart Ways to Build the Nest Egg You'll Need (Retire Worry Free). – М.: , 2005. – 288 с.
    
12. From the editors of Kiplingers Personal Finance Magazine. Financing College: How Much You'll Really Have to Pay and How to Get the Money (Financing College). – М.: , 2005. – 336 с.
    
13. Madeleine Ferrieres, Jody Gladding. Sacred Cow, Mad Cow: A History of Food Fears (Arts and Traditions of the Table: Perspectives on Culinary History). – М.: , 2005. – 416 с.
    
14. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
    
15. Anna Maravelas. How To Reduce Workplace Conflict And Stress: How Leaders And Their Employees Can Protect Their Sanity And Productivity From Tension And Turf Wars. – М.: , 2005. – 223 с.
    
16. Warren Belasco. Meals to Come: A History of the Future of Food (California Studies in Food and Culture). – М.: , 2006. – 393 с.
    
17. Matthew Elliott, Lee Rotherham. The Bumper Book of Government Waste: The Scandal of the Squandered Billions from Lord Irvine's Wallpaper to EU Saunas. – М.: , 2006. – 340 с.
    
18. James L. Watson, Melissa L. Caldwell. The Cultural Politics of Food and Eating: A Reader (Blackwell Readers in Anthropology). – М.: , 2004. – 336 с.
    
19. Paul Roberts. The End of Food. – М.: , 2008. – 416 с.
    
20. ANNA MARAVELAS. How to Reduce Workplace Conflict and Stress (EasyRead Comfort Edition): How Leaders and Their Employees Can Protect Their Sanity and Productivity From Tension and Turf Wars. – М.: , 2008. – 400 с.
    
21. Forbid George Teke. Sustainable Management of Automobile Waste: in Developing countries. – М.: , 2010. – 148 с.
    
22. McCance and Widdowson's The Composition of Foods. – М.: Royal Society of Chemistry, 2002. – 538 с.
    
23. Kenneth F. Kiple. A Movable Feast: Ten Millennia of Food Globalization. – М.: Cambridge University Press, 2007. – 384 с.
    
24. George Herbert Mead. Mind, Self, and Society: From the Standpoint of a Social Behaviorist. – М.: University of Chicago Press, 1967. – 440 с.
    
25. The Microbiology of Anaerobic Digesters. – М.: , 2003. – 192 с.
    
26. Mathematical Modeling of Food Processing (Contemporary Food Engineering). – М.: , 2010. – 948 с.
    
27. Stephen J. Forsythe. The Microbiological Risk Assessment of Food. – М.: , 2002. – 216 с.
    
28. VAN KREVELEN. PROPERTIES OF POLYMERS THIRD COMPLETELY REVISED EDITIONTHEIR CORRELAION WITH CHEMICAL STRUCTURE; THEIR NUMERICAL ESTIMATIONAND PRODUCTION FROM ADDITIVE GROUP CONTRIBUTIONS. – М.: , 2010. – 0 с.
    
29. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
    
30. MoMA Highlights: 350 Works from The Museum of Modern Art. – М.: The Museum of Modern Art, 2013. – 380 с.
    
31. Amol P. Khapre. Outlines of Food Packaging. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
32. Shivmurti Srivastav. Changes in Chemical Properties of Food Product in Ohmic Heating. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
33. Quazi H. Bari. Forced Aeration Composting of Solid Waste. – М.: LAP Lambert Academic Publishing, 2011. – 244 с.
    
34. Perkins Muredzi and Emmanuel Sackey. Food Security and IPR's - Lessons from Sub- Saharan Africa. – М.: LAP Lambert Academic Publishing, 2014. – 196 с.
    
35. Martha Minale and Eng. Teshome Worku. Biogas Production from Codigestion of Sanitary and Kitchen Solid Waste. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
    
36. Ola Eriksson. Systems Analysis of Swedish Municipal Solid Waste Management. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
37. Charles Nzila,Jo Dewulf and Henri Spanjers. Biogas Value Chain and Environmental Sustainability. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.
    
38. M.M.C. Rajivgandhi. Upgrading of Biogas to Biomethane. – М.: LAP Lambert Academic Publishing, 2015. – 52 с.
    
39. Marina Kusumawardhani. Electricity and Heat Production from Organic Waste Materials. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
    
40. Harideepan Ravindran. Bio-oil Production from Woody biomass and Poultry Litter. – М.: LAP Lambert Academic Publishing, 2011. – 348 с.
    
41. Peethambaram Parthasarathy. Ecologically efficient resource recovery of electronic waste. – М.: LAP Lambert Academic Publishing, 2013. – 220 с.
    
42. Jacob Neyole. An Assessment Of Computer Waste Management In ICT Centres In Kenya. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
43. Temesgen Atnafu. Optimization in Ethanol Production from Prosopis Juliflora. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
44. SathiyaGnanam A. P. Biodiesel Production from Animal Fats. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
45. Cody Hearn. Ultrasonic Treatment of Dry Milling Co-products. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
    
46. Nguyen Ba Loc. MANAGEMENT OF DRILLING WASTES FROM OIL AND GAS FIELD. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
    
47. Mohamad Anuar Kamaruddin,Mohd Suffian Yusoff and Mohd Azmier Ahmad. Development of durian peel-based activated carbon from fruit waste. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
    
48. Yohannes Worku. Differential factors of solid waste management in Pretoria. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
    
49. Ahmed M. Aboulfotoh. Improvement Of Anaerobic Digesters Using Pre-selected Micro-organisms. – М.: LAP Lambert Academic Publishing, 2013. – 228 с.
    
50. Zengkai Liu. Anaerobic Co-digestion of Municipal Sludge and Restaurant Grease. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
    
51. Doris McPherson. Hazard Assessment of E-Waste From Desktop Computers. – М.: LAP Lambert Academic Publishing, 2010. – 116 с.
    
52. Bunrith Seng. Advanced Anaerobic Sludge Treatment. – М.: LAP Lambert Academic Publishing, 2010. – 120 с.
    
53. Hong Dang Nguyen. Decomposition of Organic wastes by Black soldier fly larvae. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
    
54. Arumugam Thangamani and Rangasamy Parthiban. Management of Industrial Tannery Solid Waste for biogas production. – М.: LAP Lambert Academic Publishing, 2011. – 236 с.
    
55. Saumya Pandey. Methane from Re-Activated Sludge (RAS) via Anaerobic Digestion. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
56. Polisetty Venkateswara Rao. Optimisation of Biogas Production from Anaerobic Co-Digestion. – М.: LAP Lambert Academic Publishing, 2012. – 212 с.
    
57. Yohannes Kebede Gebreyes. Evaluation of the Biogas Production Potential of Brewers' Spent Grain. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
58. Joseph Sebastian Pathiyamattom,Laura Verea and Delfeena Eapen. BIOFUEL PRODUCTION FROM ORGANIC WASTE. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
    
59. Bernard Ng. Optimization of Bio-conversion of Green Waste to Reducing Sugar. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
    
60. Ayele Kefale. Potential of Bioethanol Production from Agricultural Waste. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
    
61. Richard .A. Ampadu. SUPPLY RESPONSE OF FOOD CROPS IN RURAL FARMING COMMUNITIES:. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
    
62. Ernest Nyanda and Sakina Faru. Privatazation of Solid Waste in Tanzania. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
63. Md. Siddikur Rahman. Impact Of Industrial Waste Management System On Human Health. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
    
64. Melkamu Kassie. Demographic and socio economic determinants of food security. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
    
65. Hem Bahadur Rokaya. The Impact of Food Insecurity on Access to Education of Rural Children. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
66. Andrew Deng Mawiir. The root causes of food insecurity in the Horn of Africa. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
    
67. TASNIM FARASAT and Zubia Bilal. Escherichia coli from Waste Water Effluents of Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
68. Sheelendra Bhatt. Kinetic Study Of Lactic Acid Production From Lactobacillus Cells. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
    
69. Mrugesh Khunt,Neepa Pandhi and Archana Rana. Enzymatic potential of halophiles from little rann of Kutch. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.
    
70. Chetan Jawale. Vermicomposting of urban waste: review. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
    
71. Zhimin Liu. Anaerobic Digestion of Swine Manure with Switchgrass and Wheat Straw. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
72. Martin Ampadu Ofosu and Ernest Teye. Anaerobic digestion of shea waste for energy generation. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
    
73. Ghani Albaali. Analysis of High Pressure Processing of Food. – М.: LAP Lambert Academic Publishing, 2012. – 252 с.
    
74. Todd Ballard. Cellulose and Oil Production from Annual Crops. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
75. Nikheel Rathod,Asif Pagarkar and Keshav Pujari. Preparation Of Battered and Breaded Product From Pangasius SPP. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
76. Narpat Singh and Manju Lata. Knowledge and Adoption of Recommended technology. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
    
77. Andrews Nkansah. REUSE OF ORGANIC WASTE AND HUMAN EXCRETA IN KUMASI, GHANA. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
    
78. GURMEET SINGH. Disposal of Industrial waste on Soil. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
    
79. Nkiru C. Obidi. Women in Agricultural Production in Adamawa State of Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
    
80. Christine Emmanuel-Ikpeme. Foundations of food science. – М.: LAP Lambert Academic Publishing, 2012. – 436 с.
    
81. Durga Khatiwada. Dietary Patterns and Determinants of Food Intake in Adolescents. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
82. Ashish Jain,Sughosh M. Rao and Chitra Kalaichelvan. Production and sensory analysis of Wine from Banana. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
83. Esmat Ara Begum. Analysis of Food Security and Possibilities for Improvement. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
84. Sagarika Swain,Adnankhan Golandaj and H. S. Mogalekar. Utilization of processing wastes in feeds for Tilapia. – М.: LAP Lambert Academic Publishing, 2015. – 132 с.
    
85. Christine Emmanuel-Ikpeme. Essentials of food safety and Toxicology. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
    
86. Raj Mohammad and Osaid Ullah. Non-Timber Forest Products For The Development Of Rural Community. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
    
87. Muhammad Azeem,Arshad Nawaz and Muhammad Imran. The Co-Composting of Poultry Litter and Fast Food Wastes. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
88. Tukaram Mote,Suryabhan Sananse and D.W. Wadnerkar. Critical Analysis of Production,Economics and Export of Raw Silk. – М.: LAP Lambert Academic Publishing, 2015. – 244 с.
    
89. Demeku Mesfin. The Status Of Food Security In Face Of Climate Change,Central Ethiopia. – М.: LAP Lambert Academic Publishing, 2015. – 140 с.
    
90. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
91. Durr-e-Shahwar Noman,Sehar Bari and Fatima Wasim. Recycling and Reuse of Laundry Waste Water. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
92. Mann Dido. Anaerobic fermentation of spent grains. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
93. Sami Luste. Anaerobic digestion of organic by-products from meat-processing. – М.: LAP Lambert Academic Publishing, 2012. – 176 с.
    
94. Wesley Hsiao. Hydrogen Production from EtOH by Supercritical Water Partial Oxidation. – М.: Scholars' Press, 2012. – 124 с.
    
95. Thomas Helmer Pedersen and Rene Haller Schultz. Technical and Economic Assessment of Methanol Production from Biogas. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
    
96. Hayder Kh. Q. Ali and Zinah Al-Azzawi. Ethanol production From Date Syrup. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
    
97. OLALEKAN ALADE. Media Evaluation for Bioethanol Production from Cassava Hydrolysate. – М.: LAP Lambert Academic Publishing, 2010. – 172 с.
    
98. Meena Krishania. BIOETHANOL PRODUCTION FROM LIGNOCELLULOSIC MATERIALS. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
    
99. Alemayehu Gashaw and Solomon Libsu. Biogas Generation From Leftover Foods Of Bahir Dar University. – М.: LAP Lambert Academic Publishing, 2013. – 52 с.
    
100. Bulbul G. Nagrale and Kamal Kumar Datta. An Economic Analysis of Milk Production in Vidarbha Region of India. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
     
101. Dennis Ndaya. Biodiesel Production from Non-Edible seeds: Process Design. – М.: LAP Lambert Academic Publishing, 2014. – 168 с.
     
102. Nkwachukwu Onwughara. Alternative utilization of wood waste in developing nation Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
     
103. Asamoah Asenso,Kuffour Joshua Addo and Akpene Gifty Wenya. Environmental Injustice: The blind side of e-waste in Ghana. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
104. Nirmal Mani Dahal and Madhukar Upadhya. Changing Rainfall Pattern and Paddy Production in Mid-Hills of Nepal. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
     
105. Shaheen Khurshid. Study of Biomedical Waste of Gwalior City (India). – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
     
106. S. Manasi,Bibhu Prasad Nayak and N. Latha. Eco-threats of E-Waste. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
     
107. Mike Asuerimen,A.L Ahmed and K.M Lawal. Geophysical Investigation Of solid waste dumpsite,Kaduna. Nigeria. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
     
108. Ayesha Javed and Yasir Rafique. Energy Carbon Footprints. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
     
109. Saima Ibrahim and Rahat Perveen. Adsorbent Potential of Tea Waste to Control Cadmium Toxicity on Plant. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
     
110. Susila Kuruvilla and P.R.Unnikrishna Pillai. In Vitro Andrographolide Production From Irradiated Andrographis Sps. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
     
111. Kingchan Choomponla and R.S. Upadhyay. Chitinase Production from Actinomycetes by Solid State Fermentation. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
     
112. Ayesha Afzal and Shagufta Naz. Biogas Production And Application Of Digestate As A Fertilizer. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
     
113. Mehwish Aslam and F. U. Rehman. Cellulolytic Enzymes of Common Red Flour Beetle >i
114. Arpita Das Choudhury. Digestive Enzyme Profiling of Labeo calbasu. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
     
115. Gopalakrishnan K, M.Sc. Bio Energy production from renewable organic waste. – М.: LAP Lambert Academic Publishing, 2011. – 52 с.
     
116. Shalom Chinedu. Bioconversion of Cellulosic Wastes into a Valuable Resource. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
     
117. Lakshman Lama,Ram Lama and MohanBahadur Chand. Biogas Production form Kitchen Waste. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
     
118. Nhu Quynh Diep,Nobukazu Nakagoshi and Kinya Sakanishi. Potentials for ethanol production from rice straw in Vietnam. – М.: LAP Lambert Academic Publishing, 2014. – 156 с.
     
119. Babina Kharel. Decentralization of Solid Waste Management in Nepal. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
     
120. Thulani Dube. A Decade of Food Insecurity in Zimbabwe. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
     
121. Triveni K. Badiger,Shashidhara S. and Deepak M. Isolation of Gymnemic acids from the leaves of Gymnema sylvestre. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
122. Fentahun Alebachew. The Impact of VAT Exemption of Food Products on Government Revenue. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
     
123. Nasima Akter. APPROPRIATE MANAGEMENT OPTIONS OF MEDICAL WASTE. – М.: LAP Lambert Academic Publishing, 2010. – 216 с.
     
124. Gilda P. Mhlanga. LEXICAL STORAGE: EVIDENCE FROM SHONA SLIPS OF THE TONGUE. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
     
125. Perez Onono,Nelson Wawire and Charles Ombuki. Response of Food Crops Production to Economic Incentives in Kenya. – М.: LAP Lambert Academic Publishing, 2014. – 212 с.
     
126. Getachew Shambel and Chanyalew Seyum. Review of Food Security status and Cooping Mechanisms in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 360 с.
     
127. Ahmad Galadima. Comparative Biodiesel Production From Two Nigerian Oils. – М.: LAP Lambert Academic Publishing, 2011. – 84 с.
     
128. Ejigayhu Sisay and Abdi Edriess. Determinants and dimensions of food insecurity in ADDIS ABABA,ETHIOPIA. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
     
129. Terwase Shabu. Spatial Variation in the Price of Food Crops among. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
     
130. Syed Afroz Keramat,Tanvir Ahmed and Rezwanul Haque. Climate Change and Food Security: Evidence from Bangladesh. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
     
131. Mangala K.P. and Chengappa P.G. Impact of Food retail chains on Producers, Consumers and Retailers. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
132. Amsalu Mitiku Bora. The Impact of Food Price Inflation on Rural Households' Food Security. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
     
133. Katalin VEGH and Sandor Illes. Hypothetical models of food consumption behaviour by the elderly. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
     
134. Rajashree Nanda,S S Jiban Dash and Pradipta Nanda. Anaerobic Digestion in Kitchen Waste Management to Produce Biogas. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
     
135. Karu Pasupathi. Graded Dietary Levels of Cabbage Waste on The Performance of Rabbits. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
     
136. Teshome Gedefa Biffa,Ajebu Nurfeta and Nega Tola. Production and reproduction performance of Arsi HF crossbred dairy cow. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
     
137. Ali Akhter Attari,Muhammad Mehtab Attari and Muhammad Tanveer Ahmed Ranjah. Biogas Production from Anaerobic Digestion of Food Waste. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
     
138. Culinaria Russia: A Celebration of Food and Tradition. – М.: HF Ullmann, 2015. – 372 с.
     
139. Mona Talbott. Zuppe: Soups from the Kitchen of the American Academy in Rome, The Rome Sustainable Food Project. – М.: , 2015. – 180 с.
     
140. Irem Deniz and Fazilet Vardar Sukan. Biorefining of Agroindustrial Wastes for Bioethanol Production. – М.: , 2015. – 56 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
3. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
4. Product placement и скрытая реклама. Е.В. Измайлова, "Законодательство", N 8, август 2012 г.
5. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
6. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
7. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
8. Бережливое производство. Lean Production в розничном бизнесе банка. А.В. Пухов, "Организация продаж банковских продуктов", № 4, IV квартал 2008.