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Результаты поиска Лучшие результаты Paul L. Herrling. Excitatory Amino Acids. – М.: , 2010. – 156 с. Fiorenzo Conti. Excitatory Amino Acids & the Cerebral Cortex. – М.: , 1996. – 506 с. SUMERA SAJJAD. ROLE OF EAA IN THE REGULATION OF PROLACTIN IN NONHUMAN PRIMATES. – М.: LAP Lambert Academic Publishing, 2011. – 180 с. Sriharsha Kantamneni. Novel protein-protein interactions in brain. – М.: LAP Lambert Academic Publishing, 2013. – 344 с. Swaroopa Maralla. Treatment of Alcohol withdrawal by Ginger. – М.: LAP Lambert Academic Publishing, 2013. – 264 с. Дополнительные результаты Abdalbasit Mariod. Seeds of Sclerocarya birrea Oil and Protein: Quality and Product Development Aspects. – М.: , 2012. – 96 с. Elcey C. Daniel. Eco-physiological study of Finger millet during drought: Special reference to soil moisture and nutrients for fallow land utilization. – М.: , 2012. – 92 с. Ehsan Khalid. Nutritional significance of Pulses: Traditional Cooking's effect on Minerals and Phytic Acid Content of Pulses. – М.: , 2012. – 68 с. William H. Frishman. Complementary and Integrative Therapies for Cardiovascular Disease. – М.: , 2004. – 448 с. Multichain Immune Recognition Receptor Signaling: From Spatiotemporal Organization to Human Disease (Advances in Experimental Medicine and Biology). – М.: , 2008. – 386 с. Amino Acid Receptor Research. – М.: , 2008. – 0 с. Coarse-Graining of Condensed Phase and Biomolecular Systems. – М.: , 2008. – 496 с. John Nelson. Structure and Function in Cell Signalling. – М.: , 2008. – 410 с. John Nelson. Structure and Function in Cell Signalling. – М.: , 2008. – 410 с. Uwe Meierhenrich. Amino Acids and the Asymmetry of Life: Caught in the Act of Formation (Advances in Astrobiology and Biogeophysics). – М.: , 2008. – 242 с. Andrew Cobb. Herbicides and Plant Physiology. – М.: , 2010. – 280 с. Tom W. Muir. Non-Natural Amino Acids,462. – М.: , 2010. – 312 с. Paul L. Herrling. Excitatory Amino Acids. – М.: , 2010. – 156 с. John N. Abelson. Branched-Chain Amino Acids, Part B,324. – М.: , 2010. – 550 с. A. Abell. Advances in Amino Acid Mimetics and Peptidomimetics, Volume 1,1. – М.: , 2010. – 0 с. Ibolya Molnar-Perl. Quantitation of Amino Acids and Amines by Chromatography,70. – М.: , 2010. – 668 с. John N. Abelson. Redox-Active Amino Acids in Biology,258. – М.: , 2010. – 415 с. A. Abell. Advances in Amino Acid Mimetics and Peptidomimetics, Volume 2,2. – М.: , 2010. – 0 с. Nathan P. Colowick. Metabolism of Aromatic Amino Acids and Amines,142. – М.: , 2010. – 732 с. John N. Abelson. Branched Chain Amino Acids,166. – М.: , 2010. – 434 с. H. DeWayne Ashemead. The Roles of Amino Acid Chelates in Animal Nutrition. – М.: , 2010. – 501 с. AA BOULTON. Boulton ?neuromethods 3? – Amino Acids. – М.: , 1986. – 302 с. Fiorenzo Conti. Excitatory Amino Acids & the Cerebral Cortex. – М.: , 1996. – 506 с. PRINCETON REVIEW. COMPLETE MCAT 2015. – М.: Princeton Review, 2014. – с. Burhanudin Sundu. palm kernel meal and copra meal for broiler. – М.: LAP Lambert Academic Publishing, 2009. – 192 с. Chhaya Renge and Vilas Renge. Formulation of Cereal-Milk Infant Food. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Meena Vangalapati and Sindiri Manoj Kumar. Inhibition of ?-amylase by Quercetin from Zephyranthes candida. – М.: LAP Lambert Academic Publishing, 2013. – 120 с. Vikas Gupta and Umesh Dhakad. Pharmacological activity of Tecoma Stans Flower. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Lydia Swapna Nandam and Hari Krishna Rama Prasad Saripalli. Effective Bio-Engineered methods in L-Glutamic acid fermentation. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. Saghir Liaquati and Prabhat Srivastava. Studies on quality and shelf life evaluation of buffalo meat sausages. – М.: LAP Lambert Academic Publishing, 2010. – 192 с. David Aspinall. Effects of GAKIC and L-arginine supplementation on anaerobic exercise. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Rajarshi Banerjee,Indravadan L. Kothari and Pratap N. Mukhopadhyaya. Characterization and molecular study of a Chemolithotrophic bacterium. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. SUMERA SAJJAD. ROLE OF EAA IN THE REGULATION OF PROLACTIN IN NONHUMAN PRIMATES. – М.: LAP Lambert Academic Publishing, 2011. – 180 с. Shri Krishna Tiwari and Snehlata Shukla. Role of biopesticides against rice-moth, C.cepalonica. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Amal Kinawy and Ahmed Ezzat. Impact of Aluminium and Antioxidants on Some Neural Aspects. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Muhammad Fiaz Qamar and Syed Ali Raza. Advanced Laboratory Techniques in Zoology. – М.: LAP Lambert Academic Publishing, 2014. – 256 с. Gurusubramanian Guruswami,Vikas Kumar Roy and Lalrem Puii. Homology modelling of dipteran specific Cry proteins of Bt. – М.: LAP Lambert Academic Publishing, 2014. – 68 с. Salwa Hamdi. Evaluation of Procambarus clarkii and Erugosquilla massavensis. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Md. Ataur Rahman Khan and Mosharrof Hossain, Golam Hossain. Effect of Corn Flour on Growth and Development of Tribolium Castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Vaneet Dhir. Solution Thermodynamics. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Suresh Sagadevan. Crystal Growth and Characterization of Nonlinear Optical Crystals. – М.: LAP Lambert Academic Publishing, 2014. – 144 с. Laura Millroy and Makobetsa Khati. Nucleic Acid Toolkit. – М.: LAP Lambert Academic Publishing, 2011. – 92 с. Bhanu Shrivastava. Ultra Structure and Biochemistry of Bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 260 с. Nir Hus. New Mechanism for Antibiotic Resistance:. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Mohanasinivasan V.,Subathra Devi C. and Suganthi V. Selvarajan E. Nisin Based Lantibiotic Engineering. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Saad Fakhry,Ahmed Jessim and Manal Hassan. Microbial Biofilms of Listeria monocytogenes. – М.: LAP Lambert Academic Publishing, 2014. – 68 с. Mehwish Iqtedar and Javed Iqbal Qazi. Feather Keratin Bio-hydrolysates' Incorporation in Poultry Feed. – М.: LAP Lambert Academic Publishing, 2012. – 356 с. Alia Bano Munshi and Sobia Khawaja. Physiological and biochemical impact of copper and cadmium on shrimp. – М.: LAP Lambert Academic Publishing, 2012. – 264 с. Devipriya Majumder,Komal Raval and Pooja Vaswani. Microbial Biotransformation: L-DOPA Production. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Elhagag A. Hassan,Magdy M.K. Bagy and Fatthy M. Morsy. Biodegradation of Chicken Feathers by Keratinolytic Fungi. – М.: LAP Lambert Academic Publishing, 2013. – 188 с. Kerti Orumets. Molecular mechanisms controlling glutathione levels in yeast. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Abraham Gopilo. Epidemiology of Peste des Petits Ruminants in Ethiopia. – М.: LAP Lambert Academic Publishing, 2014. – 220 с. Ifakat Tulay Cagatay. The Glycosylation of Dichelobacter nodosus Fimbriae. – М.: LAP Lambert Academic Publishing, 2010. – 136 с. Inas Fahmy Mohamed. New discoveries on begomovirus-vector interaction through their vector. – М.: LAP Lambert Academic Publishing, 2011. – 184 с. Nir Hus. New Mechanism for Antibiotic Resistance Volume II. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Gamal F. Mohamed. The Effect Of Some Amino Acids And Antioxidants On (Brassica napus L.). – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Aima Batool. Feed Affected Growth of Major Carps. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Prapti Nehal Patel. The Effect of Fermentation on Protein Content of Corn. – М.: LAP Lambert Academic Publishing, 2011. – 108 с. Mandhata Singh and G R Singh. Water and Nutrient Management in Bed Planting Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. K. P. Singh. Dehulling and utilization of Millets. – М.: LAP Lambert Academic Publishing, 2012. – 224 с. P. Raja and R. K. Jain. Development of N gene mediated resistance in tomato against GBNV. – М.: LAP Lambert Academic Publishing, 2012. – 320 с. Sadaf Rahim and Ehsan Khalid. Pulses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Anjum Khalique,Khalid Parvez Lone and Talat Naseer Pasha. Rice polishing use as poultry feed. – М.: LAP Lambert Academic Publishing, 2012. – 168 с. Vijayalakshmi Melanathuru. Biochemical, Histochemical, Hematological studies Elasmobranch Fishes. – М.: LAP Lambert Academic Publishing, 2012. – 132 с. Kamal Elabid and Ammar Eljack. The Body Growth And Economical Effects Of Milk Replacer In Calves. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Duarte Ribeiro e Silva de Almeida Neves,Maria Madalena dos Santos Lordelo and Amy Beth Batal. Nutridense Corn: Digestibility and Performance in Broilers. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Mohammad Aref Kyyaly. Baker's yeast. – М.: LAP Lambert Academic Publishing, 2012. – 152 с. Diane Bajramaj-Vasquez. Effects of Glycerol Versus Corn on Milk Composition in Dairy Cows. – М.: LAP Lambert Academic Publishing, 2015. – 72 с. Abdelhakeem Shams. Production of clean Sweet pepper. – М.: LAP Lambert Academic Publishing, 2010. – 196 с. Ologhobo A.D.,Sheku Moiforay and Adejumo Isaac O. Environmental Consequences of Animal Production. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Ehsan Khalid. Nutritional significance of Pulses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Elham Maroufyan and Mahdi Ebrahimi. Essential Fatty Acids in Chicken Health and Disease. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Abhijit Ghosal. Neuropeptide and Peptidomimetic Analogs: Role in pest Management. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Nalini S. Ghatge. Therapies of Soybean to Overcome Malnutrition and Dreaded Diseases. – М.: LAP Lambert Academic Publishing, 2014. – 132 с. Abudurasak Badina. Protein evaluation of dog food-Mink as a model for ileal digestibility. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Vishal R. Patil and J.G. Talati. Wheat: Molecular and Biochemical characterization. – М.: LAP Lambert Academic Publishing, 2013. – 148 с. Hoa Van Ba and Seong PilNam. Nutritional values of meat by-products and their future utilization. – М.: LAP Lambert Academic Publishing, 2014. – 56 с. Khaled El-Zahar. Processed Blue Cheese Spreads. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Palanisamy Gokulakrishnan,Abdul Vahid Irshad and Thottipurath Sasidharan Arun. Outlines of Egg and Egg Products Technology. – М.: Scholars' Press, 2013. – 132 с. Edwena Miles. Effect of Estradiol Supplementation on Blood Parameters in Beef Cattle. – М.: LAP Lambert Academic Publishing, 2013. – 224 с. Limaakum T. Longkumer,A. K. Singh and R. C. Gupta. Response of Soybean to Sulphur and Boron Nutrition. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Sundar M and Sukumar M. Fermentation. – М.: LAP Lambert Academic Publishing, 2010. – 152 с. Muhammad Mustafa,M. Aslam Khan and Safdar Ali. Evaluation of Citrus Germplasm Against Canker Disease. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Gopal Deore and Shankar Laware. Liquid Organic Fertilizer. – М.: LAP Lambert Academic Publishing, 2011. – 204 с. Mitiku Eshetu Guya. Oyster Mushroom Supplementation to Pig Ration as a Source of Phytase. – М.: LAP Lambert Academic Publishing, 2011. – 140 с. Usha Rani Talagavadi Ramamurthy and Siddarame Gowda T. K. Fungitoxic Chitinase from Bacillus thuringiensis. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Adil Hussain,Asad Ali and Syed Jawad Ahmad Shah. Aspects of cucumber green mottle mosaic virus infecting cucurbits. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Wahab Nazir and Nauman Khalid. Production of Oyster Mushroom (Pleurotus osteratus). – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Md. Istiaque Hossain. Effect of Fertilization on Benthos Production, Mymensingh, Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Bilal Younas,Waseem Akhtar Shamsheri and Awais Amin. Development of Database on Codon Preference of Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Netra Prasad Osti,Naba Raj Devkota and Maheshwar Sapkota. METHIONINE AND LYSINE SUPPLEMENTATION FOR MEAT TYPE POULTRY. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Umar Bacha and Muhammad Nasir. Single cell protein: Production & evaluation for food use. – М.: LAP Lambert Academic Publishing, 2011. – 104 с. Amjad Iqbal. Nutrients Analysis of Important Food Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Ahmed Farag. Efficiency of Ringing,Amino Acids and Interstock on ‘Le Conte’ Pear. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Zahid Kamran. Low Protein Diets for Broilers. – М.: LAP Lambert Academic Publishing, 2011. – 152 с. Shishu Pal Singh. Response of fertilizers and iodine on nutrient contents in spinach. – М.: LAP Lambert Academic Publishing, 2015. – 60 с. Ahmad Mehraban. The Basis of Organic Fertilizers. – М.: LAP Lambert Academic Publishing, 2013. – 108 с. Imlinukshi Kichu and A. K. Singh. Response of Soybean to Sulphur and Molybdenum Fertilization. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Sami Mili. Mantis shrimp S. Mantis in Tunisian waters: fisheries & opportunities. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Jane Okafor. Processing and utilization of Bambara groundnut and Cowpea. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Claver Ngaboyisonga. Quality Protein Maize under stress environments. – М.: LAP Lambert Academic Publishing, 2012. – 212 с. Abdalbasit Mariod. Seeds of Sclerocarya birrea Oil and Protein. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Elcey C. Daniel. Eco-physiological study of Finger millet during drought. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Shalini Yadav. Standardization Of Recipe For Chutney And Slab From Persimmon. – М.: LAP Lambert Academic Publishing, 2014. – 104 с. Vinti Singh and Sudhir Singh. Steeping Preservation of Seasonal Vegetables. – М.: LAP Lambert Academic Publishing, 2014. – 148 с. Parul Bora. Nutritional Evaluation and Self Life Study of Oyster Mushroom. – М.: LAP Lambert Academic Publishing, 2014. – 148 с. Alemayehu Gela Bayeta. Molecular Analysis During the Embryo Development of Honeybees. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Raja Mohib Muazzam Naz,SHER MUHAMMAD and ABDUL HAMID. EFFECT OF BORON ON THE GROWTH AND YIELD OF TOMATO. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Virinder Singh,Y. K. Sharma and A. K. Singh. Study on Sulphur in Paddy soils of Saharanpur District. – М.: LAP Lambert Academic Publishing, 2012. – 172 с. Mehraj ud din Mir. Efficacy of Certain Bio Pesticides on Different Crop Pests. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Kavita M. Beeraganni,Mahesh S. Purohit and Veerender Kambam. Insect Pests of Mungbean. – М.: LAP Lambert Academic Publishing, 2015. – 104 с. Edward Onyango. Inositol Hexaphosphate Phytate In Diets: Role In The Digestive Process. – М.: Scholars' Press, 2014. – 148 с. Rajan Katoch. Biochemical constituents and management of antinutrients in ricebean. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Saima Ibrahim and Faiza Naz. Effect of Sulphur on Plant growth and defense system. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Aliyu Abdullahi. Natural Substitutes For Synthetic Methionine. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Riaz Hussain. Toxicity of some insecticides against Tribolium castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 168 с. Mahmoud Atef,Hussein Ali and Ahmad El-Gizawy. Physiology of Color Changes of Fresh-Cut Vegetables during Storage. – М.: Scholars' Press, 2014. – 132 с. Nabiha Ramadan. Branched Chain Amino Acids. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Vineet Kaswan. Screening of indica rice genotypes for shoot morphogenetic potential. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. L. V. GHETIYA and D. M. Mehta. Population Dynamics and Management of Pod Borer Complex in Pigeonpea. – М.: LAP Lambert Academic Publishing, 2011. – 252 с. Khaled El-Kholy. Amelioration of Heat Stress on Rabbits. – М.: LAP Lambert Academic Publishing, 2011. – 184 с. Femi Emmanuel Awe and Nnabuk Okon Eddy. Amino acids as corrosion inhibitors: Quantum and Experimental studies. – М.: LAP Lambert Academic Publishing, 2012. – 196 с. Vaneet Dhir. Hydrodynamics of Amino Acids and Peptide at Various Temperatures. – М.: LAP Lambert Academic Publishing, 2011. – 172 с. Vaneet Dhir. Structure Making/Breaking Tendencies of Various Amino Acids & Peptide. – М.: LAP Lambert Academic Publishing, 2012. – 156 с. R.P. Singh Grewal and Vaneet Dhir. Transport Properties of Various Amino Acids and Peptides. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Rakshit Thakkar,Hitesh Saravaia and Anamik Shah. UPLC analysis of keto-analogues of essential amino acid calcium salt. – М.: Scholars' Press, 2014. – 52 с. Mahendrasinh Mahida,Meenal H. Metawala and Ketan C. Parmar. Corrosion Of Brass In Nitric Acid with Amino Acids. – М.: LAP Lambert Academic Publishing, 2014. – 196 с. Debasish Haldar. Modern Synthesis of Amino Acids and Analogues. – М.: LAP Lambert Academic Publishing, 2013. – 152 с. Robina Aman. Tetravalent Metal Complexes of Amino Acid Substituted Ligands. – М.: LAP Lambert Academic Publishing, 2013. – 184 с. MUKHTAR AHMED,Waqar Ahmed and John Byrne. Adsorption of Amino Acids onto Diamond for Biomedical Applications. – М.: LAP Lambert Academic Publishing, 2013. – 296 с. Ahmed Fazary. Metal Complexes of Hydroxamic Acids. – М.: LAP Lambert Academic Publishing, 2010. – 196 с. Hadi Nur and Lim Kheng Wei. AMINO ACIDS FUNCTIONALIZED HETEROGENEOUS CHIRAL CATALYST. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. SHAMSUL HAYAT and Qaiser Hayat. Role of proline and salicylic acid in overcoming the stress of cadmium. – М.: LAP Lambert Academic Publishing, 2011. – 184 с. Muhammad Amir,M. Umair Arshad and Slaman Ahmad. Amino acid production by utilizing indigenous substrates. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. Polina Novichenok. Biochemical Studies of Fatty Acid Biosynthesis Enzymes. – М.: Scholars' Press, 2013. – 196 с. Usama H. Ramadhan. Amino Acid Derivatives as Novel Non-Steroidal Anti-Inflammatory Drugs. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. Mr. Atul Bendale. Amino Acid Conjugates Of Aceclofenac. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Swaroopa Maralla. Treatment of Alcohol withdrawal by Ginger. – М.: LAP Lambert Academic Publishing, 2013. – 264 с. Shivam Sinha,Satish C. Goel and Rajendra S. Garbayal. Effect of amino acids on fracture healing: an experimental model. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Pankaj Bhambri and Prerna Bansal. Secondary Structure Prediction of Amino Acids Using GOR Method. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
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