Результаты поиска

Лучшие результаты

1. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Minor Constituents In Food. – М.: , 1971. – 0 с.
   

Дополнительные результаты

1. Mansel G. Blackford. A History of Small Business in America. – М.: , 0. – 0 с.
   
2. Norma M. Riccucci. Women, Minorities, and Unions in the Public Sector: (Contributions in Labor Studies). – М.: , 0. – 0 с.
   
3. Asian Development Bank, Research Triangle Institute. Health and Education Needs of Ethnic Minorities in the Greater Mekong Subregion. – М.: , 0. – 0 с.
   
4. David J. Sumanth. Total Productivity Management (TPmgt): A Systemic and Quantitative Approach to Compete in Quality, Price and Time. – М.: , 0. – 0 с.
   
5. Strategic Questions in Food and Beverage Management (Hospitality, Leisure & Tourism Ser). – М.: , 0. – 0 с.
   
6. Kikuo Suehiro. Eliminating Minor Stoppages on Automated Lines (Time-Tested Equipment Management Titles!). – М.: , 0. – 0 с.
   
7. Jeanett Castellanos, Lee Jones, Laura I. Rendon. The Majority in the Minority: Expanding the Representation of Latina/O Faculty, Administrators, and Students in Higher Education. – М.: , 0. – 0 с.
   
8. Howard R. Moskowitz, Sebastiano Porretta, Matthias Silcher. Concept Research in Food Product Design and Development. – М.: , 2005. – 612 с.
   
9. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
   
10. Carol Caprione Chmelynski. Opportunities in Food Service Careers, revised edition (Opportunities in). – М.: , 2005. – 159 с.
    
11. Jobs and Economic Development in Minority Communities. – М.: , 2006. – 320 с.
    
12. Careers in Food Science: From Undergraduate to Professional. – М.: , 2008. – 328 с.
    
13. Roy C. Wood. Strategic Questions in Food and Beverage Management. – М.: , 2010. – 250 с.
    
14. Carbohydrates in Food. – М.: CRC Press, 2006. – 560 с.
    
15. Weight Control and Slimming Ingredients in Food Technology. – М.: , 2010. – 312 с.
    
16. Frank Gunstone. Oils and Fats in the Food Industry. – М.: , 2008. – 160 с.
    
17. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с.
    
18. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с.
    
19. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с.
    
20. Author Unknown. ADVANCES IN FOOD RESEARCH V22,22. – М.: , 2010. – 0 с.
    
21. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с.
    
22. Steve Taylor. Advances in Food and Nutrition Research,54. – М.: , 2010. – 336 с.
    
23. Steve Taylor. Advances in Food and Nutrition Research,51. – М.: , 2010. – 384 с.
    
24. G. Doxastakis. Novel Macromolecules in Food Systems,41. – М.: , 2010. – 468 с.
    
25. Steve Taylor. Advances in Food and Nutrition Research,49. – М.: , 2010. – 336 с.
    
26. Jung H. Han. Innovations in Food Packaging. – М.: , 2010. – 503 с.
    
27. Steve Taylor. Advances in Food & Nutrition Research,47. – М.: , 2010. – 356 с.
    
28. Steve Taylor. Advances in Food and Nutrition Research,42. – М.: , 2010. – 278 с.
    
29. John E. Kinsella. Advances in Food and Nutrition Research,37. – М.: , 2010. – 437 с.
    
30. Tilak Nagodawithana. Enzymes in Food Processing. – М.: , 2010. – 480 с.
    
31. Steve Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 0 с.
    
32. Steve Taylor. Advances in Food and Nutrition Research,60. – М.: , 2010. – 0 с.
    
33. Stephen Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 280 с.
    
34. Steve Taylor. Advances in Food and Nutrition Research,55. – М.: , 2010. – 288 с.
    
35. Steve Taylor. Advances in Food and Nutrition Research,46. – М.: , 2010. – 338 с.
    
36. Wilkie F. Harrigan. Laboratory Methods in Food Microbiology. – М.: , 2010. – 532 с.
    
37. Maximo C. Gacula, Jr. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 888 с.
    
38. Steve Taylor. Advances in Food and Nutrition Research,52. – М.: , 2010. – 352 с.
    
39. Steve Taylor. Advances in Food and Nutrition Research,50. – М.: , 2010. – 336 с.
    
40. Yrj+В H. Roos. Phase Transitions in Foods. – М.: , 2010. – 360 с.
    
41. Bernard S. Schweigert. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 505 с.
    
42. Gustavo V. Barbosa-Canova. Global Issues in Food Science and Technology. – М.: , 2010. – 520 с.
    
43. Steve Taylor. Advances in Food and Nutrition Research,56. – М.: , 2010. – 0 с.
    
44. Steve Taylor. Advances in Food and Nutrition Research,53. – М.: , 2010. – 258 с.
    
45. C. R. Stumbo. Thermobacteriology in Food Processing. – М.: , 2010. – 336 с.
    
46. Sarah Whiting. Beyond Surface Appeal – Literalism, Sensibilities, and Constituencies in the Work of James Carpenter. – М.: , 2011. – 120 с.
    
47. Doris Sommer. Proceed with Caution, When Engaged by Minority Writing in the Americas (Paper). – М.: , 1999. – 376 с.
    
48. Doris Sommer. Proceed with Caution, When Engaged By Minority Writing in the Americas. – М.: , 1999. – 380 с.
    
49. David E James. The Most Typical Avant–Garde – History and Geography of Minor Cinemas in Los Angeles. – М.: , 2005. – 540 с.
    
50. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – ?nutrition Al Aspects? Of Physical Perform (ppr Only). – М.: , 1979. – 0 с.
    
51. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
    
52. Enzymes in Food Technology. – М.: , 1983. – 328 с.
    
53. H DITFURTH. Von Ditfurth Bibliotheca Psychiatrica Et Neurologi Ca: Endogene Depression Als Fulge Stoerung. – М.: , 1971. – 0 с.
    
54. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – Nutritiona L Aspects Of ?fats? (paper Only). – М.: , 1977. – 0 с.
    
55. JC SOMOGYI. Somogyi Biblio Nutritio Et Dieta – Nutritional Psy Ch &social Aspects Of ?obesity? (pr Only). – М.: , 1978. – 0 с.
    
56. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – ?principal ? Aspects Of Clinical Nutrition. – М.: , 1985. – 140 с.
    
57. E LANGZEITPROBLEM. Haefliger Bibliotheca Tuberculosea Et Med Thoracal Is: Langzeitprobleme Innere Krankheiten. – М.: , 1971. – 0 с.
    
58. H TUBERCUL. Birkhaeuser Bibliotheca Tuberculosea/ Med Thoracal Is: Adv In Tuberculosis Research V17. – М.: , 1971. – 0 с.
    
59. A LUNGEN. Wernli–haessig Bibliotheca Tuberculosea: Lungen– U Nd Brustfellerkrankungen In Praxis/klinik. – М.: , 1971. – 0 с.
    
60. JC SOMOGYI. Somogyi Biblio Nutritio Et Dieta–handling Of ?food ? Without Change Of Quality–dream Or Real. – М.: , 1985. – 118 с.
    
61. JC CLINICAL. Somogyi Bibliotheca Nutritio Et Dieta: Clinical Nutrition. – М.: , 1973. – 0 с.
    
62. HE KAESER. Kaeser Bibliotheca Psychiatrica Et Neurologica: Experimentelle Diphterische Polyneurit. – М.: , 1971. – 0 с.
    
63. Laszlo Szarka. Hungary and the Hungarian Minorities – Trends in the Past and in Our Times. – М.: , 2005. – 320 с.
    
64. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Assessment Of Nutritional Status And Food Consumption. – М.: , 1974. – 0 с.
    
65. JC SOMOGYI. Somogyi: Biblio Nutritio Et Dieta – ?malnutrition? A Problem Of Industrial Societies?. – М.: , 1988. – 128 с.
    
66. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Modern Prob Lemsof Nutrition V1. – М.: , 1971. – 0 с.
    
67. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Antivitamin S. – М.: , 1971. – 0 с.
    
68. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta– Influence O F Industrial And Household Handling/food. – М.: , 1971. – 0 с.
    
69. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Cardiovascular Diseases. – М.: , 1971. – 0 с.
    
70. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Zusammenhan G Zwischen Ernaehrung Und Zahnkaries. – М.: , 1971. – 0 с.
    
71. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta Ernaehrungswissenschaft/entwicklungsldr. – М.: , 1971. – 0 с.
    
72. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Modern Prob Lemsof Nutrition V2. – М.: , 1971. – 0 с.
    
73. H KAPP. Kapp Bibliotheca Nutritio Et Dieta– Vollwaertige Ernaehrung Und Gemeinschaftsverpflegung. – М.: , 1971. – 0 с.
    
74. Hogue. Minority Health in America. – М.: , 2000. – 328 с.
    
75. Hogue. Minority Health in America. – М.: , 2000. – 0 с.
    
76. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Minor Constituents In Food. – М.: , 1971. – 0 с.
    
77. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Beeinflussu Ng Des Stoffwechsels Durch Ernaehrung. – М.: , 1971. – 0 с.
    
78. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta– Ernaehrung Und Atherosklerose. – М.: , 1971. – 0 с.
    
79. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta: Antibiotics In Agriculture. – М.: , 1971. – 0 с.
    
80. EG RONDANELLI. Rondanelli Bibliotheca Haematologica: Pathology Of Erythroblastic Mitosis In Occup Benzen. – М.: , 1971. – 0 с.
    
81. E KODICEK. Kodicek Bibliotheca Nutritio Et Dieta: Nutritional Aspects Of Development Of Bone/tissue. – М.: , 1971. – 0 с.
    
82. K LONGREE. Longree Sanitary ?techniques? In Food Service. – М.: , 1971. – 226 с.
    
83. P KOPP. Kopp Bibliotheca Nutritio Et Dieta – Entwicklungst Ent In Ernaehrung Und Diaetetik – Ppr Only. – М.: , 1975. – 0 с.
    
84. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – Gut And Nutrition. – М.: , 1976. – 0 с.
    
85. The Culinary Institute of America. How to Plan Your Career in Food. – М.: , 2006. – 224 с.
    
86. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta–?foreign?sub Stan& Nutrition (paper Only). – М.: , 1980. – 140 с.
    
87. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – Ernatrung Und Alkoholismus (paper Only). – М.: , 1977. – 0 с.
    
88. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – ?early Sig Ns? Of Nutritional Deficiences – Ppr Only. – М.: , 1976. – 0 с.
    
89. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – Nutrition In Earl ?childhoood? Etc (pr Only). – М.: , 1982. – 152 с.
    
90. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – ?world–wid E? Prob Of Nutrit Research Etc (pr Only). – М.: , 1983. – 92 с.
    
91. Edited by John Murphy. Ethnic Minorities, Their Families and the Law. – М.: , 2011. – 288 с.
    
92. AA WILLIAMS. Williams ?sensory? Quality In Foods & Beverages – Definition Measurement And Control. – М.: , 1983. – 488 с.
    
93. Minority Issues in Program Evaluation. – М.: , 1992. – 104 с.
    
94. NAP. National Academy Press: Alternat To The Current Us E Of?nitrate? In Foods (pt 1 Is 30903230x). – М.: , 1982. – 0 с.
    
95. Deculturalization And The Struggle For Equality: A Brief History Of The Education Of Dominated Cultures In The United States. – М.: , 2011. – 176 с.
    
96. Rebuilding Trust In The Workplace. – М.: , 2011. – 192 с.
    
97. Niklas Engblom. Segregation of powder mixtures in silos. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
98. Alok Satapathy and S.C. Mishra. Novel Coating Materials. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
99. Jaroslaw Cholewa and Marcin Kunicki. Mathematical model and optimal control of young swimmers in training. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
100. Fozle Khoda. INCLUSION-EXCLUSION GAME FOR THE ETHNIC MINORITIES. – М.: LAP Lambert Academic Publishing, 2010. – 60 с.
     
101. Nuran Uysal. The Representation of Turkish Immigrants in the German Printed Media. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
     
102. Liv Bjerregaard Jensen and Frida Dunger Johnsson. Politics and minority issues in Georgia. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
     
103. Emese Emoke Batizan. Language in Motion?. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
     
104. Ceyda Kuloglu. The Military in Turkey from a Gender Perspective. – М.: LAP Lambert Academic Publishing, 2011. – 192 с.
     
105. Musa Ngog (Teo Boon Seng). The Lost Aborigine in His Own Country Home Vol.II. – М.: Dictus Publishing, 2014. – 132 с.
     
106. Jenniffer Kosgey Birech. Widowhood and its challenges in urban areas. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
     
107. Keerthi Rajitha and Ganta Savithri. Haematological studies in Bombyx mori. – М.: Scholars' Press, 2014. – 140 с.
     
108. Hatem Hussny Hassan. Study of Atmospheric Ozone Variations from Surface and Satellite Data. – М.: LAP Lambert Academic Publishing, 2011. – 144 с.
     
109. Aishath Naila. Control of Histamine in Food. – М.: LAP Lambert Academic Publishing, 2012. – 304 с.
     
110. Chang-ho Park. Major Agronomic Characters and Chemical Constituents in Cassava. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
     
111. Md. Wasiul Islam. Perceived Ecotourism Impacts at Lawachara National Park in Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 184 с.
     
112. Parul Puri. Multiresidue Analysis of Pesticides in Food. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
     
113. Garba Aliyu Abubakar. Microbes their Roles on Soil Fertility in Semi Arid Areas of Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
     
114. Munna Singh,Naheed Siddiqui and Krishan Kumar Verma. Agro-physiological traits in soybean (Glycine max L.) during salinity. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
     
115. Umamageswari Maruthanayagam,Subramanian Senthilnathan and Rajendran Dhara. Contract Farming on Papaya in India. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
     
116. Gabriel Adegoke. Aframomum danielli: components and bioactivities in food systems. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
     
117. Poongodi Vijayakumar. VALUE ADDITION TO MINOR MILLETS. – М.: LAP Lambert Academic Publishing, 2010. – 196 с.
     
118. Praveen Kumar Verma. Economics of Minor Millets: A Case of Chhattisgarh, India. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
     
119. Vishwanath Jogale,Dabir Pathan and Murari Bhalekar. Role of different compounds in Artificialseawater for Larvae of Scampi. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
     
120. A. Irshad,Biju P. Habeeb and P. Gokulakrishnan. Applications of nanotechnology in food packaging and food safety. – М.: Scholars' Press, 2013. – 128 с.
     
121. Kaana Asemave and Benjamin Asen Anhwange. Evaluation of Heavy Metals in Waste Dumpsites. – М.: LAP Lambert Academic Publishing, 2013. – 52 с.
     
122. Samyha Sayed Ahmed Dardeery,Prof.Dr.kamal A Idriss and Prof.Dr.Hassan Sedaira. Spectrophotometric Studies of Strontium Oxide in Portland Cement. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
     
123. Santanu Gupta,Debnath Palit and Ambarish Mukherjee. Eco-Appraisal of Wetlands in Birbhum District, West Bengal, India. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
     
124. Angora Aman,Elisee Toualy and Charles Magori. Physical Coastal Oceanography in GCLME Region. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
125. Heidi R. Fuller. Immunoassay and mass spectrometry studies of antigens in food. – М.: LAP Lambert Academic Publishing, 2010. – 184 с.
     
126. Columbus Candies. Health Care Career Counseling for Minority Students in Secondary. – М.: LAP Lambert Academic Publishing, 2010. – 204 с.
     
127. Shahid Iqbal and Riaz Ahmad. Mental Health of Religious Minority Adolescents in Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 224 с.
     
128. Sigrid Lipott. Minority protection in the E.U. – М.: LAP Lambert Academic Publishing, 2013. – 408 с.
     
129. Ahmad A. Alshorbagy. Protecting Minority Shareholder Rights in Egyptian Public Corporations. – М.: LAP Lambert Academic Publishing, 2012. – 388 с.
     
130. Daniel Smihula. National Minorities in International and European Law. – М.: LAP Lambert Academic Publishing, 2010. – 132 с.
     
131. Dr. Vincent Siaw. Minority Shareholder Protection In Public Listed Companies in Thailand. – М.: LAP Lambert Academic Publishing, 2010. – 228 с.
     
132. Eugenio Cianflone. Formatting Titles in Food Science Research. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
     
133. Carmela Perta - Simone Ciccolone. Minority languages in Italy. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
     
134. Meilan Piao Ehlert. Multilingualism and Language Practices of Minority Youths in China. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
     
135. Bruce W. Hall. Render Unto Caesar: State, Identity, and Minority Churches in the GDR. – М.: Scholars' Press, 2014. – 272 с.
     
136. Sule Chousein. Minority Rights in Europe and the Muslim Turkish Minority of Greece. – М.: LAP Lambert Academic Publishing, 2011. – 192 с.
     
137. Pooja Sawrikar. Ethnic minority families in child protection systems (Vol II). – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
     
138. Pooja Sawrikar. Ethnic minority families in child protection systems. – М.: LAP Lambert Academic Publishing, 2013. – 692 с.
     
139. Iveta Bendova. An Analysis of Customer Satisfaction in Food Retailing. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
140. Anita Parhar. Democratic, Educational Practice in Schools for Minority Parents. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Pro et contra. Общественная палата: символ гражданского общества или его иллюзия?. Л.Ю. Грудцына, "Законы России: опыт, анализ, практика", № 10, октябрь 2006.
3. Правовая экспертиза в гражданском процессе: pro et contra. Н.А. Конева, "Российская юстиция", № 1, январь 2006.
4. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
5. Приостановление производства по делу: Pro et contra. Н. Беркович, "эж-ЮРИСТ", № 33, август 2004.
6. Систематизация законодательства об интеллектуальной собственности: pro et contra. И. Цветков, "Российская юстиция", № 6, июнь 2004.
7. Возвращение объективной истины в УПК РФ: pro et contra. М.А. Никонов, "Законодательство", N 11, ноябрь 2012 г.
8. Соглашение о ценообразовании для целей налогообложения. Pro et contra. О. А. Кирова, И.М. Колпашников, "Налоговая политика и практика", N 12, декабрь 2011 г.
9. Переход на УСН: "pro et contra". Г. Джамалова, "Практическая бухгалтерия", N 8, август 2011 г.
10. Trade-in как способ обмена автомобиля. С.Н. Гордеева, "Торговля: бухгалтерский учет и налогообложение", N 2, февраль 2011 г.
11. Принял "безвизового" иностранца - сообщи куда следует. Pro et contra. А. Шило, "В курсе правового дела", № 21, ноябрь 2009.
12. Проблемы применения универсальной юрисдикции in absentia. Г.А. Королев, "Журнал российского права", № 10, октябрь 2009.
13. Тонкости trade-in. С.А.Королев, "НДС. Проблемы и решения", № 8, август 2009.
14. In-store banking - новая модель банковского бизнеса. А. Пятков, "Банковское обозрение", № 11, ноябрь 2008.