Результаты поиска

Лучшие результаты

1. Mahfuzur Rahman, Rahman Mahfuzur. World Economics Issues at the United Nations. – М.: , 0. – 0 с.
   
2. Tim Lang, Michael Heasman, M. A. Heasman. Food Wars: Public Health and the Battle for Mouths Minds and Markets. – М.: , 0. – 0 с.
   
3. Ronald D. Michman, Edward M. Mazze. The Food Industry Wars. – М.: , 0. – 0 с.
   
4. Steve Striffler. Chicken: The Dangerous Transformation of America's Favorite Food (Yale Agrarian Studies Series). – М.: , 2007. – 0 с.
   
5. Dirk Burhans. Crunch!: A History of the Great American Potato Chip. – М.: , 2008. – 208 с.
   
6. John Bohstedt. The Politics of Provisions (The History of Retailing and Consumption). – М.: Ashgate, 2010. – 332 с.
   
7. Andrea Welling. FEEDING OUR COMMUNITIES. – М.: LAP Lambert Academic Publishing, 2010. – 136 с.
   
8. Wahab Nazir and Nauman Khalid. Production of Oyster Mushroom (Pleurotus osteratus). – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
   
9. Kalep Bulus Filli. Physical, composition and stability of fura extrudate. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
   
10. Till Bruckner. Aid without Accountability. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
    
11. Adnan Abdelhamid,Mostafa Saleh and Mohammad Basuony. Ecological studies on mammals of south Sinai ?mountains, Egypt. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
12. Kevin Neptune. Heart of the Matter. – М.: LAP Lambert Academic Publishing, 2010. – 304 с.
    
13. Narendra Kumar. Production and Potentiality of Oil Seeds in Andhra Pradesh. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    

Дополнительные результаты

1. Sun Tzu. The Art of War. – М.: , 2012. – 66 с.
   
2. Peter E. Wells. The Automotive Industry in an Era of Eco-Austerity: Creating an Industry as If the Planet Mattered. – М.: , 2012. – 224 с.
   
3. Karen Buzzard. Tracking the Audience: The Ratings Industry From Analog to Digital. – М.: , 2012. – 192 с.
   
4. The Oxford Handbook of the Economics of the Biopharmaceutical Industry (Oxford Handbooks). – М.: , 2012. – 624 с.
   
5. William Rini. Fundamentals of the Securities Industry. – М.: , 0. – 0 с.
   
6. Fred D. Wilshusen, Carina Y. Enhada, Cheri Turnage Gatlin, American Bar Association Forum on the Construction Industry. Fundamentals of Construction Law. – М.: , 0. – 0 с.
   
7. Syed Nazrul Islam. Efficiency and Competitiveness of the Banking Industry of Bangladesh: Application of Non-Parametric and Non-Structural Approach. – М.: , 2012. – 116 с.
   
8. Joel Mokyr. The British Industrial Revolution: An Economic Perspective. – М.: , 0. – 0 с.
   
9. Jean-Pierre Dormois, Michael Dintenfass. The British Industrial Decline (Routledge Explorations in Economic History, 10). – М.: , 0. – 0 с.
   
10. Sharon L. Fullen. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs. – М.: , 0. – 0 с.
    
11. Tony Royle, Brian Towers. Labour Relations in the Global Fast-Food Industry. – М.: , 0. – 0 с.
    
12. Helena Paul, Ricarda A. Steinbrecher, Lucy Michaels, Devlin Kuyek. Hungry Corporations: Transnational Biotech Companies Colonize the Food Chain. – М.: , 0. – 0 с.
    
13. Martin Campbell-Kelly. From Airline Reservations to Sonic the Hedgehog : A History of the Software Industry (History of Computing). – М.: , 0. – 0 с.
    
14. Andrew W. Lo. The Industrial Organization and Regulation of the Securities Industry (National Bureau of Economic Research Conference Report). – М.: , 0. – 0 с.
    
15. John Abraham, Helen Lawton Smith. Regulation of the Pharmaceutical Industry (Studies in Regulation). – М.: , 0. – 0 с.
    
16. Matthias Holweg, Frits K. Pil. The Second Century: Reconnecting Customer and Value Chain through Build-to-Order; Moving beyond Mass and Lean Production in the Auto Industry. – М.: , 0. – 0 с.
    
17. Edna Bonacich, Lucie Cheng, Norma Chinchilla, Et Al. Global Production: The Apparel Industry in the Pacific Rim. – М.: , 0. – 0 с.
    
18. Kenneth D. Tunnell. Pissing on Demand: Workplace Drug Testing and the Rise of the Detox Industry (Alternative Criminology). – М.: , 0. – 0 с.
    
19. Ernest Adams. Break Into The Game Industry: How to Get A Job Making Video Games. – М.: , 0. – 0 с.
    
20. Shelly Field. Career Opportunities in the Music Industry (CAREER OPPORTUNITIES IN THE MUSIC INDUSTRY). – М.: , 0. – 0 с.
    
21. Theodore A. Landers. The Career Guide to the Horse Industry. – М.: , 0. – 0 с.
    
22. Marc Mencher. Get in the Game: Careers in the Game Industry. – М.: , 0. – 0 с.
    
23. Madhu Agrawal. Global Competitiveness in the Pharmaceutical Industry: The Effect of National Regulatory, Economic, and Market Factors. – М.: , 0. – 0 с.
    
24. Gerald Michaelson, Steven Michaelson, Sunzi Sunzi Bing Fa. Sun Tzu for Success: How to Use the Art of War to Master Challenges and Accomplish the Important Goals in Your Life. – М.: , 0. – 0 с.
    
25. Bo Carlsson. Technological Systems in the Bio Industries: An International Study (Economics of Science, Technology and Innovation, Vol 26). – М.: , 0. – 0 с.
    
26. Aspatore Books Staff, InsideTheMinds.com. Inside the Minds: The Automotive Industry - Senior Executives from Ford, Honda, J.D. Power & More Share Their Knowledge on the Future of the Automotive World. – М.: , 0. – 0 с.
    
27. Peter Mathias. The First Industrial Nation: The Economic History of Britain. – М.: , 0. – 0 с.
    
28. Holly Sklar, Laryssa Mykyta, Susan Wefald. Raise the Floor: Wages and Policies That Work for All of Us. – М.: , 0. – 0 с.
    
29. Carrie Brown. Rosie's Mom: Forgotten Women Workers of the First World War. – М.: , 0. – 0 с.
    
30. Herv Dumez, Alain Jeunematre. Understanding and Regulating the Market at a Time of Globalization: The Case of the Cement Industry. – М.: , 0. – 0 с.
    
31. Michael T. Rock. Pollution Control in East Asia: Lessons from the Newly Industrializing Economies. – М.: , 0. – 0 с.
    
32. Yoshiya Iwai. Forestry and the Forest Industry in Japan. – М.: , 0. – 0 с.
    
33. William Rini. Mathematics of the Securities Industry. – М.: , 0. – 0 с.
    
34. Elizabeth Godsmark. The Food Service Professionals Guide to Controlling Liquor Wine, & Beverage Costs. – М.: Atlantic Publishing Group, Inc., 2003. – 144 с.
    
35. Douglas R. Brown. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Food Costs. – М.: , 0. – 0 с.
    
36. Jennifer Hudson Taylor, Douglas R. Brown, Jennifer Taylor. The Food Service Professionals Guide To: Building Restaurant Profits: How To Ensure Maximum Results. – М.: , 0. – 0 с.
    
37. John Kador. Charles Schwab: How One Company Beat Wall Street and Reinvented the Brokerage Industry. – М.: Wiley, 2002. – 288 с.
    
38. John Humphrey, Yveline Lecler, Mario Sergio Salerno. Global Strategies and Local Realities: The Auto Industry in Emerging Markets. – М.: , 0. – 0 с.
    
39. Anthony P. D'Costa. The Global Restructuring of the Steel Industry: Innovations, Institutions and Industrial Change (Routledge Studies in International Business and the World Economy). – М.: , 0. – 0 с.
    
40. Sun-Tzu Wu, David I., Ph.D. Goldenberg. The Art of War 3: The Canons of Commerce. – М.: , 0. – 0 с.
    
41. Richard A. McCormack. Lean Machines: Learning From the Leaders of the Next Industrial Revolution. – М.: , 0. – 0 с.
    
42. Gerald I. Susman, Sean O'Keefe. The Defense Industry in the Post-Cold War Era. – М.: , 0. – 0 с.
    
43. Ruth Towse. Copyright in the Cultural Industries. – М.: , 0. – 0 с.
    
44. Martin Kuhn, Martin C. Kuhn. Managing Innovation in the Minerals Industry. – М.: , 0. – 0 с.
    
45. D. E. Tarver. The Art of War. – М.: Writers Club Press, 2002. – 180 с.
    
46. Douglas R. Brown. The Food Service Professional Guide To Series: All Fifteen Books In The Series. – М.: , 0. – 0 с.
    
47. Tom Blackett, Rebecca Robins. Brand Medicine: The Role of Branding in the Pharmaceutical Industry. – М.: , 2001. – 307 с.
    
48. Paul R. Dittmer. Dimensions of the Hospitality Industry: An Introduction, 3rd Edition. – М.: , 0. – 0 с.
    
49. Chen Bingfu, M. W. Luke Chan. Sunzi on the Art of War & Its General Application to Business. – М.: , 0. – 0 с.
    
50. Gang Yu. Operations Research in the Airline Industry (International Series in Operations Research & Management Science, 9). – М.: , 0. – 0 с.
    
51. J. Andres Vasconcellos. Quality Assurance for the Food Industry: A Practical Approach. – М.: , 0. – 0 с.
    
52. Hedy Abromovitz, Les Abromovitz. Insuring QualityHow to Improve Quality, Compliance, Customer Service, and Ethics in the Insurance Industry. – М.: , 0. – 0 с.
    
53. Sun Tzu, Daniel Akerman, Chou-Wing Chohan. The Art of War: The Cornerstone of Chinese Strategy. – М.: , 0. – 0 с.
    
54. Lora Arduser. The Food Service Professionals Guide To: Waiter & Waitress Training: How To Develop Your Wait Staff For Maximum Service & Profit. – М.: , 0. – 0 с.
    
55. David J. Moran, William Brent Felstead. The Modern-Day Service Professional : Succeeding in the Hospitality Industry. – М.: , 0. – 0 с.
    
56. Sun Tzu, Gary Gagliardi. The Art of War -Plus- The Art of Marketing. – М.: , 0. – 0 с.
    
57. Adam Barringer. Grassroots Marketing for the Restaurant Industry. – М.: iUniverse, 2002. – 126 с.
    
58. Glen A. Terbeek. Agentry Agenda: Selling Food in a Frictionless Marketplace. – М.: , 0. – 0 с.
    
59. Scott D. Butcher. Marketing in the Building Industry. – М.: , 0. – 0 с.
    
60. Ronald D. Michman, Edward M. Mazze. The Food Industry Wars. – М.: , 0. – 0 с.
    
61. Sonya D. Swinton. Star Power: Internet Celebrity : Successful Advertising, Marketing and Promoting to the Entertainment Industry on the Internet. – М.: , 0. – 0 с.
    
62. B. J. Granberg. The Food Service Professionals Guide To: Increasing Restaurant Sales: Boost Your Profits By Selling More Appetizers, Desserts, & Side Items. – М.: , 0. – 0 с.
    
63. Lora Arduser. The Food Service Professionals Guide to: Food Service Menus: Pricing and Managing The Food Service Menu For Maximum Profit. – М.: Atlantic Publishing Group, Inc., 0. – 144 с.
    
64. John Benson, Gareth Shaw. The Retailing Industry (3 Vol Set) (Tauris Industrial Histories). – М.: , 0. – 0 с.
    
65. Chuck Y. Gee, James C. Makens, Dexter J. L. Choy. The Travel Industry, 3rd Edition. – М.: , 0. – 0 с.
    
66. John Landers. The Field and the Forge: Population, Production, and Power in the Pre-Industrial West. – М.: , 2003. – 0 с.
    
67. Bianca Piachaud. Outsourcing of R&D in the Pharmaceutical Industry : From Conceptualization to Implementation of the Strategic Sourcing Process. – М.: , 2005. – 0 с.
    
68. David E. Hawkins. Sun Tzu and the Project Battleground : Creating Project Strategy from 'The Art of War'. – М.: , 2005. – 0 с.
    
69. Laura Chung. Vault Career Guide to the Energy Industry. – М.: , 2005. – 0 с.
    
70. Seung-il Jeong. Crisis and Restructuring in East Asia : The Case of the Korean Chaebol and the Automotive Industry. – М.: , 2004. – 0 с.
    
71. From Underdogs To Tigers: The Rise And Growth Of The Software Industry In Brazil, China, India, Ireland, And Isreal. – М.: , 2005. – 0 с.
    
72. Building Chaos: An International Comparison of Deregulation in the Construction Industry (Routledge Studies in Business Organization and Networks, 22). – М.: , 2003. – 0 с.
    
73. Dirk Glaesser. Crisis Management in the Tourism Industry. – М.: , 2003. – 0 с.
    
74. Reinhold Billstein. Working For The Enemy: Ford, General Motors, And Forced Labor In Germany During The Second World War. – М.: , 2004. – 0 с.
    
75. Sam Mannan. Lees' Loss Prevention in the Process Industries (3 Volume Set). – М.: , 2004. – 0 с.
    
76. Michael A. Santoro. Ethics and the Pharmaceutical Industry. – М.: , 2005. – 0 с.
    
77. Chris Thomas. Employee Management and Customer Service in the Retail Industry. – М.: , 2005. – 0 с.
    
78. The Software Industry in Emerging Markets: Origins And Dynamics. – М.: , 2005. – 0 с.
    
79. Jeffrey R. Yost. The Computer Industry (Emerging Industries in the United States). – М.: , 2005. – 0 с.
    
80. Tracey Dalton. The Food and Beverage Handbook (Gourmet Diaries series). – М.: , 2004. – 0 с.
    
81. Michael J Boella. Human Resource Management in the Hospitality Industry, Eighth Edition : An Introductory Guide. – М.: , 2005. – 0 с.
    
82. Rosemary E. Lucas. Employment Relations in the Hospitality Industry. – М.: , 2004. – 0 с.
    
83. Knowledge Management in the Construction Industry : A Socio-Technical Perspective. – М.: , 2004. – 0 с.
    
84. Stephen George. Process Improvement and Quality Management in the Retail Industry. – М.: , 2005. – 0 с.
    
85. Takuji Hara. Innovation in the Pharmaceutical Industry: The Process of Drug Discovery and Development. – М.: , 2003. – 0 с.
    
86. Yolanda Brunson-Sarrabo. The Ins and Outs of the Fashion Industry?From a Fashion Insider. – М.: , 2005. – 0 с.
    
87. Matthias Lutke Entrup. Advanced Planning in Fresh Food Industries : Integrating Shelf Life into Production Planning (Contributions to Management Science). – М.: , 2005. – 0 с.
    
88. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с.
    
89. Jack W. Plunkett. Plunkett's Food Industry Almanac 2005: The Only Complete Reference to the Business of Creating and Selling Food, Beverages and Tobacco (Plunkett's Food Industry Almanac). – М.: , 2005. – 0 с.
    
90. Dick Weissman. Navigating the Music Industry. – М.: , 2003. – 288 с.
    
91. Jeffrey P. Fisher. Ruthless Self-Promotion in the Music Industry, Second Edition. – М.: , 2005. – 320 с.
    
92. Shelly Field. Career Opportunities in the Music Industry (Career Opportunities in the Music Industry). – М.: , 2004. – 310 с.
    
93. Scott Watson. The Art of War for Security Managers: 10 Steps to Enhancing Organizational Effectiveness. – М.: , 2007. – 200 с.
    
94. David J. Park. Conglomerate Rock: The Music Industry's Quest to Divide Music and Conquer Wallets. – М.: , 2007. – 160 с.
    
95. Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches. – М.: , 2007. – 207 с.
    
96. Jerry Lynch, Chungliang Al Huang. The Way of the Champion: Lessons from Sun Tzu's The art of War and other Tao Wisodm for Sports & life. – М.: , 2006. – 206 с.
    
97. Fred Rewey. Winning the Cash Flow War: Your Ultimate Survival Guide to Making Money and Keeping It. – М.: , 2005. – 350 с.
    
98. Dirk Glaesser. Crisis Management in the Tourism Industry, Second Edition. – М.: , 2006. – 352 с.
    
99. Clare Hasler. Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists S.). – М.: , 2005. – 432 с.
    
100. Christopher Cook. Diet for a Dead Planet: Big Business and the Coming Food Crisis. – М.: , 2006. – 336 с.
     
101. Douglas Robert Brown, Lora Arduser. The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry. – М.: , 2005. – 600 с.
     
102. John Yoo. The Powers of War and Peace: The Constitution and Foreign Affairs after 9/11. – М.: , 2005. – 378 с.
     
103. Susan H. Lee. Rice Plus and Family Solidarity: Rural Cambodian Widows' Economic Coping Practices in the Aftermath of War. – М.: , 2006. – 182 с.
     
104. John Edwards. The Geeks Of War: The Secretive Labs And Brilliant Minds Behind Tomorrow's Warfare Technologies. – М.: , 2005. – 221 с.
     
105. Jeff Faux. The Global Class War : How America's Bipartisan Elite Lost Our Future - and What It Will Take to Win it Back. – М.: , 2006. – 304 с.
     
106. Terrorism, The Laws Of War, And The Constitution: Debating The Enemy Combatant Cases. – М.: , 2005. – 196 с.
     
107. John Landers. The Field and the Forge: Population, Production, and Power in the Pre-industrial West. – М.: , 2005. – 464 с.
     
108. Tom Diamond. The Economic and Political Aspects of the Tobacco Industry: An Annotated Bibliography and Statistical Review, 1990-2004. – М.: , 2005. – 320 с.
     
109. Stephen Barth. Hospitality Law: Managing Legal Issues in the Hospitality Industry. – М.: John Wiley and Sons, Ltd, 2006. – 448 с.
     
110. Felicity Lawrence. Not on the Label: What Really Goes into the Food on Your Plate. – М.: Penguin Books Ltd., 2004. – 288 с.
     
111. Ryan W. ODonnell, John J. OMalley, Randolph J. Huis, Gerald B. Jr. Halt. Intellectual Property in the Food Technology Industry: Protecting Your Innovation. – М.: , 2008. – 145 с.
     
112. ASAE & The Center Industry Research. Association Compensation & Benefits Study, 2008-2009 Edition. – М.: , 2008. – 309 с.
     
113. ASAE & The Center Industry Research. 2008-2009 Blue Chip Association Executive Compensation & Benefits Study. – М.: , 2008. – 94 с.
     
114. Otto Frederick Hunziker. The Butter Industry, Prepared For The Use Of Creameries, Dairy Students And Pure Food Departments. – М.: , 2008. – 708 с.
     
115. John Adams Lee. Canned Foods; How To Buy, How To Sell; Statistical And Practical Information About The Canning Industry. – М.: , 2008. – 240 с.
     
116. Sustainability in the Food Industry (Institute of Food Technologists Series). – М.: , 2009. – 280 с.
     
117. Plunkett's Food Industry Almanac 2009: Food Industry Market Research, Statistics, Trends & Leading Companies. – М.: , 2009. – 600 с.
     
118. Mark Jolink, Ben Dankbaar. People Management to Stimulate Networking for Innovation: A Study in the Food Industry. – М.: LAP Lambert Academic Publishing, 2010. – 200 с.
     
119. Lizzie Collingham. The Taste of War: World War Two and the Battle for Food. – М.: Penguin Books Ltd., 2012. – 664 с.
     
120. Frank Gunstone. Oils and Fats in the Food Industry. – М.: , 2008. – 160 с.
     
121. Tim Knowles. Food Safety in the Hospitality Industry. – М.: , 2010. – 339 с.
     
122. Bernard S. Schweigert. Microwaves in the Food Processing Industry. – М.: , 2010. – 234 с.
     
123. National Institute for the Foodservice Industry. Applied Foodservice Sanitation. – М.: , 1988. – 80 с.
     
124. Gordon F Bloom. Productiviry in the Food Industry – Problems & Potential. – М.: , 2003. – 328 с.
     
125. Marion Nestle. Food Politics: How the Food Industry Influences Nutrition and Health. – М.: University of California Press, 2007. – 512 с.
     
126. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с.
     
127. David Edgerton. Britain's War Machine: Weapons, Resources, and Experts in the Second World War. – М.: Oxford University Press, 2011. – 464 с.
     
128. Joseph S. Chen, Philip Sloan, Willy Legrand. Sustainability in the Hospitality Industry: Principles of Sustainable Operations. – М.: , 2009. – 348 с.
     
129. Alexis Soyer. The Chef at War. – М.: , 2011. – 128 с.
     
130. Alexis Soyer. The Chef at War. – М.: Penguin Group, 2011. – 128 с.
     
131. Niccolo Machiavelli. The Prince. The Art of War (подарочное издание). – М.: Collector's Library, 2004. – 440 с.
     
132. Raquel P. F. Guine. Unit Operations For The Food Industry. – М.: LAP Lambert Academic Publishing, 2013. – 260 с.
     
133. Raquel P. F. Guine. Unit Operations for the Food Industry. – М.: LAP Lambert Academic Publishing, 2013. – 244 с.
     
134. Preetha Palanisamy and Deepa J. Traceability in food industry. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
     
135. Gunarif Taib,Santosa Wirodiharjo and Helmi Helmi. Development of Small Scale Food Industry Cluster in Indonesia. – М.: LAP Lambert Academic Publishing, 2015. – 60 с.
     
136. Tawheed Amin. Membrane Processing in Food Industry. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
137. Bent Ole Gram Mortensen and Mie Hald. Environmental challenges for the Egg Processing Industry. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
     
138. Daniel Chicksand. Strategies for Creating a Sustainable UK Farming and Food Industry. – М.: LAP Lambert Academic Publishing, 2013. – 560 с.
     
139. Shantanu Das. Selected Topics in Management with examples from the Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
140. Zsolt Polereczki and Zoltan Szakaly. Marketing Activity of Hungarian SMEs Working in the Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 236 с.
     

Лучшие результаты

Дополнительные результаты

1. Займы для корпораций: back to the Russia. Т. Мартынова, "Банковское обозрение", № 11, ноябрь 2007.
2. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
3. Как в детском пазле. интервью с И. Смелянским, директором московского офиса компании The Boston Consulting Group. М. Тальская, "БДМ. Банки и деловой мир", N 3, март 2012 г.
4. Закормленная кадрами Москва... работает под потолками Armstrong. интервью с С. Якуниным, генеральным директором и главой представительства Armstrong World Industries в СНГ. "Управление персоналом", N 16, август 2010 г.
5. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
6. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.
7. Новая упрощенная процедура рассмотрения мелких исков в Евросоюзе - the european small claims procedure. escp. Н.В. Сивак, "Законодательство", № 2, февраль 2009.