Результаты поиска

Лучшие результаты

1. Ahmed Abd El-Wakil. Combinations between Glycerol,Free fatty acids and Acidulated oils. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
   

Дополнительные результаты

1. David Oke. The Impact of Electricity Supply on Economic Growth in Nigeria: Understanding the Nexus Between Electricity Supply Cum Demand and Economic Growth. – М.: , 2012. – 128 с.
   
2. Susan B. Gould, Kerry J. Weiner, Barbara R. Levin. Free Agents : People and Organizations Creating a New Working Community (Jossey-Bass Business & Management Series). – М.: , 0. – 0 с.
   
3. Stephen F. Frowen. Economists in Discussion : The Correspondence Between G.L.S. Shackle and Stephen F. Frowen, 1951-1992. – М.: , 0. – 0 с.
   
4. Paul E. Lovejoy. Salt of the Desert Sun : A History of Salt Production and Trade in the Central Sudan (African Studies). – М.: , 2003. – 0 с.
   
5. Katherine Marshall. Finding Global Balance: Common Grounds Between the Worlds of Development And Faith. – М.: , 2005. – 0 с.
   
6. Putting Partnership To Work: Strategic Alliances for Development Between Government, The Private Sector and Civil Society. – М.: , 2004. – 336 с.
   
7. Lawrence Richards. Union-Free America: Workers and Antiunion Culture (Working Class in American History). – М.: , 2008. – 264 с.
   
8. R. Greene. Conny-Catching Last Part - A Disputation Betweene A Hee Conny-Catcher And A Shee Conny-Catcher. – М.: , 2008. – 144 с.
   
9. Uwe Meierhenrich. Amino Acids and the Asymmetry of Life: Caught in the Act of Formation (Advances in Astrobiology and Biogeophysics). – М.: , 2008. – 242 с.
   
10. Olives and Olive Oil in Health and Disease Prevention. – М.: , 2010. – 1520 с.
    
11. George Iloegbulam NDUKWE. FATTY ACIDS COMPOSITION OF SOME FRESHWATER FISHES: FATTY ACIDS COMPOSITIONS OF SOME FRESHWATER FISHES COMPARED WITH THE MARINE FISHES. – М.: , 2010. – 100 с.
    
12. Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer (Diet and Cancer). – М.: , 2010. – 258 с.
    
13. Elke Arendt. Gluten-Free Cereal Products and Beverages. – М.: , 2010. – 464 с.
    
14. Ibolya Molnar-Perl. Quantitation of Amino Acids and Amines by Chromatography,70. – М.: , 2010. – 668 с.
    
15. Kenneth J. Klabunde. Free Atoms, Clusters, and Nanoscale Particles. – М.: , 2010. – 311 с.
    
16. C.A. Rice-Evans. Free Radical Damage and its Control,28. – М.: , 2010. – 0 с.
    
17. E. Palecek. Electrochemistry of Nucleic Acids and Proteins,1. – М.: , 2010. – 808 с.
    
18. Nathan P. Colowick. Metabolism of Aromatic Amino Acids and Amines,142. – М.: , 2010. – 732 с.
    
19. Author Unknown. Fatty acid metabolism and its regulation,7. – М.: , 2010. – 0 с.
    
20. Nathan P. Kaplan. Nucleic Acids and Protein Synthesis, Part C,20. – М.: , 2010. – 544 с.
    
21. Michael J. Mard. Business Combinations with SFAS 141 R, 157, and 160. – М.: , 2009. – 234 с.
    
22. Elizabeth Ann Danto. Freud?s Free Clinics – Psychoanalysis and Social Justice 1918–1938. – М.: , 2007. – 352 с.
    
23. Elizabeth A Danto. Freud?s free Clinics – Psychoanalysis and Social Justice, 1918–1938. – М.: , 2005. – 352 с.
    
24. John R Searle. Freedom and Neurobiology – Reflections on Free Will, Language and Political Power. – М.: , 2008. – 128 с.
    
25. John Searle. Freedom and Neurobiology – Reflections on Free Will, Language and Political Power. – М.: , 2006. – 128 с.
    
26. Steve Weinberg. Taking on the Trust – How Ida Tarbell Brought Down John D. Rockefeller and Standard Oil. – М.: , 2009. – 320 с.
    
27. NAP. National Academy Press Safety And ?offshore Oil?. – М.: , 1981. – 0 с.
    
28. BROMLEY. American Hegemony And World Oil. – М.: , 1990. – 0 с.
    
29. Gabrielle Vail. Astronomers, Scribes, and Priests – Intellectual Interchange between the Northern Maya Lowlands and Highland Mexico in the Late Postclassic Period. – М.: , 2010. – 300 с.
    
30. Bernard E. Harcourt. The Illusion of Free Markets – Punishment and the Myth of Natural Order. – М.: , 2010. – 264 с.
    
31. William W. Priest. Free Cash Flow and Shareholder Yield. – М.: , 2007. – 192 с.
    
32. Nuclear Cardiology: Practical Applications, Second Edition. – М.: , 2011. – 416 с.
    
33. Eimear Gallagher. Gluten-Free Food Science and Technology. – М.: Wiley-Blackwell, 2009. – 256 с.
    
34. Manali Datta,Vinod Gour and Komal Kaur. Synthesis of Anti-cancer and anti- obesity factor from Balanites. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
35. Mohit Singla and Pawan Kumar Sapra. Interstitial Free (IF) Steel and its Thermo-Mechanical Treatment. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
36. Dr. Papita Das (Saha). Enzymatic synthesis of the fruit flavor using LIPASE. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
    
37. Gaurav Sachdeva and Uma Shankar. Modeling and Automatic Generation Control of Interconnected Thermal Unit. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
    
38. Asma Thamir Ibraheem,Adil N. Abid and Ali Jamal Mehdi. Modern Basics and Methods for Car Parking. – М.: LAP Lambert Academic Publishing, 2015. – 196 с.
    
39. Heba Abdallah and Shereen Kamel Amin. RICE BRAN OIL AND BIODIESEL PRODUCTION. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
    
40. Abdullah Abuhabaya and John Fieldhouse. Influence of production variables for biodiesel synthesis on yields. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
    
41. Ramesh D. K.,Manjunath N. and Rajiv K. T. A Study On Usage Of Cotton Seed And Fish Oil Biodiesels In C.I.Engine. – М.: LAP Lambert Academic Publishing, 2013. – 176 с.
    
42. Hermann Zbinden-Foncea and Marc Francaux. Activation of Toll-Like Receptors 2 and 4 in skeletal muscle. – М.: LAP Lambert Academic Publishing, 2014. – 180 с.
    
43. Amit Yadav. Sustainable Energy Production from Jatropha Bio-Diesel. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
44. Reda Stankute and Egle Vitkute. Cultural Attractiveness of Dublin and Vilnius. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
    
45. Samreen Khan and Wajiha Asmat. Variations in Total Lipid Profile in Liver of Female Catla catla. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
    
46. Amal Kinawy and Ahmed Ezzat. Impact of Aluminium and Antioxidants on Some Neural Aspects. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
47. Hafiz Abdullah Shakir and Javed Iqbal Qazi. Metals, Fatty Acids and Gut Bacteria of Fishes From River Ravi, Lahore. – М.: LAP Lambert Academic Publishing, 2013. – 420 с.
    
48. Neelam Verma and Sumita Thakur. Extracellular Lipase Producing Bacterial Strains. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
49. Muhammad Naeem Iqbal,Naz Mughal and Shahzad Ali. Extraction and Quantification of Nucleic acids and Proteins. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
50. Dr Rajeev Kaushal and Dr S.S. Kanwar. In vitro studies of a new lipase of Bacillus. – М.: LAP Lambert Academic Publishing, 2011. – 220 с.
    
51. Sanjoli Mobar and Hardik Pathak. Role of microorganisms in biodegradation of polyaromatic hydrocarbons. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
52. Danka Oljaca Halas and John R. Pluske. Strategies to improve the health and production of weaner pigs. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
    
53. Arun Karnwal and Deepika Thakur. Lipase: Production & Uses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
    
54. Ahmed El-Rayes. Hydrogeochemical prospecting of sulphide minerals in South Sinai. – М.: LAP Lambert Academic Publishing, 2010. – 260 с.
    
55. Gamal F. Mohamed. The Effect Of Some Amino Acids And Antioxidants On (Brassica napus L.). – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
56. Bhaskar Narayan and Kazuo Miyashita. Lipids of tropical and temperate seaweeds. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
57. Qurban Ali,Muhammad Ahsan and Ihsan Khaliq. World Oilseed Crops. – М.: LAP Lambert Academic Publishing, 2011. – 292 с.
    
58. Bhogeesh B. M.,Arati Pannure and Thirumalaraju G. T. Biology and Management of Caryedon serratus. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
59. Yousef Tawalbeh,Ali Al-Saed and Khalid Al-Ismail. A Study of Selected Sensory and Chemical Quality. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
60. Saeed Mirzaee Ghazani and Alejandro Marangoni. Minimal Refining of Canola Oil and its Effects on Minor Constituents. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
    
61. Ntawubizi Martin. INTRAMUSCULAR FATTY ACID AND PLASMA OXIDATIVE STATUS IN SLAUGHTER PIGS. – М.: LAP Lambert Academic Publishing, 2010. – 156 с.
    
62. Mocherla V. A. N. Suryanarayana,Arunachalam Ravi and Jampala Venkata Ramana. Effect of Enzymes and Herbal Residues in Pigs. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
    
63. Muhammad Shahbaz Naeem,Rashid Ahmad and Weijun Zhou. 5-Aminolevulinic Acid and Salt Tolerance in Oilseed Rape. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
64. Elham Maroufyan and Mahdi Ebrahimi. Essential Fatty Acids in Chicken Health and Disease. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
65. Shamee Kausar and Abrar A. Khan. Pollution and Pathogen. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
    
66. ATIQUR RAHMAN,Mahmud Mohamed and Mahbuba Begum. Postharvest Biological Management of Anthracnose and Quality of Papaya. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
    
67. Muhammad Farhan Jahangir Chughtai,Imran Pasha and Faqir Muhammad Anjum. Fatty acid and Volatile profiling of Sorghum and Millet. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
    
68. Asafa A.R.,Ologhobo A.D. and Adejumo Isaac O. Using Crayfish Waste Meal and Poultry Offal Meal in Place of Fishmeal. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
69. Rashid Mahmood. IPM For Honeybee Mites Varroa Destructor And Tropilaelaps Clareae. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
70. Archana Patil. Alteration of fatty acid composition in soybean oil. – М.: LAP Lambert Academic Publishing, 2012. – 248 с.
    
71. Jessica Ess. Pregnant and Eating Fish: The Truth About Omega-3s. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
    
72. Yogesh Pawar,L.R. Varma and Ravindra Derle. Improvement in muskmelon using Gibberellic Acid and Maleic Hydrazide. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
    
73. Abdel Moneim Sulieman and Mashaer Bakheit. Quality of Traditionally and Laboratory Made Ghee (Samin), Sudan. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
74. Muhammad Nauman Majeed,Ali Asghar and Faqir Muhammad Anjum. Replacement of Fat With Sesame Oil in Doughnuts and Its Properties. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
75. Laxman Jat and Sunil Pareek. Modified atmosphere packaging and storage of Indian jujube fruit. – М.: LAP Lambert Academic Publishing, 2012. – 200 с.
    
76. Sharmistha Pal and S. C. Datta. Role of Organic Acids in Alleviation of Aluminium Toxicity. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
77. Tiffany Nicholson. Micronized Black Bean Flour Improves Quality Of Low-Fat Beef Burgers. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
    
78. Muhammad Sajid Arshad and Faqir Muhammad Anjum. ?- LIPOIC ACID AND ?-TOCOPHEROL ENRICHED BROILER MEAT. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
    
79. L. V. GHETIYA and D. M. Mehta. Population Dynamics and Management of Pod Borer Complex in Pigeonpea. – М.: LAP Lambert Academic Publishing, 2011. – 252 с.
    
80. Avinash Rasal,R.S. Rana and Gireesh Babu P. Molecular Cloning and Expression of ?-6 Desaturase Gene in Pangasius. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
    
81. Everina Lukonge,M. T. Labuschagne and L. Herselman. Characterization and diallel analysis of cotton, Tanzania. – М.: LAP Lambert Academic Publishing, 2010. – 248 с.
    
82. Anna-Mart Engelbrecht,Louise Louw and Theo Nell. Fatty Acids And Cancer: An Overview Of Thirty Years Of Research. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
83. Baye Teshager. Biodiesel Production and Optimization. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
84. Mohamed Taha,Hisham Aly and Mohsen Ali. Phosphoric Acid. – М.: LAP Lambert Academic Publishing, 2014. – 236 с.
    
85. Shilpi Mishra and Dr. V. K. Tyagi. Esteramide quaternaries derived from piperazine and fatty acids. – М.: LAP Lambert Academic Publishing, 2011. – 200 с.
    
86. George Iloegbulam NDUKWE,Mr Chukwuemeka Ugoala and Dr O.T. Audu. FATTY ACIDS COMPOSITION OF SOME FRESHWATER FISHES. – М.: LAP Lambert Academic Publishing, 2009. – 100 с.
    
87. Chetan Bhongale and Chain-Shu Hsu. Organic Nanoparticles and Organic-Inorganic Hybrid Nanocomposites. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
    
88. Doaa I. Osman,Afaf R. Taman and Ahmed I. Hashem. Production and Properties of Different Types of Lubricating Oils. – М.: Scholars' Press, 2013. – 200 с.
    
89. Maria Dolores Olivares,Wenceslao Canet and Maria Dolores Alvarez. Changes in fatty acid profile of mashed potatoes by adding n-3 PUFAs. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
90. Iyobosa Ogbeide. Optimisation of MALDI-TOF MS for the Detection of Omega-3 Fatty Acids. – М.: LAP Lambert Academic Publishing, 2013. – 180 с.
    
91. Debasish Haldar. Modern Synthesis of Amino Acids and Analogues. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
    
92. Manas Pratim Boruah and Jyotirekha G. Handique. Free Radicals And Their Biological Damage: Role Of Antioxidants. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
    
93. Horaldur Joensen. Identification of fish by multivariate analysis of fatty acid profiles. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
    
94. Abdurahman Nour,Khoo Chunyu and Azhari Nour. Production of virgin coconut oil (VCO) via water soluble materials. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
    
95. Veronica M. Muinde. Effects of Heavy Metals on Omega-3 Fatty Acids. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
96. Mofidul Hannan,Monzur Hossain and Rafiul Islam. Heterosis, Combining Ability and QTL Analysis in Tomato. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
    
97. Abu Bakar Muhammad. Biodiesel-A New Energy Economy. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
98. Laila Shahnaz and Mustafa Shameel. Phycochemistry & Bioacivity of Different Seaweeds from Karachi. – М.: LAP Lambert Academic Publishing, 2012. – 212 с.
    
99. Khouloud Barakat and Hassan El-Sharkawy. Biofuel Production from Marine Resources. – М.: LAP Lambert Academic Publishing, 2015. – 172 с.
    
100. Maria Papachristodoulou,Alfred Thumser and Nick Plant. A study of ligand-binding properties of Hepatocyte Nuclear Factor 4?. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
     
101. Salama R. Abdelraheim. Role of Nudix Hydrolases in the Metabolism of NADH and Coenzyme A. – М.: LAP Lambert Academic Publishing, 2013. – 260 с.
     
102. Anila Mushtaq and M Subhan Qureshi. Milk Fatty Acids of Dairy Animals. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
     
103. Reza Poureslami. Fatty acid metabolism in poultry. – М.: LAP Lambert Academic Publishing, 2010. – 212 с.
     
104. Tahir Mehmood. Existing Quality Of Vanaspati Ghee In Pakistan. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
     
105. Jihan Hussein,Zakaria El-Khayat and Yasmin Abdel-Latif. Role of flaxseed oil supplementation in diabetes mellitus. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
     
106. Latifeh Ahmadi and Alejandro G. Marangoni. Physico-chemical properties of non and interesterified oil/fat mixture. – М.: LAP Lambert Academic Publishing, 2009. – 160 с.
     
107. Ayman Elkhateeb. Biochemical Importance Of Pumpkin Fruits. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
     
108. Nadeem Kizilbash. Fatty Acid Binding Proteins and Hydrophobic Ligands. – М.: LAP Lambert Academic Publishing, 2013. – 172 с.
     
109. Md. Wasim Khan. Polyunsaturated Fatty Acids - "The Fats of Life". – М.: Scholars' Press, 2015. – 228 с.
     
110. Jihan Hussein,Mamdouh Taha and Sahar Mohamed. Omega-3 fatty acids attenuate DNA damage in experimental diabetes. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.
     
111. Tuesday Udell. LINOLEIC ACID AND ALPHA-LINOLENIC ACID IN INFANT MILKS. – М.: LAP Lambert Academic Publishing, 2009. – 96 с.
     
112. Hassan Azab Ibrahim and Rasha Gareib. Recognition of N-acetylamino acids and DNA constituents by lanthanides. – М.: LAP Lambert Academic Publishing, 2010. – 512 с.
     
113. Heggadadevanakote Doreswamy Ramachandran and Kusum Ramachandran. n-3 POLYUNSATURATED FATTY ACIDS AND NATURAL ANTIOXIDANTS. – М.: LAP Lambert Academic Publishing, 2010. – 248 с.
     
114. Jihan Hussein,Ehab Mohamed and Mah El-Wasseef. Role of Cell Membrane Fatty Acids in Insulin Sensitivity. – М.: LAP Lambert Academic Publishing, 2011. – 172 с.
     
115. Alam Zeb. Sea buckthorn: A Functional Food. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
     
116. Salah Khattab,Hamdy K. Atta-Alla and Soha Taha. Effect of humic acid and cattle manure. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
     
117. Ahmed Abd El-Wakil. Combinations between Glycerol,Free fatty acids and Acidulated oils. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
     
118. Polina Novichenok. Biochemical Studies of Fatty Acid Biosynthesis Enzymes. – М.: Scholars' Press, 2013. – 196 с.
     
119. Razieh Adinehzadeh,Samual Jebaraj Benjamin and Shabnam Fazli Aghghaleh. Board Characteristics And Its Impact On Firm Free Cash Flows. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
120. Shaista Jan,Anila Mushtaq and M Subhan Qureshi. BLOOD METABOLITES EFFECT MILK FATTY ACIDS IN DAIRY BUFFFALOES. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
     
121. P. S. Bharathi Niveditha,R. Ganesh and B. Justin William. Tolfenamic Acid And Phenylbutazone In Equine Castration. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
     
122. Leilson Bezerra,Ricardo Edvan and Marcos Araujo. Transition Period in Cows: Nutrition, Metabolism and Metabolic Disease. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     
123. Mohammad Firoz Khan,Jayanta Kishor chakrabarty and Mashiur Rahman. Interaction of Palmitic Acid with Metoprolol Succinate. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
     
124. Usama H. Ramadhan. Amino Acid Derivatives as Novel Non-Steroidal Anti-Inflammatory Drugs. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
     
125. Nik Hisamuddin Nik Ab Rahman and Ahmad Suhailan. QUALITATIVE HEART-SPECIFIC FATTY ACID BINDING PROTEIN (H-FABP) TEST. – М.: LAP Lambert Academic Publishing, 2010. – 152 с.
     
126. HAMSA DHARMALINGAM. Comparative Evaluation of Coconut Oil and Palm Oil. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
     
127. Kamuran Kurbanl? and Idris Mehmetoglu. LIPID PEROXIDATION AND ANTIOXIDANT CAPACITY. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
     
128. Mohamed Galal,Basma Mostafa Zaki and Mushira Dahaba. Effect of Omega-3 Fatty Acids on Chronic Periodontitis. – М.: LAP Lambert Academic Publishing, 2014. – 228 с.
     
129. Md. Sohag Hossain. A small book of MHD free convection heat and mass transfer flow. – М.: LAP Lambert Academic Publishing, 2015. – 88 с.
     
130. Kusal K. Das. Antioxidant (L-Ascorbic Acid and ?- tocopherol) on Nickel Toxicities. – М.: LAP Lambert Academic Publishing, 2010. – 120 с.
     
131. Prasanna Kumar Rao,Durgesh Nagesh Bailoor and Laxmikanth Chatra. Alpha Lipoic Acid and Oral Submucous Fibrosis. – М.: LAP Lambert Academic Publishing, 2012. – 152 с.
     
132. Kingsley Kwadwo Asare Pereko,William Bruce Owusu and Kweku Tano-Debrah. Edible Oil and Fatty foods Consumption and Blood Pressure. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
133. Abeer Abo Khatwa and Shadia Abd El Kader. Impact of Omega-3 Fatty Acids on the Occurrence of Preeclampsia. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.
     
134. Hakam Alkhateeb and Arend Bonen. Skeletal muscle, insulin resistance and Diabetes. – М.: LAP Lambert Academic Publishing, 2011. – 200 с.
     
135. Rana Ezzeddini and Masoud Darabi. Role of fatty acids in Tonsillar Disorders Diagnosis. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
     
136. Arash Kordi. Cases in Nephrology Fluid, electrolyte,acid and base disorders. – М.: LAP Lambert Academic Publishing, 2014. – 228 с.
     
137. Martine Luxwolda and Remko Kuipers. Omega-3 fatty acids & vitamin D in traditional Tanzanian populations. – М.: LAP Lambert Academic Publishing, 2013. – 188 с.
     
138. Rana Ezzeddini and Masoud Darabi. Role of fatty acids in tonsillar disorders diagnosis. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
     
139. Tony Thacker. The Nexus Between School-Wide Risk Factors and Dropout Rates. – М.: LAP Lambert Academic Publishing, 2010. – 124 с.
     
140. T. Sokolova. Soil acidity and the acid-base buffering of soils. Manual. – М.: КДУ, 2016. – 64 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Вопрос только в том, как, скоро фрилансеры станут господствующим типом сотрудников. интервью с В. Воропаевым, основателем и генеральным директором сайта Free-lance.ru. Т. Левина, "Управление персоналом", N 18, сентябрь 2012 г.
5. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
6. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
7. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
8. TAX FREE - система возврата торгового налога. А. Сапожникова, "Финансовая газета. Региональный выпуск", N 34, август 2011 г.
9. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
10. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.