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Результаты поиска Лучшие результаты Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fourth Edition. – М.: , 2008. – 448 с. Дополнительные результаты National Restaurant Association. ManageFirst: Hospitality and Restaurant Management w/Online Testing Voucher (2nd Edition). – М.: , 2012. – 320 с. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. National Restaurant Association. ManageFirst: Bar and Beverage Management with Answer Sheet (2nd Edition). – М.: , 2012. – 320 с. T. Daniel Coggin, Frank J. Fabozzi, T. Daniel Coggin, Frank J. Fabozzi. Handbook of Equity Style Management, 3rd Edition. – М.: , 0. – 0 с. Shaun Fawcett. Instant Recommendation Letter Kit - How To Write Winning Letters of Recommendation - Fourth Edition. – М.: , 2012. – 244 с. Gary N. Powell, Laura M. Graves. Women and Men in Management, Third Edition. – М.: , 0. – 0 с. Joyce Lain Kennedy, Joyce Lain Kennedy. Resumes for Dummies, Fourth Edition. – М.: , 0. – 0 с. Rashelle S. Karp. The Basic Business Library: Core Resources Fourth Edition. – М.: , 0. – 0 с. Stanley Weinstein, Stanley Weinstein. The Complete Guide to Fund-Raising Management (2nd Edition). – М.: , 0. – 0 с. E. Edward Herman. Collective Bargaining and Labor Relations, Fourth Edition. – М.: , 0. – 0 с. Tony J. Watson. In Search of Management, Revised Edition: Culture, Chaos and Control in Managerial Work. – М.: , 0. – 0 с. John Hendry, Gerry Johnson. Strategic Thinking: Leadership and the Management of Change. – М.: , 0. – 0 с. Public House and Beverage Management: Key Principles and Issues. – М.: , 0. – 0 с. Shelly Field. Career Opportunities in Casinos and Casino Hotels: A Comprehensive Guide to Exciting Careers in Casinos and the Gaming Industry (Career Opportunities (Paperback)). – М.: , 0. – 0 с. Robert T. Golembiewski, Jack Rabin. Public Budgeting and Finance. – М.: , 0. – 0 с. Handbook of Loss Prevention and Crime Prevention, Fourth Edition. – М.: , 0. – 0 с. Roberta S. Russell, Bernard W., III Taylor, Bernard W. Taylor. Operations Management and Student CD, Fourth Edition. – М.: , 0. – 0 с. Agnes L. DeFranco, Pender B. M. Noriega. Cost Control in the Hospitality Industry. – М.: , 0. – 0 с. Costas Katsigris, Mary Porter, Chris Thomas. The Bar and Beverage Book. – М.: , 0. – 0 с. Effective Security Management, Fourth Edition (Effective Security Management). – М.: , 0. – 0 с. Harold T Amrine, John A. Ritchey, Colin L. Moodie, Joseph F Kmec. Manufacturing Organization And Management (6th Edition). – М.: , 0. – 0 с. Paul R. Dittmer. Dimensions of the Hospitality Industry: An Introduction, 3rd Edition. – М.: , 0. – 0 с. Strategic Questions in Food and Beverage Management (Hospitality, Leisure & Tourism Ser). – М.: , 0. – 0 с. Carol A. King. Professional Dining Room Management, 2nd Edition. – М.: , 0. – 0 с. Darryl V. Landvater. World Class Production and Inventory Management, 2nd Edition. – М.: , 0. – 0 с. Gerald Albaum, Jesper Strandskov, Edwin Duerr. International Marketing and Export Management (4th Edition). – М.: , 0. – 0 с. Alexander T. Wells, Bruce D. Chadbourne. Introduction to Aviation Insurance and Risk Management, Second Edition. – М.: , 0. – 0 с. Jeffery N. Odum. Sterile Product Facility Design and Project Management, Second Edition. – М.: , 2004. – 0 с. Thomas W. Zimmerer. Essentials of Entrepreneurship and Small Business Management (4th Edition). – М.: , 2004. – 0 с. Sonia Yuson, Ph.D. De Leon. Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers. – М.: , 2003. – 0 с. Mike Buckle. The UK Financial System : Fourth Edition. – М.: , 2005. – 0 с. W. Kip Viscusi. Economics of Regulation and Antitrust : Fourth Edition. – М.: , 2005. – 0 с. Louis C. Gapenski. Understanding Healthcare Financial Management, Fourth Edition. – М.: , 2003. – 0 с. John Barlow. Excel Models for Business and Operations Management. – М.: , 2005. – 0 с. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с. Gerald Albaum. International Marketing and Export Management (5th Edition). – М.: , 2004. – 0 с. C. Ray Asfahl. Industrial Safety and Health Management, Fifth Edition. – М.: , 2003. – 528 с. Bob Dickinson, Andy Vladimir. Selling the Sea: An Inside Look at the Cruise Industry. – М.: , 2007. – 352 с. Paul A. Erickson. Emergency Response Planning for Corporate and Municipal Managers, Second Edition (Butterworth-Heinemann Homeland Security). – М.: , 2006. – 432 с. Andy Herbach, Michael Dillon. Eating & Drinking in Italy: Italian Menu Translator and Restaurant Guide, Fourth Edition (Open Road Travel Guides). – М.: , 2006. – 128 с. Kenneth K. Humphreys. Project and Cost Engineers' Handbook, Fourth Edition (Cost Engineering). – М.: , 2004. – 360 с. Jay Heizer, Barry Render. Principles Of Operations Management and Student CD (6th Edition). – М.: , 2005. – 115 с. Jay Heizer, Barry Render. Operations Management, Flex Version and Student CD and Lecture Guide (8th Edition). – М.: , 2006. – 672 с. David K. Hayes, Jack D. Ninemeier. Hotel Operations Management (2nd Edition). – М.: Prentice Hall, 2005. – 592 с. Stephen Barth. Hospitality Law: Managing Legal Issues in the Hospitality Industry. – М.: John Wiley and Sons, Ltd, 2006. – 448 с. Lives of the Laureates - Fourth Edition: Eighteen Nobel Economists. – М.: , 2005. – 368 с. W. Bolton. Programmable Logic Controllers, Fourth Edition. – М.: , 2006. – 304 с. Jerald W. Chesser, Noel C. Cullen. World of Culinary Supervision, Training, and Management, The (4th Edition). – М.: , 2008. – 336 с. R.G. Williams. Agricultural Valuations, Fourth Edition: A Practical Guide. – М.: , 2008. – 352 с. Michael Regester, Judy Larkin. Risk Issues and Crisis Management in Public Relations: A Casebook of Best Practice (PR in Practice). – М.: , 2008. – 256 с. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fourth Edition. – М.: , 2008. – 448 с. Food and Wine Festivals and Events Around the World: Development, management and markets. – М.: , 2008. – 374 с. Howard G. Birnberg. Project Management for Designers and Facilities Managers: Third Edition. – М.: , 2008. – 272 с. Kathy Schwalbe. Revised An Introduction to Project Management, Third Edition: With Brief Guides to Microsoft Project 2010 and @task. – М.: , 2010. – 530 с. Elearn. Quality and Operations Management Revised Edition. – М.: , 2010. – 120 с. Roy C. Wood. Strategic Questions in Food and Beverage Management. – М.: , 2010. – 250 с. Elearn. Information and Knowledge Management Revised Edition. – М.: , 2010. – 112 с. Robert D. Reid. Hospitality Marketing Management, Fourth Edition and NRAEF Workbook Package. – М.: , 2005. – 0 с. Colin Renfrew, Paul G. Bahn, Paul Bahn, Thames, Hudson. Archaeology: Theories, Methods, and Practice, Fourth Edition. – М.: , 2004. – 640 с. Allergens and Allergen Immunotherapy, Fourth Edition (Clinical Allergy and Immunology). – М.: , 2008. – 576 с. Edited by Peter J. Barnes, Jeffrey M. Drazen, Stephen I. Rennard, Neil C. Thomson. Asthma and Copd: Basic Mechanisms and Clinical Management. – М.: Elsevier Academic Press, 2009. – 896 с. David L. Goetsch. Occupational Safety and Health for Technologists, Engineers, and Managers (7th Edition). – М.: , 2010. – 768 с. Giles Clark and Angus Phillips. Inside Book Publishing. – М.: Routledge, 2008. – 320 с. Edward J. McMillan CPA, CAE. Not–for–Profit Budgeting and Financial Management. – М.: , 2010. – 220 с. Lea R. Dopson. Food and Beverage Cost Control. – М.: , 2010. – 192 с. David Chappell. Contractual Correspondence for Architects and Project Managers. – М.: , 2006. – 296 с. Martyn Warren. Financial Management for Farmers and Rural Managers. – М.: , 1997. – 304 с. Keith Waller. Improving Food and Beverage Performance. – М.: , 2010. – 212 с. Michael Flynn. Public House and Beverage Management. – М.: , 2010. – 224 с. David A. Patterson. Computer Organization and Design, Fourth Edition. – М.: , 2010. – 912 с. Bruce H. Axler. Food and Beverage Service. – М.: , 1990. – 240 с. Efraim Turban. Information Technology for Management 7th Edition ISV with Ess of Business Processes & IS WileyPLUS 7th Edition ISV and WileyPLUS Set. – М.: , 2010. – 0 с. Curtis M. Brown. Evidence and Procedures for Boundary Location Third Edition and Brown?s Boundary Control and Legal Principles, Fourth Edition Set. – М.: , 1997. – 922 с. Jack E. Miller. Food and Beverage Cost Control, 2nd Edition and NRAEF Workbook Package. – М.: , 2001. – 608 с. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 2001. – 76 с. Philipp. Wiley CPA Exam Review Impact Audios, Fourth Edition: Business Environment and Concepts Set. – М.: , 2010. – 0 с. Philipp. Wiley CPA Exam Review Impact Audios, Fourth Edition: Financial Accounting and Reporting Set. – М.: , 2010. – 0 с. Philipp. Wiley CPA Exam Review Impact Audios, Fourth Edition: Auditing and Attestation Set. – М.: , 2010. – 0 с. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 1994. – 400 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 84 с. Harold Kerzner. Project Management 9th Edition with Project Management Case Studies 2nd Edition and FFMBA Project Managment 2nd Edition Set. – М.: , 2006. – 0 с. NRA Educational Foundation. ServSafe Instructor?s Toolkit, Fourth Edition (PowerPoint Slides and Food Safety Showdown Game CD; Instructor?s Guide; Essentials & Coursebk w/o Exam). – М.: , 2006. – 0 с. A P Simester, J R Spencer, G R Sullivan and G J Virgo. Simester and Sullivan's Criminal Law - Fourth Edition. – М.: , 2011. – 901 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 632 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 608 с. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 640 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 120 с. Operations And Supply Chain Management Global Edition. – М.: , 2010. – 800 с. Cranes And Derricks, Fourth Edition. – М.: , 2011. – 688 с. What Works On Wall Street, Fourth Edition: The Classic Guide To The Best-Performing Investment Strategies Of All Time. – М.: , 2011. – 432 с. Crm At The Speed Of Light, Fourth Edition. – М.: , 2011. – 698 с. Visual Perception: A Clinical Orientation, Fourth Edition. – М.: , 2011. – 488 с. General Surgery Absite And Board Review, Fourth Edition. – М.: , 2011. – 336 с. Mike Meyers' Comptia Network+ Guide To Managing And Troubleshooting Networks, Second Edition. – М.: , 2011. – 0 с. Teamwork And Project Management. – М.: , 2011. – 160 с. Cisco: A Beginner'S Guide, Fourth Edition. – М.: , 2011. – 696 с. Edited by Robert A. Blackburn. Intellectual Property and Innovation Management in Small Firms. – М.: Routledge, . – 170 с. Helen Aderemi,Adewale Olutunde Aderemi and John-Felix-Kayode Akinbami. ELECTRICAL ENERGY USE EFFICIENCY. – М.: LAP Lambert Academic Publishing, 2010. – 96 с. Ramesh C. Ray,Shaktimay Kar and Manas R. Swain. Extracellular Thermostable ?-Amylase from Streptomyces erumpens. – М.: LAP Lambert Academic Publishing, 2011. – 188 с. Ignatio Madanhire and Kumbi Mugwindiri. Cause Assesment : Eco-efficiency Using Cleaner Production Approach. – М.: LAP Lambert Academic Publishing, 2013. – 96 с. Rosmaliza Muhammad and Mohd Salehuddin Mohd Zahari. Malaysian Ethnic Festival Foods. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Udaya kumar Dasari and Sobharani Yerra. Food and Feeding Habits of U.vittatus. – М.: LAP Lambert Academic Publishing, 2014. – 56 с. Fasil Yilma,Ketema Bacha and Tsige Ketema. Hygienic Food Handling Practices. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Andriy Maslyanko and Chris Whiteley. Fructooligosaccharides. – М.: LAP Lambert Academic Publishing, 2012. – 252 с. Muhammad Naeem Iqbal,Naz Mughal and Ali Muhammad. Quality Control and Safety of Fruit Juices, Nectars and Dairy Products. – М.: LAP Lambert Academic Publishing, 2014. – 76 с. Sakamma S.,Ananth G.S. and Shashi Kiran A.S. Export Trade of Major Spices of India: An Economic Analysis. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Kishore Rathod and Dasharath Prasad. Assessment of Nitrogen and Biofertilizer Management in Soybean. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. K.L. Blossom,Dr.V. Indira and Dr.K.T. Suman. Food and Nutritional Security Scenario of BPLFamilies of CentralKerala. – М.: LAP Lambert Academic Publishing, 2014. – 308 с. S. N. Shah,J. C. Shroff and R. H. Patel. Intercropping and Weed Management Practices in Maize. – М.: LAP Lambert Academic Publishing, 2011. – 224 с. Charles Karavina and Ronald Mandumbu. Food and Cash Crop Production. – М.: LAP Lambert Academic Publishing, 2012. – 424 с. Debashis Roy,Md. Golam Farouque and M. Zulfikar Rahman. Soil and Crop Management. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Aastha Deswal,Navneet Singh Deora and HN Mishra. Functional Food and Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 136 с. J. C. Shroff,S. N. Shah and R. H. Patel. Weed and Nutrient Management Practices in Kharif Maize. – М.: LAP Lambert Academic Publishing, 2012. – 204 с. Grace Abigaba,Phiona Kwaga and Oluk Richard. Tree Seed handling, Nursery and Tree management Techniques. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Sahari Japar,Mohd Sapuan Salit and Nur Ismarrubie Zahari. Sugar palm Fibre Reinforced Unsaturated Polyester Composites. – М.: LAP Lambert Academic Publishing, 2013. – 100 с. Kamlesh Prasad,Vijay Prakash Ghubade and Kaushal Kishor Prasad. Development and characterization of carrot based beverage base. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Ramesh C. Sharma and Vipin Chandra. Natural Resources And Their Management In Garhwal Himalayas. – М.: LAP Lambert Academic Publishing, 2013. – 196 с. Nareman Aly,Sayeda Abd El Latief and Abd El Rahman El Naggar. Assessment of Suicidality Risk Factors and Its Management. – М.: LAP Lambert Academic Publishing, 2012. – 276 с. Rachna Kumari and Harmanjit Kaur Goindi. Immobilized Microbial Amylases. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Nako Taskov and Trajan Veljanov. Technology of serving. – М.: LAP Lambert Academic Publishing, 2013. – 204 с. Kalyan Sarma and Gunjan Das Rajat Buragohain. Diagnosis and therapeutic management of haemoparasitic diseases. – М.: Scholars' Press, 2014. – 148 с. Pramod Yadav,Sabyasachi Saha and Ruchi Verma. Sugar Substitutes. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Tanya Nandkeoliar,Manish Khatri and Vipin Aggarwal. Furcation and Its Management. – М.: LAP Lambert Academic Publishing, 2013. – 200 с. Dulal Das,Jiban Misra and Malay Mitra. Patho-Physiology Of Pain And Its Management In Pediatric Dentistry. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Deepika Kapoor and Neeraj Mahajan. Oral Habits And Their Management. – М.: LAP Lambert Academic Publishing, 2012. – 240 с. WAN ZARIPAH WAN BAKAR and John M McIntyre. Susceptibility of Tooth Coloured Dental Materials to Erosion. – М.: LAP Lambert Academic Publishing, 2010. – 104 с. Mohamad Fawzi Mahomoodally and Ruvina Seebun. Functional Foods for the Management of Diabetes Mellitus. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Shree Prasad Devkota and Shiba Bagale. Conflict in Schools and its Management. – М.: Scholars' Press, 2015. – 56 с. Hadi Ganjalikhan Hakemi and Sajad Ebrahimi Meimand. Measuring Service Quality and It's Impact on Tourists' Satisfaction. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Ala`a Abukhalifeh. Improving the Performance of Food and Beverage Department. – М.: LAP Lambert Academic Publishing, 2014. – 76 с. Bhumika Talwar and Aviral Sharma. Improving Quality of Hospital Services. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Elisabeth Lo and Carol J. Henry. HEALTHY BEVERAGE PROMOTION AMONG ADOLESCENTS. – М.: LAP Lambert Academic Publishing, 2009. – 152 с. Mohd Faeez Saiful Bakhtiar,Noor Azmi Ahmad and Mohd Syaquif Yasin Kamaruddin. How Do Hotels' Environmental Strategies Impact Guests' Experiences. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. MUHAMMAD HAFIZ ABD RAZAK and IZAIDIN ABDUL MAJID. Strategic Reactiveness and Entrepreneurial Management Tendencies. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Raja Irfan Sabir,Naima Khurshid and Muhammad Shahnawaz. Packaging Design and Perceived Healthiness. – М.: LAP Lambert Academic Publishing, 2014. – 92 с. Poh Kiat Ng and Kian Siong Jee. Roles of TQM, Concurrent Engineering and Knowledge Management. – М.: LAP Lambert Academic Publishing, 2013. – 236 с. Kemisola Osundina and Ademola Osundina. Budgeting Processes for Improved Manufacturing Companies in Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Samuel O. Nwafor and Nyege C. Nnokam. Litigations and the management of higher education in Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Stephanie J. Pantel and Charles P. Chen. Anxiety, Self-efficacy, and Resource Management. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Лучшие результаты Ничего не найдено Дополнительные результаты Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006. BUSINESS PROCESS MANAGEMENT: система для руководителя. А. Крючкова, "Финансовая газета. Региональный выпуск", № 24, июнь 2005. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Построение системы мотивации по технологии BUSINESS UNIT MANAGEMENT. В. Лунин, "Финансовая газета. Региональный выпуск", № 16, апрель 2005. Business performance management: источники эффективности. О. Духонина, П. Горянский, "Финансовая газета. Региональный выпуск", № 20, май 2004. Health management: совершенствуем здоровый образ работы. С. Царенко, "Кадровик.ру", N 5, май 2012 г. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г. Lifestyle management и консьерж-сервис. А.И. Гусев, "Банковский ритейл", N 1, I квартал 2012 г. Ошибки при формировании и развитии бизнеса private banking & wealth management. А.В. Александров, "Банковский ритейл", N 1, I квартал 2012 г. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г. На пути к новому стандарту в торговом финансировании. интервью с А. Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г. Business Intelligence и Business Performance Management: основные термины и концепции. Ю.В. Амириди, "Управление в кредитной организации", N 5, сентябрь-октябрь 2011 г. Взаимодействие блока private banking & wealth management с розничным бизнесом. А.В. Александров, "Банковский ритейл", N 3, III квартал 2011 г. Сегментация клиентов в бизнесе private banking & wealth management. Н.В. Чумак, "Банковский ритейл", N 1, I квартал 2011 г. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г. Мотивируйте людей на работу, а не на преданность. интервью с Д. Кленовым, партнером UFG Wealth Management. "Управление персоналом", N 14, июль 2010 г. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009. Business performance management: современный взгляд. Д. Исаев, "Финансовая газета", № 10, 11, март 2009. Директора заблудились между governance и management. А. Верников, "Банковское обозрение", № 8, август 2008. Отечественный private banking продолжает эволюционировать в сторону private wealth management. А.И. Гусев, "Инвестиционный банкинг", № 3, III квартал 2008. Образцы работ
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Кирилл Недавно вы мне давали консультации по диплому. Он прошел без поправок со стороны преподователя. Спасибо за консультацию все было сделано качественно.
