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Лучшие результаты

  1. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  2. Willis Ochilo. Integrated Soil Fertility Management Practices. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  3. Tuarira Mtaita and Moses Mutetwa. Facts about round potato (Solanum tuberosum). – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
  4. Hafiz Muhammad Shafiq,Abdul Khaliq and Muhammad Farooq. Evaluation of herbicidal efficacy against weed flora in Oryza sativa. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  5. Charles Karavina and Ronald Mandumbu. Food and Cash Crop Production. – М.: LAP Lambert Academic Publishing, 2012. – 424 с.
  6. Tuarira Mtaita and Itai Mutukwa. Mushroom: A crop of choice. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  7. Girmay Murutse Weldemcihael and Yayneshet Tesfay. Honeybee colonies and Beekeeping Production systems in North Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  8. Hammad Uddin,M. Harun-Ar Rashid and Shamima Akhter. An Economic Study on Maize Production in Bangladesh. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
  9. Kanuji Dabhi,Rajnarayan Singh and Hitesh Shakya. Study of Resource Conservation Equipments in Wheat in North Gujarat. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  10. Gladys Khisa. Tobacco production and food security in Bungoma District, Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  11. Nishant Thakur. Continuity and change in local ecological knowledge. – М.: LAP Lambert Academic Publishing, 2010. – 108 с.
  12. Gilbert Precious Chilinde. Decentralization and the Politics of Participation in Planning. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  13. Abdallah R. Mkumbukwa. Socio-Economic Change and Disease:. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  14. Rui Benfica. An Analysis of Poverty in Cash Cropping Economies of Rural Mozambique. – М.: LAP Lambert Academic Publishing, 2012. – 244 с.
  15. Hakim Ali Sahito. BIO-ECOLOGICAL STUDIES AND MANAGEMENT OF DIFFERENT CROPS OF SINDH. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.

Дополнительные результаты

  1. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с.
  2. Jack Edward Olson. How to Find Opportunities and Cash in on Them. – М.: , 0. – 0 с.
  3. A. Dorward, J. Kydd, C. Poulton. Smallholder Cash Crop Production Under Market Liberalization: A New Institutional Economics Perspective. – М.: , 0. – 0 с.
  4. James D. Gaisford, William A. Kerr. Economic Analysis for International Trade Negotiations: The WTO and Agricultural Trade. – М.: , 0. – 0 с.
  5. Strategic Questions in Food and Beverage Management (Hospitality, Leisure & Tourism Ser). – М.: , 0. – 0 с.
  6. Sonia Yuson, Ph.D. De Leon. Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers. – М.: , 2003. – 0 с.
  7. John A. Tracy. How to Manage Profit and Cash Flow: Mining the Numbers for Gold. – М.: , 2004. – 0 с.
  8. Food and the City (Architectural Design). – М.: , 2005. – 0 с.
  9. William T. Walker. Supply Chain Architecture: A Blueprint For Networking The Flow Of Material, Information, And Cash (The St. Lucie Series on Resource Management). – М.: , 2004. – 0 с.
  10. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с.
  11. Colin Michael Hall. Wine, Food, and Tourism Marketing (Journal of Travel & Tourism Marketing, Vol. 14, Numbers 3/4 2003). – М.: Haworth Hospitality Press, 2004. – 176 с.
  12. Robert Cooper. Corporate Treasury and Cash Management. – М.: Palgrave Macmillan, 2004. – 224 с.
  13. ABA. Antitrust Law and Economics of Product Distribution. – М.: , 2007. – 429 с.
  14. Clare Hasler. Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists S.). – М.: , 2005. – 432 с.
  15. James L. Watson, Melissa L. Caldwell. The Cultural Politics of Food and Eating: A Reader (Blackwell Readers in Anthropology). – М.: , 2004. – 336 с.
  16. Mark Edwards. Green Algae Strategy: End Biowar I and Engineer Sustainable Food and Biofuels. – М.: , 2008. – 224 с.
  17. Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health, and the Environment). – М.: , 2008. – 304 с.
  18. Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health, and the Environment). – М.: , 2008. – 304 с.
  19. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fourth Edition. – М.: , 2008. – 448 с.
  20. Food and Wine Festivals and Events Around the World: Development, management and markets. – М.: , 2008. – 374 с.
  21. Ibp Usa. Food and Agriculture Organization of the United Nations (FAO) Handbook (World Strategic and Business Information Library). – М.: , 2008. – 300 с.
  22. Food and Globalization: Consumption, Markets and Politics in the Modern World (Cultures of Consumption). – М.: , 2008. – 288 с.
  23. Samuel S. Epstein, Randall Fitzgerald. Toxic Beauty: How Cosmetics and Personal Care Products Endanger Your Health... And What You Can Do about It. – М.: Benbella Books, 2009. – 208 с.
  24. Adam Lindgreen, Martin Hingley, David Harness, Paul Custance. Market Orientation (Food and Agricultural Marketing). – М.: , 2010. – 394 с.
  25. Roy C. Wood. Strategic Questions in Food and Beverage Management. – М.: , 2010. – 250 с.
  26. William Lyons. Working Guide to Petroleum and Natural Gas Production Engineering. – М.: , 2010. – 0 с.
  27. Gaston Lefranc. Management and Control of Production and Logistics 2004. – М.: , 2010. – 1500 с.
  28. Sophie Uliano. Do It Gorgeously: How to Make Less Toxic, Less Expensive, and More Beautiful Products. – М.: , 2010. – 416 с.
  29. Mohamed Salah Khalil, Abdel-Fattah Saad, Magdy Massoud. Influence of Nematicieds and Certain Natural Products: On the Infestation of Nematodes Attacking Tomato Plants (Lycopersicon esculentum ,Mill). – М.: , 2012. – 116 с.
  30. Subrata Sarker. Alley cropping for maximum agricultural productivity & soil fertility: Benefits of practicing alley cropping in Upland ecosystem maintaining crop productivity and soil health. – М.: , 2012. – 88 с.
  31. Patrick K. Jjemba. Pharma-Ecology: The Occurrence and Fate of Pharmaceuticals and Personal Care Products in the Environment. – М.: , 2008. – 328 с.
  32. Lea R. Dopson. Food and Beverage Cost Control. – М.: , 2010. – 192 с.
  33. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с.
  34. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с.
  35. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с.
  36. Keith Waller. Improving Food and Beverage Performance. – М.: , 2010. – 212 с.
  37. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с.
  38. Steve Taylor. Advances in Food and Nutrition Research,54. – М.: , 2010. – 336 с.
  39. Steve Taylor. Advances in Food and Nutrition Research,51. – М.: , 2010. – 384 с.
  40. Freddie R. Lamm. Microirrigation for Crop Production,13. – М.: , 2010. – 642 с.
  41. Steve Taylor. Advances in Food and Nutrition Research,49. – М.: , 2010. – 336 с.
  42. Damia Barcelo. Trace Determination of Pesticides and their Degradation Products in Water (BOOK REPRINT),19. – М.: , 2010. – 556 с.
  43. E.G. Gregorich. Soil Quality for Crop Production and Ecosystem Health,25. – М.: , 2010. – 0 с.
  44. Steve Taylor. Advances in Food and Nutrition Research,42. – М.: , 2010. – 278 с.
  45. N.F. Lightfoot. Microbiological Analysis of Food and Water. – М.: , 2010. – 284 с.
  46. John E. Kinsella. Advances in Food and Nutrition Research,37. – М.: , 2010. – 437 с.
  47. Steve Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 0 с.
  48. Steve Taylor. Advances in Food and Nutrition Research,60. – М.: , 2010. – 0 с.
  49. Stephen Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 280 с.
  50. Steve Taylor. Advances in Food and Nutrition Research,55. – М.: , 2010. – 288 с.
  51. Steve Taylor. Advances in Food and Nutrition Research,46. – М.: , 2010. – 338 с.
  52. B.D. Soane. Soil Compaction in Crop Production,11. – М.: , 2010. – 684 с.
  53. Maximo C. Gacula, Jr. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 888 с.
  54. Steve Taylor. Advances in Food and Nutrition Research,52. – М.: , 2010. – 352 с.
  55. Steve Taylor. Advances in Food and Nutrition Research,50. – М.: , 2010. – 336 с.
  56. N.F. Lightfoot. Microbiological Analysis of Food and Water. – М.: , 2010. – 284 с.
  57. Bernard S. Schweigert. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 505 с.
  58. Steve Taylor. Advances in Food and Nutrition Research,56. – М.: , 2010. – 0 с.
  59. Steve Taylor. Advances in Food and Nutrition Research,53. – М.: , 2010. – 258 с.
  60. International Society for. Elsevier's Dictionary of Horticultural and Agricultural Plant Production. – М.: , 2010. – 0 с.
  61. Author Unknown. Soil organic matter and its role in crop production,3. – М.: , 2010. – 0 с.
  62. Bruce H. Axler. Food and Beverage Service. – М.: , 1990. – 240 с.
  63. Forster. Food and Drink in History. – М.: , 1979. – 0 с.
  64. Forster. Food and Drink in History. – М.: , 1979. – 0 с.
  65. John Varriano. Tastes and Temptations – Food and Art in Renaissance Italy. – М.: , 2011. – 280 с.
  66. Holly Hughes. Frommer?s® 500 Places for Food and Wine Lovers. – М.: , 2009. – 480 с.
  67. Johannes A. Wesselingh. Design & Development of Biological, Chemical, Food and Pharmaceutical Products. – М.: , 2007. – 310 с.
  68. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с.
  69. Linda Civitello. Cuisine & Culture: A History of Food and People. – М.: John Wiley and Sons, Ltd, 2011. – 448 с.
  70. Tuhin Kumar Jodder and Selina Ahmed. Impact of Cyclone AILA on Family Structure. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  71. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  72. Tatek Kebede. Changes in the Production Practices of Ari People, Southwest Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  73. Jason Taylor. Fast Food And Fast Media. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
  74. Kulwant Singh Rana and Baldev Singh Negi. Changing Cropping Pattern in the Tribal Area of Himachal Pradesh. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
  75. Awuor Ponge. Indigenous Knowledge and Sustainable Crop Production. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  76. F. Shahina,K. A. Tabassum and M.H. Soomro. Entomopathogenic Nematodes and their Bacterial Symbionts from Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 360 с.
  77. Udaya kumar Dasari and Sobharani Yerra. Food and Feeding Habits of U.vittatus. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
  78. Willis Ochilo. Integrated Soil Fertility Management Practices. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  79. Tariq Ahmad. Recent Advances in Acridology. – М.: LAP Lambert Academic Publishing, 2012. – 244 с.
  80. CHARLES OYEWOLE. Plantation Crop Production: A Lecturer Note. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
  81. Hafiz Muhammad Shafiq,Abdul Khaliq and Muhammad Farooq. Evaluation of herbicidal efficacy against weed flora in Oryza sativa. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  82. Tesfamicheal Fissha. Dairy production and marketing in pastoral and mixed crop-livestock. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  83. Berhanu Arbissie Asmamaw. Enhancing Crop Productivity through In-situ Water Harvesting. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  84. K.L. Blossom,Dr.V. Indira and Dr.K.T. Suman. Food and Nutritional Security Scenario of BPLFamilies of CentralKerala. – М.: LAP Lambert Academic Publishing, 2014. – 308 с.
  85. Nasser El-Gizawy. Factors Affecting Crop Production. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  86. Nabin Rawal. Effect of Nutrient Management on Soil Properties and Onion Production. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  87. Zoltan Szabo. Evaluation of external environmental impacts of crop production. – М.: LAP Lambert Academic Publishing, 2011. – 252 с.
  88. Behzad Murtaza,Ghulam Murtaza and Muhammad Zia-ur-Rehman. Reclamation of salt-affected soils by growing wheat and berseem crops. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  89. Getachew Mekonnen. Crops Production and Management. – М.: LAP Lambert Academic Publishing, 2012. – 272 с.
  90. Charles Karavina and Ronald Mandumbu. Food and Cash Crop Production. – М.: LAP Lambert Academic Publishing, 2012. – 424 с.
  91. Nilesh Bhosale,Anil Chavan and Dattatraya Londhe. Sesamum Crop Production. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  92. Lilian Kidula,Christopher Onyango and Washington Ochola. Women, Sugarcane Contract Farming and Food crop production. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  93. Essam Esmail Esmail Kandil,Mahmoud Abd El-Aziz Gomaa and Fathy Ibrahim Radwan. A compartive Study Of Bio- And Organic Fertilization On maize. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  94. Mohamed Salah Khalil,Abdel-Fattah Saad and Magdy Massoud. Influence of Nematicieds and Certain Natural Products. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  95. Polycarp Asuquo. Managing Pests in Crop Production. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.
  96. Joseph Arrif Chaumba. Opportunities for and Constraints on Crop Production. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
  97. Mahesh Sapkota. Socioeconomic Status and Gender Role in Cereal Crop Production. – М.: LAP Lambert Academic Publishing, 2015. – 60 с.
  98. Parimal Kumar,Joseph B. and Suneetha Devi K.B. Studies On Establishment Techniques Of Stylo In Horti-pastoral System. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  99. Ateteallah Hassan. Heavy metal levels in milk and rural dairy products. – М.: LAP Lambert Academic Publishing, 2015. – 120 с.
  100. Augusto da Silva. TRADITIONAL FARMING PRACTICES AND CROP PRODUCTION IN TIMOR-LESTE. – М.: LAP Lambert Academic Publishing, 2010. – 208 с.
  101. Aastha Deswal,Navneet Singh Deora and HN Mishra. Functional Food and Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  102. Tony Ngalamu. Soybean An Alternative Cash Crop For Sudan. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
  103. Sajjad Anwar,Muhammad Siddique Khanzada and Shagufta Rani Khanzada. Effect Of Sowing Dates On Maize Stem Borer And Aphid Infestation. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  104. Baslingappa Kalalbandi,Rahul Bhalerao and Dattaprasad Waskar. Drumstick production technology. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  105. Kanuji Dabhi,Rajnarayan Singh and Hitesh Shakya. Study of Resource Conservation Equipments in Wheat in North Gujarat. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  106. Javed Muhammad and Umar Bacha. Role of rhizobium bacteria in bio-fertilizers Production. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
  107. Veronicah Kimani,Steve Oduor and Wilkister Moturi. Use of waste water in crop production - A case study from Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  108. Yohannes Ayanu. Impact of land use change on hydrological functions & crop production. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  109. Muhammad Idrees Khan,Imran Muhammad and AYUB KHAN. Evaluation of Sugarcane Crosses for Cane Yield & Quality Parameters. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  110. Abiy Gebremichael,Shoeb Quraishi and Girma Mamo. Rain water Management for crop production in Southern Region Ethiopia. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
  111. Vishwambhar Prasad Sati. Diversifying and Enhancing Livelihood Options in the Himalaya. – М.: LAP Lambert Academic Publishing, 2012. – 388 с.
  112. Maeen Ali Al-jarmuozi,Ahmad Mahmoud El-Gamal and Sameh Mohamed Moussa. Genetic Studies In Potato. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  113. Chhatra Bahadur Khadka. Climate Change and Cash Crops in Annapurna Conservation Area. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
  114. SUDHIR KUMAR SHARMA. EFFECT OF FLY ASH ADDITION ON SOIL PROPERTIES AND CROP PRODUCTIVITY. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
  115. Syed Dilnawaz Gardezi and Maria Gohor. Genetic Diversity of Olea Caspidata. – М.: LAP Lambert Academic Publishing, 2010. – 60 с.
  116. Manzer Hussain Siddiqui,Firoz Mohammad and Mohamed Hamad Al-Whaibi. Nutrient Management in Erucic Acid Free Brassica Genotypes Production. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  117. Sumia Fatima and Vasant B. Kadam. In Vitro Phytopathology (Laboratory Mannual of Plant Pathology). – М.: LAP Lambert Academic Publishing, 2013. – 356 с.
  118. Mubashir Manzoor,Hafeez Ahmad Sadaqat and Muhammad Hammad Nadeem Tahir. Maize (Zea mays L.). – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
  119. Noman Rafique. Increasing Crop Production Via K Spray, The Cheapest Way To Prosperity. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  120. Anup Kumar Dwiwedi. Food and Medicinal Value of Aquatic Plant Diversity. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  121. Muhammad Asad Ghufran and Muhammad Attique Butt. Water Foootprint of Some Selected Crops of Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
  122. Irfan Rather. Food and feed Preservation. – М.: LAP Lambert Academic Publishing, 2010. – 60 с.
  123. Arshad Hussain. Aflatoxin contamination in food and decontamination methods. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  124. S. Sundaramoorthy and E. Murugapriya. Sustainable Plant Protection Strategies Against Mungbean Leaf Blight. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.
  125. Gilbert Precious Chilinde. Decentralization and the Politics of Participation in Planning. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  126. Surej Joseph Bunglavan,Suman Joseph and Ashil V.S. Common Feeds and Fodder Crops of Farm Animals in India. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  127. Devajani Deka,J. B. Rajesh and Hitesh Bayan. Clean and Hygienic Milk Production in Mini Dairy Farms. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  128. Uzman Bashir Cheema and Javed Iqbal Sultan. FODDER TREE LEAVES. – М.: LAP Lambert Academic Publishing, 2010. – 76 с.
  129. Mohammed Amir Hamjah and Md. Ahmed Kabir Chowdhury. Determinants of Crop Production in Bangladesh. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  130. Alessandro Chiarabolli. Coexistence of Conventional, Organic and GM Crops Production. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
  131. Ala`a Abukhalifeh. Improving the Performance of Food and Beverage Department. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  132. Lalisa Wakuma and Lali Jermana. Performance of Agriculture and its Contributions to Economic Growth. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  133. Abdallah R. Mkumbukwa. Socio-Economic Change and Disease:. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  134. Perez Onono,Nelson Wawire and Charles Ombuki. Response of Food Crops Production to Economic Incentives in Kenya. – М.: LAP Lambert Academic Publishing, 2014. – 212 с.
  135. Samuel Nii Lante Lamptey. Cash Crop Export to the European Union. – М.: LAP Lambert Academic Publishing, 2015. – 68 с.
  136. Clainos Chidoko and Calvin Mudzingiri. Food Aid and Food Crop Production in Zimbabwe. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
  137. Rui Benfica. An Analysis of Poverty in Cash Cropping Economies of Rural Mozambique. – М.: LAP Lambert Academic Publishing, 2012. – 244 с.
  138. Dinkar Takale and Hanumant Bhosale. Economics of Cash Crops in Indian Agriculture. – М.: Scholars' Press, 2014. – 276 с.
  139. Tarunvir Singh and Jyoti Kachroo. Economics of Dryland and Irrigated Cropping Pattern in Jammu. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  140. Amel M. Mubarak,Ali A. Salih and Khalid H. A. Siddig. Economic Policies and the Irrigated Agriculture in Sudan. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
  3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
  4. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  5. Product placement и скрытая реклама. Е.В. Измайлова, "Законодательство", N 8, август 2012 г.
  6. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
  7. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
  8. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
  9. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
  10. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.
  11. Бережливое производство. Lean Production в розничном бизнесе банка. А.В. Пухов, "Организация продаж банковских продуктов", № 4, IV квартал 2008.

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Людмила, 13.01
Диплом получила. БОЛЬШОЕ СПАСИБО! Отправила на согласование.