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Лучшие результаты Tim Lang, Michael Heasman, M. A. Heasman. Food Wars: Public Health and the Battle for Mouths Minds and Markets. – М.: , 0. – 0 с. Patricia Tsang. Optimal Healing: A Guide to Traditional Chinese Medicine. – М.: , 2008. – 272 с. Staffan Lindeberg. Food and Western Disease. – М.: , 2009. – 368 с. Samuel Gebrekiristos and Belay Duguma. Small Ruminant Production Systems in South Western Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Ignacio Santa-Regina,Helene Gondard and Maria del Carmen Santa-Regina. Forest management and plant species diversity in chestnut stands. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Vladimir Postrk. THE LIVESTOCK REVOLUTION. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Maria del Carmen Santa-Regina and Ignacio Santa-Regina. Ecological role of chestnut (Castanea sativa Mill). – М.: LAP Lambert Academic Publishing, 2014. – 88 с. Reda Mohammed Yousief Zewail,Zakaria M.A.Khader and Mohamed Ahmed Mady. Cold tolerability in faba bean plants for maximizing productivity. – М.: LAP Lambert Academic Publishing, 2012. – 184 с. Mohammad C. Jamali. An Overview Mechanism Of Some Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 364 с. B.S. Jaiswal. Role Of Fructose In Hypertension And Metabolic Syndrome. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Tormod Bjorkkj?r. Marine mammal oils in inflammatory bowel disease and psoriatic arthritis. – М.: LAP Lambert Academic Publishing, 2010. – 56 с. Aparna Deshpande. Incompatibility of food in Ayurveda. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Ian Martins. Appetite dysregulation and Obesity in Western Countries. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Shazia Farzana and M. Uzzal Hossain. Climate Change Impacts on Shrimp Farming. – М.: LAP Lambert Academic Publishing, 2015. – 84 с. O'DONNELL, KATE. EVERYDAY AYURVEDA COOKBOOK. – М.: , 2015. – с. Дополнительные результаты Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. Gerhold K. Becker. Ethics in Business and Society: Chinese and Western Perspectives (Studies in Economic Ethics and Philosophy). – М.: Springer, 1996. – 234 с. Strategic Questions in Food and Beverage Management (Hospitality, Leisure & Tourism Ser). – М.: , 0. – 0 с. Christopher Wanjek. Food At Work: Workplace Solutions For Malnutrition, Obesity And Chronic Diseases. – М.: International Labour Office, 2005. – 350 с. Sonia Yuson, Ph.D. De Leon. Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers. – М.: , 2003. – 0 с. Food and the City (Architectural Design). – М.: , 2005. – 0 с. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с. Colin Michael Hall. 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Insulin Resistance: Childhood Precursors and Adult Disease (Contemporary Endocrinology). – М.: , 2008. – 331 с. Editors Mario Pescatori, F. Sergio P. Regadas, Sthela M. Murad Regadas, Andrew P. Zbar. Imaging Atlas of the Pelvic Floor and Anorectal Diseases. – М.: Springer, 2008. – 256 с. Lea R. Dopson. Food and Beverage Cost Control. – М.: , 2010. – 192 с. Staffan Lindeberg. Food and Western Disease. – М.: , 2009. – 368 с. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с. Robert D. Wells. Genetic Instabilities and Neurological Diseases, Second Edition. – М.: , 2010. – 784 с. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с. Keith Waller. Improving Food and Beverage Performance. – М.: , 2010. – 212 с. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с. Steve Taylor. 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Author Unknown. PEPTIDES AND NEUROLOGICAL DISEASE,66. – М.: , 2010. – 0 с. Nikolai Krementsov. Stroke and Cerebrovascular Disease in Childhood. – М.: , 2011. – 184 с. Richard Clarida. Stroke and Cerebrovascular Disease in Childhood. – М.: , 2011. – 500 с. Bruce H. Axler. Food and Beverage Service. – М.: , 1990. – 240 с. Richard Donnelly. ABC of Arterial and Venous Disease. – М.: , 2001. – 0 с. Forster. Food and Drink in History. – М.: , 1979. – 0 с. Forster. Food and Drink in History. – М.: , 1979. – 0 с. John Varriano. Tastes and Temptations – Food and Art in Renaissance Italy. – М.: , 2011. – 280 с. Ellen Gardner Nakamura. Practical Pursuits – Takano Choei, Takahashi Keisaku, and Western Medicine in Nineteenth– Century Japan. – М.: , 2005. – 276 с. Holly Hughes. Frommer?s® 500 Places for Food and Wine Lovers. – М.: , 2009. – 480 с. Andrew T Price–smith. Contagion and Chaos – Disease, Ecology and National Security in the Era of Globalization. – М.: , 2009. – 296 с. Jack E. Miller. 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Mcnulty Symposia Of Fourth Int Congress/primatolog Y Nonhuman Primates And Human Diseases. – М.: , 1974. – 0 с. Roxanne L Euben. Journey to the Other Shore – Muslim and Western Travelers in Search of Knowledge. – М.: , 2008. – 0 с. Bewell. Romanticism and Colonial Disease. – М.: , 2003. – 356 с. TT YOSHIKAWA. Yoshikawa Aging And Infectious ?diseases? (paper Only). – М.: , 1984. – 76 с. Daniel R Headrick. Power Over Peoples – Technology, Environments and Western Imperialism, 1400 to the Present. – М.: , 2009. – 472 с. Eastern and Western Approaches to Healing. – М.: , 1989. – 588 с. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 1994. – 400 с. Laura Schenone. The Lost Ravioli Recipes of Hoboken – A Search for Food and Family. – М.: , 2007. – 384 с. F BELFIORE. Belfiore ?enzyme? Regulation And Metabolic Diseases. – М.: , 1981. – 902 с. SR MUDAMBI. Mudambi Fundamentals Of ?foods And Nutrition? (paper Only). – М.: , 1982. – 248 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 84 с. Eric Rath. Food and Fantasy in Early Modern Japan. – М.: , 2010. – 256 с. Charles R Meck. Arizona Trout Streams and Their Hatches – Fly Fishing in the High Deserts of Arizona and Western New Mexico 2e. – М.: , 2005. – 224 с. Bewell. Romanticism and Colonial Disease. – М.: , 2000. – 0 с. Annie Hauck–lawson. Gastropolis – Food and New York City. – М.: , 2010. – 368 с. H V Savitch. Cities in the International Marketplace – The Political Economy of Urban Development in North America and Western Europe. – М.: , 2004. – 480 с. S Nakayama. A History of Japanese Astronomy – Chinese Background and Western Impact. – М.: , 1974. – 342 с. Laura Schenone. The Lost Ravioli Recipies of Hoboken – A Search for Food and Family. – М.: , 2008. – 352 с. TM INDERBITZIN. Inderbitzin Monographs In Allergy– Prophylaxis Of Infectious And Other Diseases. – М.: , 1975. – 0 с. Maull. Energy, Minerals, and Western Security. – М.: , 1985. – 0 с. HC TROWELL. Trowell: ?western? Diseases: Their Emergence & Prevention. – М.: , 1981. – 474 с. American Dietetic Association (ADA). American Dietetic Association Complete Food and Nutrition Guide. – М.: , 2002. – 672 с. E ELEC. Bajusz Electrolytes And Cardiovascular Diseases: Clinical Aspects. – М.: , 1971. – 0 с. E ELEC. Bajusz Electrolytes And Cardiovascular Diseases: Fundamental Aspects. – М.: , 1971. – 0 с. Mohowski. The New York, Susquehanna and Western Railroad. – М.: , 2003. – 288 с. Johannes A. Wesselingh. Design & Development of Biological, Chemical, Food and Pharmaceutical Products. – М.: , 2007. – 310 с. Douglas Harper. The Italian Way – Food and Social Life. – М.: , 2010. – 352 с. Paula Butturini. Keeping the Feast: One Couple's Story of Love, Food, and Healing. – М.: , 2011. – 228 с. Anna Teresa Callen. Food and Memories of Abruzzo. – М.: , 1998. – 480 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 632 с. Andrew T Price–smith. 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Food and Beverage Cost Control. – М.: , 2004. – 120 с. Lange Flash Cards: Microbiology And Infectious Diseases, Second Edition. – М.: , 2011. – 416 с. Linda Civitello. Cuisine & Culture: A History of Food and People. – М.: John Wiley and Sons, Ltd, 2011. – 448 с. SOMERS. LANGE FLASH CARDS: MICROBIOLOGY AND INFECTIOUS DISEASES. – М.: , 2010. – с. Jason Taylor. Fast Food And Fast Media. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Udaya kumar Dasari and Sobharani Yerra. Food and Feeding Habits of U.vittatus. – М.: LAP Lambert Academic Publishing, 2014. – 56 с. K.L. Blossom,Dr.V. Indira and Dr.K.T. Suman. Food and Nutritional Security Scenario of BPLFamilies of CentralKerala. – М.: LAP Lambert Academic Publishing, 2014. – 308 с. Charles Karavina and Ronald Mandumbu. Food and Cash Crop Production. – М.: LAP Lambert Academic Publishing, 2012. – 424 с. Aastha Deswal,Navneet Singh Deora and HN Mishra. 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Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г. На пути к новому стандарту в торговом финансировании. интервью с А. Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009. Образцы работ
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Елизавета Спасибо большое за курсовую работу после вашего сопровождения! Она мне очень понравилась. Было очень приятно сотрудничать с вами.