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Лучшие результаты

  1. Wilkie F. Harrigan. Laboratory Methods in Food Microbiology. – М.: , 2010. – 532 с.
  2. David Onyango. Basic Laboratory methods in Microbiology. – М.: LAP Lambert Academic Publishing, 2010. – 132 с.

Дополнительные результаты

  1. Domingo Tavella. Quantitative Methods in Derivatives Pricing: An Introduction to Computational Finance. – М.: , 0. – 0 с.
  2. Ramazan Gencay, Faruk Selcuk, Brandon Whitcher. An Introduction to Wavelets and Other Filtering Methods in Finance and Economics. – М.: Academic Press, 2001. – 359 с.
  3. Rasmus Ole Rasmussen, Natalia E. Koroleva. Social and Environmental Impacts in the North: Methods in Evaluation of Socio-Economic and Environmental Consequences of Mining and Energy Production ... 4, Earth and Environmental Sciences, V. 31.). – М.: , 0. – 0 с.
  4. Thomas W. Lee, Sage Pubns. Using Qualitative Methods in Organizational Research (Organizational Research Methods). – М.: , 0. – 0 с.
  5. Steven G. Rogelberg. Blackwell Handbook of Research Methods in Industrial and Organizational Psychology (Blackwell Handbooks of Research Methods in Psychology). – М.: , 0. – 0 с.
  6. Paul Glasserman. Monte Carlo Methods in Financial Engineering (Stochastic Modelling and Applied Probability). – М.: Springer, 2005. – 616 с.
  7. Paolo Brandimarte. Numerical Methods in Finance: A MATLAB-Based Introduction. – М.: , 0. – 0 с.
  8. L. C. G. Rogers, D. Talay. Numerical Methods in Finance (Publications of the Newton Institute). – М.: , 0. – 0 с.
  9. Strategic Questions in Food and Beverage Management (Hospitality, Leisure & Tourism Ser). – М.: , 0. – 0 с.
  10. Sandra Nocera. The Contingent Valuation Method in Health Care : An Economic Evaluation of Alzheimer's Disease (Developments in Health Economics and Public Policy). – М.: , 2003. – 0 с.
  11. George A. Anastassiou. Handbook of Numerical Methods in Finance. – М.: , 2003. – 0 с.
  12. Howard R. Moskowitz, Sebastiano Porretta, Matthias Silcher. Concept Research in Food Product Design and Development. – М.: , 2005. – 612 с.
  13. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
  14. Daniel J. Duffy. Finite Difference Methods in Financial Engineering: A Partial Differential Equation Approach (The Wiley Finance Series). – М.: , 2006. – 440 с.
  15. Carol Caprione Chmelynski. Opportunities in Food Service Careers, revised edition (Opportunities in). – М.: , 2005. – 159 с.
  16. Hisashi Tanizaki. Computational Methods in Statistics and Econometrics (Statistics, a Series of Textbooks and Monographs). – М.: , 2004. – 528 с.
  17. Careers in Food Science: From Undergraduate to Professional. – М.: , 2008. – 328 с.
  18. Wolfgang Jank, Galit Shmueli. Statistical Methods in e-Commerce Research (Statistics in Practice). – М.: , 2008. – 448 с.
  19. Candida Albicans: Methods and Protocols (Methods in Molecular Biology). – М.: , 2009. – 195 с.
  20. Chromatin Protocols: Second Edition (Methods in Molecular Biology). – М.: , 2009. – 399 с.
  21. Svetlozar T. Rachev, John S. J. Hsu, Biliana S. Bagasheva, Frank J. Fabozzi. Bayesian Methods in Finance. – М.: John Wiley and Sons, Ltd, 2008. – 352 с.
  22. Agility Across Time and Space: Implementing Agile Methods in Global Software Projects. – М.: , 2010. – 341 с.
  23. Geoff Lancaster. Research Methods in Management. – М.: , 2010. – 240 с.
  24. Roy C. Wood. Strategic Questions in Food and Beverage Management. – М.: , 2010. – 250 с.
  25. Bayesian Methods in Cosmology. – М.: , 2010. – 316 с.
  26. R. W. Lewis, Ken Morgan, H. R. Thomas, K. N. Seetharamu. The Finite Element Method in Heat Transfer Analysis. – М.: Wiley, 1996. – 290 с.
  27. RNA-Protein Interaction Protocols (Methods in Molecular Biology). – М.: , 2008. – 416 с.
  28. Methods in Reproductive Aquaculture: Marine and Freshwater Species (Marine Biology). – М.: , 2008. – 576 с.
  29. Basil Jarvis. Statistical Aspects of the Microbiological Examination of Foods, Second Edition (Progress in Industrial Microbiology). – М.: , 2008. – 336 с.
  30. Artificial Neural Networks: Methods and Applications (Methods in Molecular Biology). – М.: , 2008. – 254 с.
  31. Redox-Mediated Signal Transduction: Methods and Protocols (Methods in Molecular Biology). – М.: , 2008. – 234 с.
  32. Mycobacteria Protocols: Second Edition (Methods in Molecular Biology). – М.: , 2008. – 520 с.
  33. Membrane Trafficking (Methods in Molecular Biology). – М.: , 2008. – 408 с.
  34. Application of the Finite Element Method in Implant Dentistry (Advanced Topics in Science and Technology in China). – М.: , 2008. – 152 с.
  35. Laboratory Guide to the Methods in Biochemical Genetics. – М.: , 2008. – 860 с.
  36. Nanostructure Design: Methods and Protocols (Methods in Molecular Biology). – М.: , 2008. – 274 с.
  37. Carbohydrates in Food. – М.: CRC Press, 2006. – 560 с.
  38. Rethinking Methods in Psychology. – М.: Sage Publications, 1995. – 224 с.
  39. Protein Secretion: Methods and Protocols (Methods in Molecular Biology). – М.: , 2010. – 395 с.
  40. Matrix Metalloproteinase Protocols (Methods in Molecular Biology). – М.: , 2010. – 410 с.
  41. Analgesia: Methods and Protocols (Methods in Molecular Biology). – М.: , 2010. – 528 с.
  42. Genetic Variation: Methods and Protocols (Methods in Molecular Biology). – М.: , 2010. – 376 с.
  43. Carbon Nanotubes: Methods and Protocols (Methods in Molecular Biology). – М.: , 2010. – 250 с.
  44. Statistical Methods in Molecular Biology. – М.: , 2010. – 548 с.
  45. RNA Interference: From Biology to Clinical Applications (Methods in Molecular Biology). – М.: , 2010. – 432 с.
  46. Relations and Kleene Algebra in Computer Science: 11th International Conference on Relational Methods in Computer Science, RelMiCS 2009, and 6th International ... Computer Science and General Issues). – М.: , 2010. – 367 с.
  47. Weight Control and Slimming Ingredients in Food Technology. – М.: , 2010. – 312 с.
  48. The Reviewers Guide to Quantitative Methods in the Social Sciences. – М.: , 2010. – 448 с.
  49. L. D. Sanders. Discovering Research Methods in Psychology. – М.: , 2009. – 344 с.
  50. Barbara A. Israel. Methods in Community–Based Participatory Research for Health. – М.: , 2005. – 528 с.
  51. Richard A. Crosby. Research Methods in Health Promotion. – М.: , 2006. – 472 с.
  52. Stephane Heritier. Robust Methods in Biostatistics. – М.: , 2009. – 292 с.
  53. Penelope Bidgood. Assessment Methods in Statistical Education. – М.: , 2010. – 304 с.
  54. Andrew Knight. Advanced Research Methods in the Built Environment. – М.: , 2008. – 256 с.
  55. Priscilla R. Ulin. Qualitative Methods in Public Health. – М.: , 2004. – 344 с.
  56. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с.
  57. Allen I. Laskin. Advances in Applied Microbiology,59. – М.: , 2010. – 272 с.
  58. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с.
  59. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с.
  60. MADDALA. STATISTICAL METHODS IN FINANCE HS14HANDBOOK OF STATISTICS VOL. 14. – М.: , 2010. – 0 с.
  61. B. D. Vujanovic. Variational Methods in Nonconservative Phenomena. – М.: , 2010. – 371 с.
  62. Author Unknown. ADVANCES IN APPLIED MICROBIOLOGY VOL 10,10. – М.: , 2010. – 0 с.
  63. Author Unknown. ADVANCES IN FOOD RESEARCH V22,22. – М.: , 2010. – 0 с.
  64. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с.
  65. Allen I. Laskin. Advances in Applied Microbiology,69. – М.: , 2010. – 300 с.
  66. Steve Taylor. Advances in Food and Nutrition Research,54. – М.: , 2010. – 336 с.
  67. Steve Taylor. Advances in Food and Nutrition Research,51. – М.: , 2010. – 384 с.
  68. S S RAO. The Finite Element Method in Engineering. – М.: , 2010. – 688 с.
  69. J.E.L. Corry. Handbook of Culture Media for Food Microbiology, Second Edition,37. – М.: , 2010. – 678 с.
  70. Bohdan Wojciechowski. Experimental Methods in Kinetic Studies. – М.: , 2010. – 322 с.
  71. Saul L. Neidleman. Advances in Applied Microbiology,47. – М.: , 2010. – 362 с.
  72. G. Doxastakis. Novel Macromolecules in Food Systems,41. – М.: , 2010. – 468 с.
  73. C.H. Venner. Multi-Level Methods in Lubrication,37. – М.: , 2010. – 400 с.
  74. Saul L. Neidleman. Advances in Applied Microbiology,43. – М.: , 2010. – 254 с.
  75. Alexander von Eye. Statistical Methods in Longitudinal Research,1. – М.: , 2010. – 288 с.
  76. Alexander von Eye. Statistical Methods in Longitudinal Research,2. – М.: , 2010. – 352 с.
  77. Allen I. Laskin. Advances in Applied Microbiology,71. – М.: , 2010. – 220 с.
  78. Allen I. Laskin. Advances in Applied Microbiology,70. – М.: , 2010. – 288 с.
  79. Allen I. Laskin. Advances in Applied Microbiology,64. – М.: , 2010. – 288 с.
  80. Allen I. Laskin. Advances in Applied Microbiology,63. – М.: , 2010. – 352 с.
  81. Allen I. Laskin. Advances in Applied Microbiology,60. – М.: , 2010. – 224 с.
  82. Allen I. Laskin. Advances in Applied Microbiology,57. – М.: , 2010. – 352 с.
  83. Steve Taylor. Advances in Food and Nutrition Research,49. – М.: , 2010. – 336 с.
  84. W.H.A. SCHILDERS. Numerical Methods in Electromagnetics,13. – М.: , 2010. – 928 с.
  85. CORNELIUS. MEANING AND METHOD IN INFORMATION STUDIESInformation Management Policies & (AXIM). – М.: , 2010. – 0 с.
  86. W. Fred Ramirez. Computational Methods in Process Simulation. – М.: , 2010. – 512 с.
  87. Saul L. Neidleman. Advances in Applied Microbiology,45. – М.: , 2010. – 326 с.
  88. Saul L. Neidleman. Advances in Applied Microbiology,44. – М.: , 2010. – 358 с.
  89. RAO. STATISTICAL METHODS IN BIOLOGICAL AND MEDICAL SCIENCES - HS 8HANDBOOK OF STATISTICS, VOL.8. – М.: , 2010. – 0 с.
  90. Alex A. Kaufman. Principles of Electric Methods in Surface and Borehole Geophysics,44. – М.: , 2010. – 456 с.
  91. Jung H. Han. Innovations in Food Packaging. – М.: , 2010. – 503 с.
  92. Steve Taylor. Advances in Food & Nutrition Research,47. – М.: , 2010. – 356 с.
  93. W. J. Emery. Data Analysis Methods in Physical Oceanography, 3E. – М.: , 2010. – 654 с.
  94. P. Ladeveze. Advances in Adaptive Computational Methods in Mechanics,7. – М.: , 2010. – 0 с.
  95. Steve Taylor. Advances in Food and Nutrition Research,42. – М.: , 2010. – 278 с.
  96. John E. Kinsella. Advances in Food and Nutrition Research,37. – М.: , 2010. – 437 с.
  97. Tilak Nagodawithana. Enzymes in Food Processing. – М.: , 2010. – 480 с.
  98. Steve Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 0 с.
  99. Steve Taylor. Advances in Food and Nutrition Research,60. – М.: , 2010. – 0 с.
  100. Allen I. Laskin. Advances in Applied Microbiology,72. – М.: , 2010. – 200 с.
  101. Stephen Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 280 с.
  102. Allen I. Laskin. Advances in Applied Microbiology,65. – М.: , 2010. – 304 с.
  103. Steve Taylor. Advances in Food and Nutrition Research,55. – М.: , 2010. – 288 с.
  104. Riccardo Leardi. Nature-inspired methods in chemometrics: genetic algorithms and artificial neural networks,23. – М.: , 2010. – 402 с.
  105. Steve Taylor. Advances in Food and Nutrition Research,46. – М.: , 2010. – 338 с.
  106. I. Mik&sbreve;ik. Advanced Chromatographic and Electromigration Methods in BioSciences. – М.: , 2010. – 0 с.
  107. Wilkie F. Harrigan. Laboratory Methods in Food Microbiology. – М.: , 2010. – 532 с.
  108. P.G. Ciarlet. Essential Numerical Methods in Electromagnetics. – М.: , 2010. – 424 с.
  109. S S RAO. The Finite Element Method in Engineering. – М.: , 2010. – 0 с.
  110. Allen I. Laskin. Advances in Applied Microbiology,73. – М.: , 2010. – 144 с.
  111. Bhanu P. Jena. Methods in Nano Cell Biology,90. – М.: , 2010. – 504 с.
  112. Maximo C. Gacula, Jr. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 888 с.
  113. Alex A. Kaufman. Principles of the Magnetic Methods in Geophysics,42. – М.: , 2010. – 320 с.
  114. Richard Hauer. Methods in Stream Ecology. – М.: , 2010. – 896 с.
  115. Steve Taylor. Advances in Food and Nutrition Research,52. – М.: , 2010. – 352 с.
  116. Steve Taylor. Advances in Food and Nutrition Research,50. – М.: , 2010. – 336 с.
  117. Stanley Dunn. Numerical Methods in Biomedical Engineering. – М.: , 2010. – 632 с.
  118. Allen I. Laskin. Advances in Applied Microbiology,53. – М.: , 2010. – 453 с.
  119. Allen I. Laskin. Advances in Applied Microbiology,49. – М.: , 2010. – 196 с.
  120. J.E.D. Davies. Physical Methods in Supramolecular Chemistry,Volume 8. – М.: , 2010. – 0 с.
  121. S.L. Salzberg. Computational Methods in Molecular Biology,32. – М.: , 2010. – 0 с.
  122. Kassem Alef. Methods in Applied Soil Microbiology and Biochemistry. – М.: , 2010. – 608 с.
  123. Yrj+В H. Roos. Phase Transitions in Foods. – М.: , 2010. – 360 с.
  124. Basil J. Wakefield. Organomagnesium Methods in Organic Chemistry. – М.: , 2010. – 249 с.
  125. Allen I. Laskin. Advances in Applied Microbiology,67. – М.: , 2010. – 352 с.
  126. Allen I. Laskin. Advances in Applied Microbiology,66. – М.: , 2010. – 280 с.
  127. Gwidon Stachowiak. Experimental Methods in Tribology,44. – М.: , 2010. – 372 с.
  128. Saul L. Neidleman. Advances in Applied Microbiology,41. – М.: , 2010. – 290 с.
  129. Bernard S. Schweigert. Statistical Methods in Food and Consumer Research. – М.: , 2010. – 505 с.
  130. V. G. Jensen. Mathematical Methods in Chemical Engineering. – М.: , 2010. – 599 с.
  131. Robert A. Pollack. Laboratory Exercises in Microbiology. – М.: , 2002. – 240 с.
  132. Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals. – М.: , 1990. – 320 с.
  133. Alfred E. Brown. Benson's Microbiological Applications: Laboratory Manual in General Microbology: Complete Version. – М.: McGraw-Hill Medical, 2011. – 608 с.
  134. Muhammad Fiaz Qamar and Syed Ali Raza. Advanced Laboratory Techniques in Zoology. – М.: LAP Lambert Academic Publishing, 2014. – 256 с.
  135. A. Irshad and P. Gokulakrishnan. Rapid Detection Methods for Food-Borne Pathogens. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  136. David Onyango. Basic Laboratory methods in Microbiology. – М.: LAP Lambert Academic Publishing, 2010. – 132 с.
  137. Nicholas K. Rop and Steven P.C. Groot. Assessment of non-chemical seed treatment methods in organic seeds. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  138. Parul Puri. Multiresidue Analysis of Pesticides in Food. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
  139. Abdullah Ahmad,Babar Rasheed and Abdur Raheem Usama. Laboratory Analysis Techniques for Food & Feed Ingredients. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  140. Heidi R. Fuller. Immunoassay and mass spectrometry studies of antigens in food. – М.: LAP Lambert Academic Publishing, 2010. – 184 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  3. Trade-in как способ обмена автомобиля. С.Н. Гордеева, "Торговля: бухгалтерский учет и налогообложение", N 2, февраль 2011 г.
  4. Проблемы применения универсальной юрисдикции in absentia. Г.А. Королев, "Журнал российского права", № 10, октябрь 2009.
  5. Тонкости trade-in. С.А.Королев, "НДС. Проблемы и решения", № 8, август 2009.
  6. In-store banking - новая модель банковского бизнеса. А. Пятков, "Банковское обозрение", № 11, ноябрь 2008.

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Диплом
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Математические модели океанических течений
Переводоведение (теория перевода)
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42 стр.
Совершенствование системы управления рисками проекта в строительстве
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Диплом
114 стр.

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Эльвира
Здравствуйте Юлия!!! У меня была курсовая по ИГПЗС! Преподаватель ее и сказала...что в целом хорошая...но нужно доработать....т.е письменно ответить на вопросы!!!