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  1. Sophie Grigson. 100 Vegetarian Feasts (My Kitchen Table). – М.: , 2012. – 208 с.
  2. Grigson, Sophie. My Kitchen Table: 100 Vegetarian Feasts. – М.: , 2014. –  с.
  3. Aglaia Kremezi and Penny De Los Santos. Mediterranean Vegetarian Feasts. – М.: , 2014. – 256 с.

Дополнительные результаты

  1. Sol Stein. Bankruptcy: A Feast for Lawyers. – М.: , 0. – 0 с.
  2. Marga Peeters, Nidal Rashid Sabri. International financial integration of South-Mediterranean economies: A bird's-eye view. – М.: , 2012. – 76 с.
  3. Sevket Pamuk, Jeffrey G. Williamson. The Mediterranean Response to Globalization Before 1950 (Routledge Explorations in Economic History). – М.: , 0. – 0 с.
  4. Marc Maresceau, Erwan Lannon. The Eu's Enlargement and Mediterranean Strategies: A Comparative Analysis. – М.: , 0. – 0 с.
  5. Victoria Pybus. Buying a House on the Mediterranean (Buying a House - Vacation Work Pub). – М.: , 2004. – 0 с.
  6. Daniel Muller-Jentsch. Deeper Integration and Trade in Services in the Euro-Mediterranean Region: Southern Dimensions of the European Neighborhood Policy (Europe, Central Asia and the World Bank). – М.: , 2004. – 0 с.
  7. Damien Geradin. Competition Law and Regional Economic Integration: An Analysis of the Soutern Mediterranean Countries (World Bank Working Papers) (World Bank Working Papers). – М.: , 2004. – 0 с.
  8. Olivia Remie Constable. Housing the Stranger in the Mediterranean World: Lodging, Trade, and Travel in Late Antiquity and the Middle Ages. – М.: , 2004. – 440 с.
  9. Desertification in the Mediterranean Region: A Security Issue--Proceedings of the NATO Mediterranean Dialogue Workshop, held in Valencia, Spain, 2-5 December 2003 (NATO Security th. – М.: , 2005. – 614 с.
  10. Desertification in the Mediterranean Region. A Security Issue: Proceedings of the NATO Mediterranean Dialogue Workshop, held in Valencia, Spain, 2-5 December ... Science Series C:. – М.: , 2005. – 614 с.
  11. Ibp Usa. EU Mediterranean Partnership Handbook (World Business and Investment Library). – М.: , 2008. – 300 с.
  12. Jiries Abu Ghannam. The Internet as a Marketing Tool for Marketing the higher education: A Case study- Marketing the Eastern Mediterranean University Abroad. – М.: , 2009. – 124 с.
  13. Coastal Water Bodies: Nature and Culture Conflicts in the Mediterranean. – М.: , 2010. – 167 с.
  14. Jill Caskey. Art and Patronage in the Medieval Mediterranean : Merchant Culture in the Region of Amalfi. – М.: Cambridge University Press, 2004. – 344 с.
  15. David Abulafia. The Great Sea: A Human History of the Mediterranean. – М.: Penguin Books Ltd., 2012. – 848 с.
  16. Lynn H. Gamble. The Chumash World at European Contact: Power, Trade, and Feasting Among Complex Hunter-Gatherers. – М.: , 2008. – 376 с.
  17. Vegetarian Times Magazine. Vegetarian Times Everything Vegan. – М.: , 2011. – 352 с.
  18. Editors of Vegetarian Times. Vegetarian Times. – М.: , 1996. – 192 с.
  19. Vegetarian Times Magazine. Vegetarian Times Low–Fat & Fast. – М.: , 1996. – 208 с.
  20. P. Lionello. Mediterranean Climate Variability,4. – М.: , 2010. – 438 с.
  21. LUQUE. MEDITERRANEAN ELECTROTECHNICAL CONF. MELECON'85 MADRID 4 VOL. *SET*1)BIOENGINEERING 2) DIGITAL SIGNAL PROCESSING 3)RADIOCOMMUNICATIONS4) SOLAR ENERGY. – М.: , 2010. – 0 с.
  22. Matthew P Guterl. American Mediterranean – Southern Slaveholders in the Age of Emancipation. – М.: , 2008. – 222 с.
  23. Julia Clancy–smith. Mediterraneans – North Africa, Europe, and the Ottoman Empire in an Age of Migration, c.1800–1900. – М.: , 2010. – 500 с.
  24. Susan J Pennington. Feast Your Eyes – The Unexpected Beauty of Vegetable Gardens. – М.: , 2002. – 192 с.
  25. Richard Hoffman. The Mediterranean Diet. – М.: , 2011. – 352 с.
  26. Justin K Stearns. Infectious Ideas – Contagion in Premodern Islamic and Christian Thought in the Western Mediterranean. – М.: , 2011. – 304 с.
  27. Erik Seeman. The Huron–Wendat Feast of the Dead – Indian–European Encounters in Early Nanth America. – М.: , 2011. – 176 с.
  28. Erik R Seeman. The Huron–Wendat Feast of the Dead. – М.: , 2011. – 176 с.
  29. Sarah Fritschner. Vegetarian Express Lane Cookbook – Really Easy Meals for Really Busy Cooks. – М.: , 1996. – 224 с.
  30. Junko Therese Takeda. Between Crown and Commerce – Marseille and the Early Modern Mediterranean. – М.: , 2011. – 272 с.
  31. Faruk Tubak. Waning of the Mediterranean 1550–1870. – М.: , 2008. – 424 с.
  32. Molly Greene. A Shared World – Christians & Muslims in the Early Modern Mediterranean. – М.: , 2002. – 242 с.
  33. J Baird Callicott. Earths Insights – A Multicultural Survey of Ecological Ethics from the Mediterranean Basin to the Australian Outback (Paper). – М.: , 1997. – 250 с.
  34. Anna Shapiro. A Feast of Words – For Lovers of Food & Fiction. – М.: , 1999. – 224 с.
  35. Arthur M Eckstein. Mediterranean Anarchy, Interstate War, And The Rise of Rome. – М.: , 2009. – 389 с.
  36. Panyiota Pyla. Landscapes of Development – The Impact of Modernization Discourses on the Physical Environment of the Eastern Mediterranean. – М.: , 2011. – 200 с.
  37. Suzanne Havala Hobbs. Living Vegetarian For Dummies®. – М.: , 2009. – 384 с.
  38. S Beattie. 30–Minute Vegetarian Mexican Cookbook. – М.: , 1998. – 160 с.
  39. Tullia Magrini. Music & Gender – Perspectives from the Mediterranean. – М.: , 2003. – 376 с.
  40. Maria Polushkin Robbins. The Cook?s Quotation Book – A Literary Feast. – М.: , 1998. – 96 с.
  41. Atma Jo Ann Levitt. The Kripalu Cookbook – Gourmet Vegetarian Recipes. – М.: , 2004. – 0 с.
  42. Lucy Moll. Vegetarian Times Complete Cookbook. – М.: , 1995. – 512 с.
  43. L. Casson. The Ancient Mariners – Seafarers & Sea Fighters of The Mediterranean in Ancient Times (Paper). – М.: , 1992. – 0 с.
  44. Suzanne Havala. Being Vegetarian For Dummies®. – М.: , 2001. – 360 с.
  45. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Pasta. – М.: , 1997. – 208 с.
  46. Seth Schwartz. Were The Jews A Mediterranean Society? – Reciprocity and Solidarity in Ancient Judaism. – М.: , 2009. – 256 с.
  47. Kurt Raaflaub. War & Society in the Ancient & Medieval Worlds – Asia, the Mediterranean, Europe & Mesoamerica. – М.: , 1999. – 492 с.
  48. Bynum. Holy Feast Holy Fast (Paper). – М.: , 1992. – 0 с.
  49. P Van Ostaijen. Feasts of Fear & Agony. – М.: , 1976. – 0 с.
  50. P Van Ostaijen. Feasts of Fear & Agony (Paper). – М.: , 1975. – 0 с.
  51. Betty Crocker Editors. Betty Crocker Easy Everyday Vegetarian. – М.: , 2006. – 272 с.
  52. Fernand Braudel. The Mediterranean & the Mediterranean World in the Age of Philip II V 2. – М.: , 1996. – 732 с.
  53. Ofer Bar–yosef. The Geography of Neandertals and Modern Humans in Europe and the Greater Mediterranean. – М.: , 2000. – 208 с.
  54. S D Goitein. A Mediterranean Society – An Abridgement in One Volume. – М.: , 2003. – 525 с.
  55. Annie Dare. Frommer?s® Mediterranean Spain with Your Family. – М.: , 2007. – 0 с.
  56. Darra Goldstein. The Georgian Feast – Vibrant Culture & Savory Food of the Republic of Georgia. – М.: , 1999. – 256 с.
  57. Fernand Braudel. The Mediterranean & the Mediterranean World in the Age of Philip II V 1. – М.: , 1996. – 644 с.
  58. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Asian. – М.: , 1997. – 224 с.
  59. Tristram Stuart. The Bloodless Revolution – A Cultural History of Vegetarianism from 1600 to Modern Times. – М.: , 2008. – 656 с.
  60. Anna Thomas. Love Soup – 160 All–New Recipes from the Author of The Vegetarian Epicure. – М.: , 2009. – 416 с.
  61. Pg Halpern. The Mediterranean Naval Situation. – М.: , 1990. – 430 с.
  62. Joan Aruz. Art of the First Cities – The Third Millennium BC from the Mediterranean to the Indus. – М.: , 2003. – 600 с.
  63. Martha Rose Shulman. Feasts & Fetes – Elegantly Healthful Menus for Do–Ahead Entertaining. – М.: , 1996. – 240 с.
  64. Suzanne Havala. Vegetarian Cooking For Dummies®. – М.: , 2001. – 360 с.
  65. P M Haas. Saving the Mediterranean – Politics International Environmental Cooperation. – М.: , 1990. – 303 с.
  66. Ilham Khuri–makdisi. The Eastern Mediterranean and the Making of Global Radicalism, 1860–1914. – М.: , 2010. – 288 с.
  67. Tristam Stuart. The Bloodless Revolution – A Cultural History of Vegetarianism from 1600 to Modern Times. – М.: , 2007. – 0 с.
  68. Sarah Strousma. Maimonides in his World – Portrait of a Mediterranean Thinker. – М.: , 2009. – 248 с.
  69. Er Dursteler. Venetians in Constantinople – Nation, Identity, and Coexistence in the Early Modern Mediterranean. – М.: , 2008. – 312 с.
  70. At Grove. The Nature of Mediterranean Europe – An Ecological History. – М.: , 2003. – 384 с.
  71. Editors of Vegetarian Times. The Vegetarian Times Cookbook. – М.: , 1984. – 318 с.
  72. Sd Goitein. A Mediterranean Society V 3 – The Family. – М.: , 2000. – 548 с.
  73. Sd Goitein. A Mediterranean Society V 5 – The Individual. – М.: , 2000. – 690 с.
  74. Kurt Raaflaub. War & Society in the Ancient & Medieval Worlds – Asia, the Mediterranean, Europe & Mesoamerica. – М.: , 2001. – 492 с.
  75. Sd Goitein. A Mediterranean Society V 2 – The Community. – М.: , 2000. – 652 с.
  76. Youvel Rotman. Byzantine Slavery and the Mediterranean World Translated by Jane Marie Todd. – М.: , 2009. – 304 с.
  77. Paula Butturini. Keeping the Feast: One Couple's Story of Love, Food, and Healing. – М.: , 2011. – 228 с.
  78. Lori Baird. The Complete Book of Raw Food – Healthy Vegetarian Cuisine Made with Living Foods. – М.: , 2004. – 200 с.
  79. Lynn H Gamble. The Chumash World at European Contact – Power, Trade and Feasting among Complex Hunter–Gatherers. – М.: , 2008. – 432 с.
  80. Robert S Lopez. Medieval Trade in the Mediterranean World – Illustrative Documents. – М.: , 2001. – 494 с.
  81. Neil Asher Silberman. Medieval Trade in the Mediterranean World – Illustrative Documents. – М.: , 2004. – 228 с.
  82. Robert S Lopez. Medieval Trade in the Mediterranean World – Illustrative Documents. – М.: , 2001. – 494 с.
  83. Heidi Gildemeister. Mediterranean Gardening – A Waterwise Approach. – М.: , 2003. – 208 с.
  84. Ken Charney. The Bold Vegetarian Chef. – М.: , 2003. – 320 с.
  85. Neelam Batra. The Indian Vegetarian. – М.: , 1998. – 390 с.
  86. Gary Null. Gary Null?s International Vegetarian Cookbook. – М.: , 1998. – 256 с.
  87. Sebouh David Aslanian. From the Indian Ocean to the Mediterranean – The Global Trade Networks of Armenian Merchants from New Julfa. – М.: , 2011. – 336 с.
  88. Betty Crocker Editors. Betty Crocker?s Vegetarian Cooking: Easy Meatless Main Dishes Your Family Will Love!. – М.: , 1998. – 256 с.
  89. American Dietetic Association (ADA). Being Vegetarian. – М.: , 1998. – 88 с.
  90. Michael Mccormick. Charlemagne?s Survey of the Holy Land – Wealth, Personnel, and Buildings of a Mediterranean Church between Antiquity and the Middle ages. – М.: , 2011. – 352 с.
  91. Avner Ben–zaken. Cross–Cultural Scientific Exchanges in the Eastern Mediterranean, 1560–1660. – М.: , 2010. – 248 с.
  92. Carol Gelles. 1,000 Vegetarian Recipes. – М.: , 1996. – 608 с.
  93. Lisa Dorfman. The Vegetarian Sports Nutrition Guide. – М.: , 1999. – 270 с.
  94. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Mexican. – М.: , 1998. – 176 с.
  95. Eric R Dursteler. Renegade Women – Gender, Identity, and Boundaries in the Early Modern Mediterranean. – М.: , 2011. – 224 с.
  96. Eric R Dursteler. Renegade Women – Gender, Identity, and Boundaries in the Early Modern Mediterranean. – М.: , 2011. – 224 с.
  97. Eric R Dursteler. Venetians in Constantinople – Nation, Identity and Coexistence in the Early Modern Mediterranean. – М.: , 2006. – 336 с.
  98. H Cox. The Feast of Fools – A Theological Essay on Festivity & Fantasy. – М.: , 1974. – 216 с.
  99. Better Homes & Gardens. Better Homes & Gardens 365 Vegetarian Meals. – М.: , 2011. – 416 с.
  100. Paula Wolfert. Mediterranean Clay Pot Cooking. – М.: , 2009. – 352 с.
  101. Anna Thomas. Love Soup – 160 All–New Recipes from the Author of The Vegetarian Epicure. – М.: , 2009. – 416 с.
  102. Vegetarian (Best of Williams-Sonoma Kitchen Library). – М.: Oxmoor House, 2005. – 320 с.
  103. Dana Jacobi. Williams-Sonoma Food Made Fast: Vegetarian. – М.: Oxmoor House, 2007. – 112 с.
  104. Rick Stein. Rick Stein's Mediterranean Escapes. – М.: BBC Books, 2007. – 216 с.
  105. Morocco: Mediterranean Cuisine. – М.: Konemann, 2006. – 192 с.
  106. Tunisia Mediterranean Cuisine. – М.: Konemann, 2006. – 192 с.
  107. Angela Nilsen. 101 Mediterranean Dishes: Tried and Tested Recipes. – М.: BBC Books, 2008. – 216 с.
  108. Dominic Bradbury. Mediterranean Modern. – М.: , 2011. – 256 с.
  109. Tosca Reno. The Eat-Clean Diet Vegetarian Cookbook: Lose Weight and Get Healthy - One Mouthwatering, Meal a a Time!. – М.: , 2012. – 272 с.
  110. Delia Smith. Delia's Summer Collection: 140 Recipes for Summer. – М.: BBC Books, 2007. – 224 с.
  111. Sophie Grigson. 100 Vegetarian Feasts (My Kitchen Table). – М.: , 2012. – 208 с.
  112. Cruise Guide to Europe & the Mediterranean. – М.: Дорлинг Киндерсли, 2011. – 384 с.
  113. Turkey. Mediterranean. Карта. – М.: Reise Know-How, 2012. – 2 с.
  114. Mediterranean Diet Cookbook For Dummies. – М.: , 2013. – 392 с.
  115. Mediterranean Diet For Dummies. – М.: , 2013. – 312 с.
  116. Student's Vegetarian Cookbook For Dummies. – М.: , 2013. – 360 с.
  117. Louisa Jones. Mediterranean Landscape Design: Vernacular Contemporary. – М.: Thames and Hudson Limited, 2013. – 224 с.
  118. Walsh. The Archaeology of Mediterranean Landscapes. – М.: Cambridge University Press, 2014. – 384 с.
  119. Mediterranean Cookbook: Fresh, Fast and Easy Recipes. – М.: Дорлинг Киндерсли, 2014. – 320 с.
  120. David Abulafia. The Great Sea: A Human History of the Mediterranean. – М.: Penguin Books Ltd., 2014. – 848 с.
  121. MADISON, DEBORAH. NEW VEGETARIAN CKG EVERYONE. – М.: Ten Speed Press, 2014. –  с.
  122. YEN, DIANA. SIMPLE FEAST, A. – М.: Roost Books, 2014. –  с.
  123. THOMAS, ANNA. VEGETARIAN EPICURE. – М.: Vintage, 2014. –  с.
  124. THOMAS, ANNA. VEGETARIAN EPICURE BK2. – М.: Vintage, 2014. –  с.
  125. Madhur Jaffrey. Curry Easy Vegetarian. – М.: Ebury Press, 2014. – 352 с.
  126. Grigson, Sophie. My Kitchen Table: 100 Vegetarian Feasts. – М.: , 2014. –  с.
  127. Hornby, Jane. Good Food: 101 Italian Feasts. – М.: , 2014. –  с.
  128. Le Blanc, Beverly. The Student Vegetarian Cookbook. – М.: , 2014. –  с.
  129. Ottolenghi, Yotam. Plenty. – М.: , 2014. –  с.
  130. Stewart, Martha. Meatless: More than 200 of the Best Vegetarian Recipes. – М.: , 2014. –  с.
  131. Karen Page. The Vegetarian Flavor Bible. – М.: Little, Brown and Company, 2014. – 576 с.
  132. Krissoff, Liana. Vegetarian for a New Generation. – М.: , 2015. –  с.
  133. Mahmoud Mahmoud,Ahmad Shoukry and Khalil Draz. Behavioral And Ecological Studies On Mediterranean Fruit Fly. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  134. Asli Oflaz. TAXONOMY, DISTRIBUTION OF EASTERN MEDITERRANEAN BENTHIC FORAMINIFERA. – М.: LAP Lambert Academic Publishing, 2010. – 320 с.
  135. Mohamed Mannaa. Citrus stubborn disease in the Mediterranean region. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  136. Fatma Wassar. Crop Water Productivity under Mediterranean Climate. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  137. Mohamed Said. Hydrography of the Southeastern Mediterranean. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
  138. Elena Sarropoulou. Towards Genomic Resources for Mediterranean Marine Fish Species. – М.: LAP Lambert Academic Publishing, 2010. – 136 с.
  139. Aglaia Kremezi and Penny De Los Santos. Mediterranean Vegetarian Feasts. – М.: , 2014. – 256 с.
  140. Erin Gleeson, illustrated by Erin Gleeson. Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods, The. – М.: , 2014. – 240 с.

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