Результаты поиска

Лучшие результаты

1. Vetja Haakuria. Lactic acid bacteria fermentation: starter culture development. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
   
2. Shallu Sihag and Hardik Pathak. Production of Lactic Acid by Lactobacillus fermentum. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
   

Дополнительные результаты

1. Ibolya Molnar-Perl. Quantitation of Amino Acids and Amines by Chromatography,70. – М.: , 2010. – 668 с.
   
2. Fawzi Elfghi. A prospective on production of petroleum liquid transportation fuels. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
   
3. Abeer Amer and Mohamed Amer. Production of natural food additives for using in dairy products. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
   
4. Suhas Paknikar. Handbook of Production of Ductile Iron. – М.: LAP Lambert Academic Publishing, 2014. – 468 с.
   
5. Lydia Swapna Nandam and Hari Krishna Rama Prasad Saripalli. Effective Bio-Engineered methods in L-Glutamic acid fermentation. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
   
6. Olusola Adesina. Optimization of Citric Acid Production from Potato Starch Hydrolyzate. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
   
7. Hussein Salih and Shamla Shinde. Reactive Extraction Of Lactic Acid With TBP. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
   
8. Samina Gulshan and Naveed Ramzan. "Production of Hydrogen by Coal Gasification". – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
   
9. Ramesh C. Ray,Shaktimay Kar and Manas R. Swain. Extracellular Thermostable ?-Amylase from Streptomyces erumpens. – М.: LAP Lambert Academic Publishing, 2011. – 188 с.
   
10. Joao Gandra,Rosa M. Miranda and Pedro Vilaca. Production of FGMs by Friction Stir Processing. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
11. Luis Mendes,Rosa M. Miranda and Telmo Santos. Production of Al based composites reinforced with embedded NiTi by FSW. – М.: LAP Lambert Academic Publishing, 2013. – 180 с.
    
12. Asit Kumar Khanra. Production of Nanocrystalline ZrB2 Powder and ZrB2-Cu Composites. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
13. Md. Mamunur Roshid. Production of biodiesel from waste vegetable oil. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
    
14. Anteneh Yemane Berhan. Minimizing Defective Products of Ethiopian Manufacturing Industries. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
    
15. Anurag Srivastava and Jatinder Kumar. Production of Self Cleaning Cement using Modified Titanium Dioxide. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
    
16. Vijaiananth Viramuthu. The potential usage of oil palm biomass for the production of energy. – М.: LAP Lambert Academic Publishing, 2010. – 72 с.
    
17. Asma Safdar. Heavy Metals: Health Hazards of Heavy Metals by Tanneries. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
    
18. Priyanka Munjal Lakra. Environmental Sound Management of Lactose Mother Liquoriquor. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
    
19. F. Ays?n Kocak. Social and Spatial Production of Ankara. – М.: LAP Lambert Academic Publishing, 2011. – 172 с.
    
20. Surajbhan Sevda. Studies in Production of Fruit Wines. – М.: LAP Lambert Academic Publishing, 2012. – 204 с.
    
21. Khadiga Abou-Taleb. Microbial Production of Cellulase Enzyme. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
    
22. Emanuele Zannini. Lactic acid bacteria producing antifungal hydroxyl-fatty acid. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
23. Zainab Alzubaidy,Jassim Ali and Shean Kakey. The Antibacterial activity of LAB against Listeria monocytogenes. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
24. Asaad Al-Taee. Production of Polyglutamic Acid Using Bacillus Subtilis. – М.: LAP Lambert Academic Publishing, 2015. – 116 с.
    
25. Soundarapandian Sekar and Subbiah Mariappan. Traditional Fermented Products of India. – М.: LAP Lambert Academic Publishing, 2010. – 192 с.
    
26. Tejpal Dhewa. Lactic Acid Bacteria as Probiotics: Applications and Safety Issues. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
27. Ranjan Singh. Production of Pullulan. – М.: LAP Lambert Academic Publishing, 2011. – 192 с.
    
28. Soumi Gayen and Uma Ghosh. Mixed SSF for production of PME by Penicillium notatum NCIM. 923. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
    
29. Bijan Kumar Dash. Production of bio-ethanol by two different pretreatment method. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
    
30. Hanan Goda. Characterization of Bacteriocins Produced from Lactic Acid Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
    
31. Hari Muraleedharan and Humyra Begum. Screening of Phosphate Solubilizing Microorganisms. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
    
32. Sheelendra Bhatt. Kinetic Study Of Lactic Acid Production From Lactobacillus Cells. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
    
33. Harminder Kaur Dhillon and Baljinder Kaur. Biotransformation of Ferulic Acid to Vanillin by Streptomyces Species. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
34. Vetja Haakuria. Lactic acid bacteria fermentation: starter culture development. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
    
35. Amit Gaurav. Substrate specific aminopeptidase from lactic acid bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
36. Debajyoti Bose. Utilization of agro-wastes in fermentative production of alpha amylase. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
37. Amrendra Nath Pathak,Debajyoti Bose and Pallavi Sinha. Production of Cephalosporin from Acremonium chrysogenum ATCC 3568. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
    
38. Sherif El-Kady. Studies on the microbial production of citric acid from cane molasses. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
    
39. Kamlesh Choure. Microbial Consortium to Improve the Productivity of Pulses. – М.: LAP Lambert Academic Publishing, 2014. – 272 с.
    
40. Suneetha V. Studies on Characterization of Diversity based Lactobacillus SPS. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
41. Sani Sambo Datsugwai Mohammed. Bacteriocins: Production, Purification and Characterization. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
    
42. Shaardesh Kumar Chaurasia,Sumera Naz and Sristi Gaur. Production of Cellulase Enzyme By Microbes For Pulp & Paper Industry. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
43. Shean Kakey. Controlling Study of Listeria monocytogenes. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
    
44. Wajeeha Zafar,Roheena Abdullah and Shagufta Naz. Hyper production of cellulase by mutagenesis of Bacillus strain. – М.: LAP Lambert Academic Publishing, 2014. – 168 с.
    
45. Louise Feld. The role of lactic acid bacteria in spread of antibiotic resistance. – М.: LAP Lambert Academic Publishing, 2010. – 100 с.
    
46. Ramesh C. Ray,Smita H. Panda and P. S. Shivkumar. Lactic Acid Fermentation of Sweet Potato. – М.: LAP Lambert Academic Publishing, 2010. – 224 с.
    
47. Bhanu Shrivastava. Text book of Microbiology. – М.: LAP Lambert Academic Publishing, 2011. – 236 с.
    
48. Tejpal Dhewa. Protocols for Evaluation of Probiotic Attributes of Lactic Cultures. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
    
49. Hira Naeem,Mehwish Iqtedar and Komal Aftab. Biotechnological Production of Cellulase by Saccharum spontaneum. – М.: LAP Lambert Academic Publishing, 2014. – 152 с.
    
50. Mehwish Aslam and F. U. Rehman. Optimized Production of Bacteriocins from LABs. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
51. Pooja Pandey,Saurabh Dave and Hardik Pathak. Production of ?-galactosidase from Lactobacillus. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
    
52. Irum Mukhtar,Sikander Ali and Rukhsana Bajwa. Purification of Pectin Lyase by Trichoderma harzianum. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
53. Tooba Naz and Arifa Tahir. Production of ?-lactam Antibiotics through Penicillin V Acylase. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
54. Charu Gupta,Amar P. Garg and Dhan Prakash. Optimization of Fermentation Conditions for Bacteriocin Production. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
55. Pritam Chattopadhyay and Sukanta K. Sen. Production of Vanillin from Agrowaste. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
    
56. Shallu Sihag and Hardik Pathak. Production of Lactic Acid by Lactobacillus fermentum. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
    
57. Harleen Kaur. Ethanol production by encapsulating S.Cerevisae. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
    
58. Ashwani Pandey. Identification of best substrate for the production of Phytase Enzyme. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
    
59. Danka Oljaca Halas and John R. Pluske. Strategies to improve the health and production of weaner pigs. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
    
60. Anteneh Tamirat Bogale and S.G. Prapulla. Studies on Amylase and Lipase from Probiotic Lactic Acid Bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
    
61. Wajiha Asmat. Antimicrobial Potential of Lactic Acid Bacteria Isolated from Meat. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
    
62. Aymen M. Mohammed Salih and Sulieman M. El-Sanousi. Isolation & Identification of Probiotic Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
    
63. Kishor Dube. Organic production of Stevia. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
64. N. K. Dhamsaniya and N. C. Patel. Development of Technology for Production of Peanut Butter. – М.: LAP Lambert Academic Publishing, 2010. – 84 с.
    
65. IBRAHIM FAYEZ MARAI. Production of Friesians in the Hot Climate Conditions. – М.: LAP Lambert Academic Publishing, 2011. – 356 с.
    
66. Abdul Manan,Muhammad Aslam Pervez and Choudhary Muhammad Ayub. Gibberellic Acid GA3; for enhanced growth and production of Okra. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
    
67. Amit Nath. Process Technology for Production of Potato Based Snack. – М.: LAP Lambert Academic Publishing, 2013. – 260 с.
    
68. Md. Abdullahil Baque,Md. Humayun Kabir Shiragi and Lu Zhiwei. Production of secondary metabolites from PLBs of Dendrobium candidum. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
69. Wais Aria. Land and Water Productivity of Agriculture Areas in Arid Regions. – М.: LAP Lambert Academic Publishing, 2013. – 156 с.
    
70. S.K. Yadav,B.S. Dhankhar and Ashok Kumar Yadav. Quality seed production of Okra. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
    
71. Shakeel Ahmad. Production of Omega-3 Enriched Eggs. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
    
72. Archana Patil. Alteration of fatty acid composition in soybean oil. – М.: LAP Lambert Academic Publishing, 2012. – 248 с.
    
73. Virupakshayya Guddadamath,Eshanna M.R. and Somashekhar Guddadamath. Enhancing Seed Productivity of Male Parent of DCH-32 Cotton Hybrid. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
    
74. Suresh Kantwa and Shashi Pal. Comparative utilization of Mulberry greenleaves by Sheep and Goats. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
75. A.S. Kulkarni and D.C. Joshi. Production of pumpkin powder and its value addition. – М.: Scholars' Press, 2014. – 208 с.
    
76. Kidus Nigussie Brook. Utilization and Productivity of Crossbred Goats; Biophysical Model. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
77. Nikhil Kumar Singh. Production of Rabi Maize. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
    
78. Peterson Wambugu and Patrick Mathenge. Farmers’ Seed Production of Maize in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
79. Sharmistha Pal and S. C. Datta. Role of Organic Acids in Alleviation of Aluminium Toxicity. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
80. George Amponsah Annor and Esther Sakyi-Dawson. Process Optimization of Cowpea Tempeh by Response Surface Methodology. – М.: LAP Lambert Academic Publishing, 2010. – 184 с.
    
81. Shailesh Patel and R.L. Patel. Wilt of Pigeonpea caused by Fusarium udum Butler. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
82. Abdellatif Yousif Idris. Production of Alfalfa in Semi-arid Conditions. – М.: LAP Lambert Academic Publishing, 2015. – 76 с.
    
83. Chanda Nimbkar. Improving lamb production of Deccani sheep by FecB gene introgression. – М.: LAP Lambert Academic Publishing, 2010. – 224 с.
    
84. Reema Aslam,Faiza Saleem and Yasar Saleem. Biotechnological Production of Polyhydroxybutyrate (PHB). – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
85. Arthi Ramrung. Detection Methods of Organic Acids in Steam/Water Circuits. – М.: LAP Lambert Academic Publishing, 2011. – 152 с.
    
86. Muhammad Imran,Saqib Hussain Hadri and Muhammad Javaid Asad. Hyper Production of Laccases. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
    
87. Meena Vangalapati. Studies on Itaconic acid Production using Aspergillus sps. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
    
88. Shyamal Roy and Anil Kumar Saroha. Catalytic Wet Air Oxidation of Oxalic Acid. – М.: LAP Lambert Academic Publishing, 2014. – 176 с.
    
89. Seyyed Yaghoob Hosseini and Mohammad Reza Khosravi nikou. Gamma-Alumina Nanocatalysts for Production of DME from Methanol. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
    
90. Swaminathan Detchanamurthy. Bioreactor design for the production of recombinant proteins. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
    
91. Baye Teshager. Biodiesel Production and Optimization. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
92. Dipaloy Datta. Reactive Extraction of Carboxylic Acids from Aqueous Solution. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
    
93. Mehabub Rahaman,Bishnupada Mandal and Pallab Ghosh. Nitration of nitrobenzene at high-concentrations of sulfuric acid. – М.: LAP Lambert Academic Publishing, 2010. – 208 с.
    
94. Sandro Matos,Joao Gomes and Joao Bordado. Production of polyesters for polyurethanes at pilot plant scale. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
95. Mohamed Taha,Hisham Aly and Mohsen Ali. Phosphoric Acid. – М.: LAP Lambert Academic Publishing, 2014. – 236 с.
    
96. Manish Srivastava,Vishal Srivastava and Anamika Srivastava. Oxidation Of Organic Compounds By Tranisation Metal Catalysis. – М.: LAP Lambert Academic Publishing, 2014. – 292 с.
    
97. Elza Salakhova. The electrochemical production of thin films of rhenium chalcogenides. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
98. Sitaram Chavan. Electrolytic Conductance of Citric Acid. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
99. Ahmed Fadda and Sraa Abu-Melha. Chemistry of Dehydroacetic Acid. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.
    
100. Rama Pande,Sandhya Patre and Piyush Kumar Thakur. Evaluation of Aqueous Solubility of Hydroxamic Acids by PLS Modelling. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
     
101. Maria Dolores Olivares,Wenceslao Canet and Maria Dolores Alvarez. Changes in fatty acid profile of mashed potatoes by adding n-3 PUFAs. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     
102. Robina Aman. Tetravalent Metal Complexes of Amino Acid Substituted Ligands. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.
     
103. Kalidas Mainali. Catalytic Trasnesterification for Production of Alternative Biofuel. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
     
104. Horaldur Joensen. Identification of fish by multivariate analysis of fatty acid profiles. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
     
105. Manzer Hussain Siddiqui,Firoz Mohammad and Mohamed Hamad Al-Whaibi. Nutrient Management in Erucic Acid Free Brassica Genotypes Production. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
     
106. Kishor Dube and Swati Ghude. Tissue culture production of ‘Dutch’ Roses. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
     
107. Pratibha Chaturvedi,Pushpa Khanna and Abhay Chowdhary. In Vitro Production of Secondary Metabolites of Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
     
108. suman krishania and Dr. Kalpana Agarwal. Effects of Heavy Metals on Productivity of Cereals. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
     
109. M. Nasir Khan. Nutrient Management Strategies for Production of Linseed. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
     
110. Reham M. Ibrahim,Samia M. Kamal and Nadia L. Soliman. The Effect of Hyaluronic Acid Fillers on the Buccal Mucosa of Rabbits. – М.: LAP Lambert Academic Publishing, 2014. – 260 с.
     
111. Taylor Kohn. ANP Inhibits the Production of Aldosterone in Rat Adrenal Glands. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
     
112. Meltem Soydan Karabacak and Zumrut Begum Ogel. Production of Thermostable Beta-Galactosidase from Thermophilic Fungi. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
     
113. Sahira Nsayif Muslim and Shatha Ali Shafiq. Enhancement of L- asparaginase production. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
     
114. Muhammad Amir,M. Umair Arshad and Slaman Ahmad. Amino acid production by utilizing indigenous substrates. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
     
115. Jolly Garg and Ashwani Kumar. Growth and productivity of Euphorbia lathyris: a biofuel plant. – М.: LAP Lambert Academic Publishing, 2012. – 232 с.
     
116. Guilherme Cury. Influence Of Tannic Acid On Microbial Shelf Life And Oxidation. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
     
117. N.Venkat Surendra Babu,O.V.S Reddy and M.P Durga Prasad. Optimization of Grain Malts Media For Citric Acid Production. – М.: Scholars' Press, 2014. – 152 с.
     
118. M.P. Durga Prasad,Aditya Kolakoti and P. Venkat Ramana. Fermentation Technology. – М.: Scholars' Press, 2014. – 100 с.
     
119. Sadia Javed,Muhammad Asgher and Munazzah Meraj. Strain improvement for hyperproduction of citric acid. – М.: Scholars' Press, 2014. – 136 с.
     
120. Aftab Nadeem,Palwasha Baryalai and Muhammad Haidar Zaman. Citric acid production by Aspergillus niger. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
     
121. Kirti Rani. Production of secondary metabolites. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
     
122. Muhammad Imran,Hira Malik and Muhammad Gulfraz. Bioethanol Production from Vegetable Wastes. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
     
123. Muhammad Ahmed Mazher. Non-Productivity of Microfinance Loans in Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
     
124. Sahar Abd El Rahman,Christine Winter and Georg Herrler. Importance of sialic acid for infection of primary cells by IBV. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
     
125. Mohammad Firoz Khan,Jayanta Kishor chakrabarty and Mashiur Rahman. Interaction of Palmitic Acid with Metoprolol Succinate. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
     
126. Nicolette Sammut Bartolo,Anthony Serracino-Inglott and Lilian M. Azzopardi. Improving the yield in the production of slow release pellets. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
     
127. Brijeshkumar Chaudhari,Mukesh Patel and Natvarlal Patel. Design and Development of Extended Release Tablet of Nicotinic acid. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
     
128. Ambrish Singh. Pichia for production of SAMe. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
129. Felix Enwa,Clement Anie and Godstime Omojate Jewo Augustina. Probiotic Lactobacilli Against Female Urogenital Infections. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
     
130. Tamilvanan Shunmugaperumal. Clinical concerns of immunogenicity produced by biopharmaceuticals. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
     
131. Christine Kalui,Phillip Kutima and Julius Maina. Probiotic Potential of Lactic Acid Bacteria from Fermented Porridge. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
     
132. Yasrib Qurishi. Therapeutics of Boswellic Acid Derivatives as Anti-cancer Agent. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.
     
133. Khalida M. Nazzal. On the Domination Number of the Cartesian Product of Graphs. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
     
134. Keziah Jonah Pam. A Pragmatic Analysis of Verbal Offers by Vendors. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
135. Muhammad Imran,Ghausia Firdus and Muhammad Gulfraz. Production of Bio Diesel from Castor Bean Oil. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
     
136. Epp Songisepp. Antimicrobial and Antioxidative Probiotic Lactobacillus fermentum ME-3. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
     
137. Rasha El Khateeb. Production of the German rounded Umlaut. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
     
138. Hamide Behroueian. Acquisition of Optional Infinitives by Iranian EFL learners. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
     
139. Li Bai. Enhancing Research Productivity of TEFL Academics in China. – М.: LAP Lambert Academic Publishing, 2011. – 320 с.
     
140. Kiran Thakur,Anjila Kujur and Achun Panmei. Lactic Acid Bacteria: Blessing for fermentation industry. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
3. Product placement и скрытая реклама. Е.В. Измайлова, "Законодательство", N 8, август 2012 г.
4. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
5. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
6. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
7. Бережливое производство. Lean Production в розничном бизнесе банка. А.В. Пухов, "Организация продаж банковских продуктов", № 4, IV квартал 2008.