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Лучшие результаты

  1. Peter Wilde. Protein Stabilised Foams and Emulsions. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.

Дополнительные результаты

  1. Marcela Lopez Levy. Bolivia (Oxfam Country Profiles). – М.: , 0. – 0 с.
  2. Protein Folding, Misfolding and Aggregation: Classical Themes and Novel Approaches (RSC Biomolecular Sciences). – М.: , 2008. – 302 с.
  3. Aspects of Physical Biology: Biological Water, Protein Solutions, Transport and Replication (Lecture Notes in Physics). – М.: , 2008. – 234 с.
  4. Human and Animal Relationships (The Mycota). – М.: , 2008. – 296 с.
  5. Protein-p Interactions and Networks: Identification, Computer Analysis, and Prediction (Computational Biology). – М.: , 2008. – 220 с.
  6. Computational Structural Biology: Methods and Applications. – М.: , 2008. – 700 с.
  7. Experimental Glycoscience: Glycobiology. – М.: , 2008. – 498 с.
  8. Experimental Glycoscience: Glycochemistry. – М.: , 2008. – 252 с.
  9. Protein Secretion: Methods and Protocols (Methods in Molecular Biology). – М.: , 2010. – 395 с.
  10. Delivery Technologies for Biopharmaceuticals: Peptides, Proteins, Nucleic Acids and Vaccines. – М.: , 2010. – 442 с.
  11. M. S. Amer. Raman Spectroscopy for Soft Matter Applications. – М.: , 2009. – 302 с.
  12. Ian W. Hamley. Introduction to Soft Matter. – М.: , 2007. – 340 с.
  13. Frank Conforti. Food Selection and Preparation. – М.: , 2008. – 248 с.
  14. The Horse Nutrition Handbook. – М.: Storey Publishing, LLC, 2010. – 246 с.
  15. John N. Abelson. Protein Phosphorylation, Part B: Analysis of Protein Phosphorylation,Protein Kinase Inhibitors, and Protein Phosphatases,201. – М.: , 2010. – 547 с.
  16. John M. Squire. Fibrous Proteins: Amyloids, Prions and Beta Proteins,73. – М.: , 2010. – 328 с.
  17. D. Exerowa. Foam and Foam Films,5. – М.: , 2010. – 0 с.
  18. Author Unknown. Electrophoresis of Proteins in Polyacrylamide and Starch gels,1. – М.: , 2010. – 0 с.
  19. Biophysics Demystified. – М.: , 2011. – 400 с.
  20. LeBlanc AndrГ©a C. Apoptosis Techniques and Protocols. – М.: , 2002. – 272 с.
  21. Rucha Sawlekar,Faruk Kazi and Navdeep M. Singh. Robotics and Geometric Mechanics Approach to Structural Biology. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  22. Ashish Mahalle. Investigations on Metal Foam. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  23. Hermann Zbinden-Foncea and Marc Francaux. Activation of Toll-Like Receptors 2 and 4 in skeletal muscle. – М.: LAP Lambert Academic Publishing, 2014. – 180 с.
  24. Rajendran Revathy,Subbaraj Gowtham Kumar and Kulanthaivel Langeswaran. Cadmium Toxicity-Impact on reproductivity. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  25. Gurusubramanian Guruswami,Vikas Kumar Roy and Lalrem Puii. Homology modelling of dipteran specific Cry proteins of Bt. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  26. Md. Ataur Rahman,Shakil Ahmed Khan and Md. Mahboob Hossain Khan. Efficacy of Bacillus spharicus protein on Culex quinquefasciatus. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  27. Devanathan J. and Ramanathan N. Spirulina platensis production using seawater media. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  28. Md. Abdul Karim and Fukami Kimio. Enhancement of Heterotrophic Activity by Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  29. Nahed Ibrahim. Production of a potent strain of bacteria Bacillus thuringiensis. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
  30. Lata Ramrakhiani. Chromium Biosorption. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
  31. Sanjida Zuha,Mahbubar Rahman Khan and M. Akhtaruzzaman. Probiotic Microorganisms. – М.: LAP Lambert Academic Publishing, 2014. – 220 с.
  32. Ashok Kumar Yadav,Virender Kumar Batish and Asha Chandola Saklani. Surface Layer Collagen Binding Protein from Lactobacillus plantarum. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.
  33. Muhammad Naeem Iqbal,Naz Mughal and Shahzad Ali. Molecular Biology Techniques for Biomolecules. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  34. Umi Purwandari. Physical Properties of Milk Fermented by Streptococcus thermophilus. – М.: LAP Lambert Academic Publishing, 2011. – 220 с.
  35. Shivendra Kumar Chaurasiya. Serine/Threonine Protein Kinases and Mycobacterial Infection. – М.: LAP Lambert Academic Publishing, 2013. – 292 с.
  36. Saranraj J.P. and Sivasakthi S. Recycling Of Sugar Mill Effluent For Spirulina Platensis Cultivation. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  37. Soha El-Sayed Abdullatif Al-Sayed. In vitro Cultivation of Leishmania donovani in NNN and Milk Agar Media. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
  38. Ifakat Tulay Cagatay. The Glycosylation of Dichelobacter nodosus Fimbriae. – М.: LAP Lambert Academic Publishing, 2010. – 136 с.
  39. Saravanan Paramasivam. Synthetic peptides: Epitope Mapping and Applications. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  40. Ali Ammar,Nasir Mehmood Minhas and Muhammad Talha Sheikh. Estimation Of Combining Ability For Yield Components In Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  41. Affiong Henry. Grasscutter farming under intensive management in the humid tropics. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
  42. R. A. Balikai and S. Lingappa. Bio-ecology and Management of Sorghum Aphid. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.
  43. Gireesh Chand,U. Narain and S. Kumar. Studies on Alternaria leaf spot of broccoli. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  44. Ajit Kumar Singh,Manish Kumar and Suneeta Yadav. Characterization of Flaxseed for Development of Functional Cookies. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  45. Muhammad Nasir and Masood Sadiq Butt. MAIZE GERM: A NUTRIENT DENSE SUBSTANCE FOR FOOD VALUE-ADDITION. – М.: LAP Lambert Academic Publishing, 2011. – 240 с.
  46. Muhammad Safiullah Virk and Muhammad Zafarullah. Emmental Cheese A Valuable And Nutritious Food. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  47. Biola Egbowon,Olusegun Osinowo and Adeboye Fafiolu. Evaluation Of Goat Milk. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  48. Gabriel Adegoke. Aframomum danielli: components and bioactivities in food systems. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  49. NGOZI IFEOMA ODIAKA. Production and diversity of indigenous leaf vegetable (fluted pumpkin). – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
  50. Biswarup Saha and Jancy Gupta. Clean Milk Production Practices: A Case Study in West Bengal, India. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  51. C. L. Maurya. Studies on Seed Production and Storage Technology in Hybrid Rice. – М.: LAP Lambert Academic Publishing, 2014. – 232 с.
  52. Joyce W. Ngure. The Postharvest Performance of Okra (Abelmoschus Esculentus L. Moench). – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  53. Dalip Kumar Bishnoi,Ram Singh and Shiv Prakash. Economics of Feeding Practices of Dairy Animals of Haryana. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  54. Pradip Relekar and Amritlal Naik. Value Added Products of Sapota (Manilkara achras (Mill) Foseberg). – М.: LAP Lambert Academic Publishing, 2012. – 340 с.
  55. Sandocan Debebe,Gulelat Desse and Negussie Retta. Enrichment of Cereals Flour With Soy Protein Concentrates. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  56. Amjad Iqbal. Nutrients Analysis of Important Food Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  57. Savitha P. and Nirmala kumari A. Line X Tester Analysis In Finger Millet. – М.: Scholars' Press, 2014. – 104 с.
  58. Mahmoud Ibrahim Mahmoud Elsayed. Functional Properties of Goat and Buffalo Milk Proteins. – М.: LAP Lambert Academic Publishing, 2013. – 272 с.
  59. Oluseun Osineye. Quality Evaluation & maintenance of Ingredients In Livestock Feeds. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  60. Ahmad Mehraban. The Basis of Organic Fertilizers. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  61. Kareem Ahmed. Effect of Protein Energy Ratio on African Catfish Gonadal Development. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  62. Mohammad Namir Al-Deen Mohammad Al-Nemr. Innovative Utilization of Tomato Processing Wastes in Low Fat Products. – М.: LAP Lambert Academic Publishing, 2013. – 180 с.
  63. Gehad Elshenawi and Bassim Atta. Utilization of Bitter Orange Industrial Waste in Food Processing Field. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  64. Pradnya Jamdade and Atish Patil. Potassium for Yield and Quality of Soybean. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  65. Kalep Bulus Filli. Physical, composition and stability of fura extrudate. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
  66. Fahad Saleem,Nafisa Farooq and Nasir Mahmood. Chitinase gene in bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  67. Akbar Nikkhah. Barley for the 21st century’s ruminant. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  68. Samson Ghilu,Zelalem Yilma and Sandip Banerjee. Quality And Marketing Of Milk And Milk Products In Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  69. Reza Tahmasbi. Nitrogen Metabolism of Fresh Forages in the Rumen. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
  70. Judith A. Stryker. Effects of fish meal on maternal ovine immune response. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  71. MaheshKumar Mahatma and GunvantSinh C. Jadeja. Deciphering Pear millet-Sclerospora graminicola interaction. – М.: LAP Lambert Academic Publishing, 2012. – 216 с.
  72. Elizabeth Maforimbo. Enhancing soy protein functionality in soy-wheat bread making. – М.: LAP Lambert Academic Publishing, 2012. – 268 с.
  73. Muhammad Nadeem and Faqir Muhammad Anjum. SUNFLOWER SEED. – М.: LAP Lambert Academic Publishing, 2010. – 124 с.
  74. Mehri HadiNezhad. Evaluation of wheat flour baking quality for confectionery production. – М.: LAP Lambert Academic Publishing, 2011. – 188 с.
  75. Helen Asfaw. Feed Resource Availability and Pattern of Utilization. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  76. G. Marichamy,R Vignesh and M.A. Badhul Haq. Nutritional value of 20 edible fishes from Southern India. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  77. Mercy Marilyn Akpalu. Yield and Nutritional Value of Bambara Groundnut (Vigna Subterranea). – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  78. T. Arumuganathan. Button Mushroom Compost Turner. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  79. L. V. GHETIYA and D. M. Mehta. Population Dynamics and Management of Pod Borer Complex in Pigeonpea. – М.: LAP Lambert Academic Publishing, 2011. – 252 с.
  80. Venkatachalam Deepa Parvathi and Maddaly Ravi. Anti mitotic polyclonal antibodies for mitotic inhibition. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
  81. Abdoallah Sharaf,Samir Abdel-Aziz Ibrahim and Ali Zein El-Abidin Abdel-Salam. Molecular Genetic Characterization Of Silybum Marianum. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  82. Yahaya Mustapha. Inheritance of Pigmentation in Cowpea (Vigna unguiculata (L.) Walp). – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
  83. Tesfay Hagos Haile. Enhance Small Ruminant Productivity through Crop Residue Improvement. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  84. Nazar Elnasri. Physico-chemical and functional properties of Fenugreek seed proteins. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  85. Shailesh Varade and Pallab Ghosh. Ion-Specific Effect in Stability of Foams and Emulsions. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  86. Ahmmed Saadi Ibrahem. MODELLING AND ADVANCED CONTROL FOR POLYETHYLENE PRODUCTION. – М.: LAP Lambert Academic Publishing, 2010. – 208 с.
  87. Tariku Bekele Gebru,Ahmed Hussen Dekebo and Amare Aregahegn Dubale. Determination of Heavy Metals in Different Fish of Lake Abaya. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  88. Mohamed Mekewi and Haidy Kamal. Nano ZnO antimicrobial additives to epoxy and Acrylic paints. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  89. Abdo Woyema Gemeda,Geremew Bultosa and Asefa Taa. Durum Wheat Yield and Its Grain Quality in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  90. Fauzia Yasmeen. Genetic Diversity of Mineral, Nutritional Traits and Glutenin in Wheat. – М.: LAP Lambert Academic Publishing, 2015. – 200 с.
  91. Harichand Hazra,Mohammed Almujaddade Alfasane and Moniruzzaman Khondker. Biochemical composition of some selected aquatic macrophytes. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  92. Mete Erdogan. R-Ras Proteins, TGF-Beta and Cancer. – М.: LAP Lambert Academic Publishing, 2009. – 112 с.
  93. Jiansong Tong. Studies on Membrane-Associated Proteins in Exocytosis and Endocytosis. – М.: Scholars' Press, 2013. – 112 с.
  94. Xin Gu. Characterisation of Glucono-?-lactone Induced Soy Protein Gelation. – М.: LAP Lambert Academic Publishing, 2011. – 176 с.
  95. Poh Loong Soong. The spike and 3A proteins of SARS-Coronavirus. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
  96. Rafia Anjum Baba and Firdous Ahmad Khanday. EPS8 and E3B1 Proteins in Human Cancers. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  97. Priyanka Maurya and Niraj Kumar. Application of Proteomics Tools in Breast Cancer Research. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
  98. Lea Vojta. Protein Import into Chloroplasts. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  99. Banita Devi and Arun Karnwal. Comparative analysis of mesophilic and thermophilic protease. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  100. Said Shehata,Shereen El-Sayed and Mamdouh Abdallah. Sprout Production. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  101. Jian-Ping Xie,Quanxin Meng and Xin-yu Liu. 1,3-Butadiene and Crotonaldehyde. – М.: LAP Lambert Academic Publishing, 2010. – 212 с.
  102. Arun Karnwal and Kavita Gupta. Comparative analysis of mesophilic and thermophilic amylases. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  103. Suchetha Aghanashini,Koduru Sravani and Darshan B. Mundinamane. Periodontal proteins in health and disease. – М.: LAP Lambert Academic Publishing, 2015. – 84 с.
  104. Rima Kumari and Dr. Nita Parekh. Analysis of Periodic Repeats in Protein Sequences:. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
  105. Peter Wilde. Protein Stabilised Foams and Emulsions. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  106. Dr. Pinklesh Arora and Dr. R.P. Singh. Interaction of metal-ions and surfactants with proteins. – М.: LAP Lambert Academic Publishing, 2010. – 260 с.
  107. Sajid Maqsood and Soottawat Benjakul. Lipid Oxidation in Seafood. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  108. Ivan Husu. Influence of cardiolipin on the Reaction Centre protein. – М.: LAP Lambert Academic Publishing, 2012. – 276 с.
  109. Solomon Sudhakar Magapu and Jovvain George Parakkal. Cytokines & Antibodies In Lymph & Serum Of CP Patients With Filariasis. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  110. Yasmeen Rashid. Structural Bioinformatics of Neisseria meningitidis Proteins. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.
  111. Rehana Ismail and Mahboob Ul-Hussain. Connexin 43 (Cx43) Expression in Human Colorectal Cancer. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  112. Shah Avadh,J. G. Talati and Heeral Shah. Varietal Identification of Pearl millet lines using markers. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  113. Christos Georgiou,Konstantinos Grintzalis and Tilman Grune. Determination of lipid and protein peroxidation. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
  114. Arezou Ghahghaei. The Chaperone action of small heat shock protein, alpha-crystallin. – М.: LAP Lambert Academic Publishing, 2010. – 296 с.
  115. Shajrul Amin and AKBAR MASOOD. Changes in C4 Photosynthesis in Response to Sulfur Dioxide Exposure. – М.: LAP Lambert Academic Publishing, 2010. – 196 с.
  116. Emanuele Calabro. Effects of Electromagnetic Fields on Cells and Proteins’ Structure. – М.: LAP Lambert Academic Publishing, 2012. – 300 с.
  117. Mahrukh Hameed and Khalid Majid Fazili. Protein Folding and Aggregation. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
  118. Arthur Kwena. Protein Energy Malnutrition and Malaria in Western Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 220 с.
  119. Shashank Rana,Raghvendar Singh and Srikant Sharma. In-Silico Analysis of Lactoferrin. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.
  120. Islam Yusufi. Europeanisation and Security Sector Reform. – М.: Scholars' Press, 2012. – 204 с.
  121. Bakht Daraz Khan,Rajwali Khan and Muhammad Subhan Qureshi. Effect of Breed, Physiological States & Storage Condition on Milk Fat. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
  122. Saraswat Sahoo and Debendra Narayan Mohanty. Uterine Immunomodulation. – М.: LAP Lambert Academic Publishing, 2015. – 124 с.
  123. Devi Thirunavukkarasu and Vijayakumar K. Epidemiological and Therapeutic Studies on dermatomycosis in dogs. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
  124. Mohamed Aboubakr,Mossad Elsayed and Ashraf Elkomy. Hepatotoxic evaluation in albino rats exposed to ceftriaxone. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  125. Seema Bisht Chauhan,Vinod Singh and Himani Bajaj. Emulgel: a Novel Approach for Topical Hydrobhobic Drugs. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
  126. Charles Mugera. The role of Autocoids and TRPV1 in mediation of Neurogenic inflammation. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  127. Basavaraj K. Nanjwade and Gurudev M. Hiremath. Aquasome Based Drug Delivery. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
  128. Pritesh Ranjan Dash,Sheikh Zahir Raihan and Mohammad Shawkat Ali. Ethnopharmacological investigation of the spice Kaempferia galanga. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
  129. Mohammad Amir Usmani,A Q Siddiqui and R K Gaur. BIPOLAR DISORDER: ROLE OF INFLAMMATORY MARKERS. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  130. Harith Qadawi,Atalla Rijab and Mahmoud Y.M. Taha. TNF-? and IL-6 after Surgical Removal of Impacted Lower Wisdom Tooth. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  131. Bilal Hassan Ashraf. Risk Factors of Coronary Heart Disease in Men and Women. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  132. Naresh Babu Muppalaneni. Computational Study on Protein-Ligand Interactions for Anti-Diabetic. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
  133. Arthur Kwena. Protein-Energy Malnutrition and Malaria Antibody Profiles. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  134. THOMAS DLAMINI. Morbidity And Mortality Patterns. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
  135. Md Zuki Abu Bakar and Mariam Abdollahi. Momordica Charantia Whole Fruit Aqueous Extract. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
  136. Sophonie Ndahayo and Monique Mukanyandwi-Ndahayo. Your Role in Health Promotion and Disease Prevention. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
  137. Thakur Gurjeet Singh,Shiwali Sharma and Sonia Dhiman. Amyotrophic Lateral Sclerosis-Motor Neuron Disease: An Insight. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  138. Rahul Kathariya. Acute-Phase Proteins: As Diagnostic and Prognostic Periodontal Markers. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  139. Mohd Hilmi Muda. 2 Layer SVM Classifier for Remote Protein Homology & Fold Recognition. – М.: LAP Lambert Academic Publishing, 2011. – 128 с.
  140. Ifo Alex Amata and Job Akpodiete. Agricultural Biochemistry and Methods. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
  3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
  4. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
  5. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
  6. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
  7. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
  8. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.

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Юлия, 30.06
Спасибо большое за работу.  Оценка отлично!  У комиссии не было ни одного замечания и вопроса.