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Результаты поиска Лучшие результаты Richard A. Selg. Hazardous Waste Cost Control. – М.: , 0. – 0 с. Judith A. Cichowicz. How to Control Costs in Your Pollution Prevention Program. – М.: , 0. – 0 с. Maria Josefa Freiria Gandara. Pollution. – М.: LAP Lambert Academic Publishing, 2014. – 64 с. Дополнительные результаты Raymond S. Schmidgall. Superintendent's Handbook of Financial Management. – М.: , 0. – 0 с. Jae K. Shim, Joel Siegel. Financial Management for Nonprofits: The Complete Guide to Maximizing Resources and Managing Assets. – М.: , 0. – 0 с. Michael M. Coltman. Cost Control for the Hospitality Industry, 2nd Edition. – М.: , 0. – 0 с. Barry J. Brinker. Guide to Cost Management. – М.: , 0. – 0 с. Frans C. A. Jaspers. Health Manpower Planning: Methods and Strategies for Maintenance of Standards and for Cost-Control. – М.: , 0. – 0 с. Stefan Seuring, Maria Goldbach. Cost Management in Supply Chains. – М.: , 0. – 0 с. Linda Fernandez, Richard T. Carson. Both Sides of the Border: Transboundary Environmental Management Issues Facing Mexico and the United States (The Economics of Non-Market Goods and Resources, V. 2). – М.: , 0. – 0 с. Ronald J. Vogel. Medicare: Issues in Political Economy. – М.: , 0. – 0 с. Clinton V., Jr. Oster, John S. Strong, C. Kurt Zorn. Why Airplanes Crash: Aviation Safety in a Changing World. – М.: , 0. – 0 с. Mickey Warner. Noncommercial, Institutional, and Contract Foodservice Management. – М.: , 0. – 0 с. Marion C. Spears, Marian C. Spears. Foodservice Procurement: Purchasing for Profit. – М.: , 0. – 0 с. Raymond S. Schmidgall, David K. Hayes, Jack D. Ninemeier. Restaurant Financial Basics. – М.: Wiley, 2002. – 352 с. Stephen W. Medcroft. The Telecom Manager's Survival Guide: The Essential Reference for Telecommunications Systems, Solutions, and Cost Control. – М.: , 0. – 0 с. Richard L. Stroup, Roger E. Meiners, W. Kip Viscusi, foreword by W. Kip Viscusi. Cutting Green Tape: Toxic Pollutants, Environmental Regulation, and the Law. – М.: , 0. – 0 с. Jennifer Clapp. Toxic Exports: The Transfer of Hazardous Wastes from Rich to Poor Countries. – М.: , 0. – 0 с. F. Peter W. Winteringham. Energy Use and the Environment. – М.: , 0. – 0 с. Guido Sonnemann, Francesc Castells, Marta Schuhmacher. Integrated Life-Cycle and Risk Assessment for Industrial Processes (Advanced Methods in Resource & Waste Management). – М.: , 0. – 0 с. Richard T. Enander. Hazardous Waste Tracking and Cost Accounting Practice. – М.: , 0. – 0 с. Richard A. Selg. Hazardous Waste Cost Control. – М.: , 0. – 0 с. Judith A. Cichowicz. How to Control Costs in Your Pollution Prevention Program. – М.: , 0. – 0 с. Theresa J. Ottina, National Association of Broadcasters, NAB Research and Planning, NAB Research, Planning. 1999 Television Financial Report. – М.: , 0. – 0 с. Odd E. Gjrv, Koji Sakai. Concrete Technology for a Sustainable Development. – М.: , 0. – 0 с. H. Peyton Young. Equity. – М.: , 0. – 0 с. James J. O'Brien, Fredric L. Plotnick. CPM In Construction Management. – М.: , 0. – 0 с. Daniel W. Halpin, Ronald W. Woodhead. Construction Management, 2nd Edition. – М.: Wiley, 1997. – 464 с. Hazardous Waste Compliance. – М.: , 0. – 0 с. Socially Responsible IT Management. – М.: , 0. – 0 с. Agnes L. DeFranco, Pender B. M. Noriega. Cost Control in the Hospitality Industry. – М.: , 0. – 0 с. Costas Katsigris, Mary Porter, Chris Thomas. The Bar and Beverage Book. – М.: , 0. – 0 с. Association for Facilities Engineering. Facilities Operations & Engineering Reference: A Technical & Management Handbook for Planning & Analyzing Projects, Complying With Codes & Standards. – М.: , 0. – 0 с. Dennis Reynolds. On-Site Foodservice Management : A Best Practices Approach. – М.: , 0. – 0 с. Michael M. Lefever. Restaurant Reality A Manager's Guide. – М.: , 0. – 0 с. Russell C. Coile. New Century Healthcare: Strategies for Providers, Purchasers, and Plans (Management Series). – М.: , 0. – 0 с. MacK Hanan. Consultative Selling: The Hanan Formula for High-Margin Sales at High Levels. – М.: , 0. – 0 с. Keith R. Wertz, James J. Bryant. Managing Workers' Compensation: A Guide to Injury Reduction and Effective Claim Management. – М.: , 0. – 0 с. David V. Pavesic. Cost Controls: 25 Keys to Profitable Success. – М.: Lebhar-Friedman, 0. – 96 с. Peter Jones. Flight Catering, Second Edition. – М.: , 2004. – 0 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls, Student Workbook. – М.: , 2005. – 0 с. Frank Bannister. Purchasing and Financial Management of Information Technology : A practical guide (Computer Weekly Professional). – М.: , 2003. – 0 с. Dimitris N. Chorafas. Operational Risk Control with Basel II : Basic Principles and Capital Requirements. – М.: , 2003. – 0 с. Robert E. Martin. Cost Control, College Access, And Competition In Higher Education. – М.: , 2005. – 0 с. Arno Schmidt. Chef's Book of Formulas, Yields, and Sizes. – М.: , 2003. – 368 с. Edward E. Sanders, Timothy H. Hill, Donna J. Faria. Understanding Foodservice Cost Control: An Operational Text for Food, Beverage, and Labor Costs (3rd Edition). – М.: , 2007. – 640 с. Lora Arduser, Douglas Robert Brown. HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM. – М.: Atlantic Publishing Company, 2005. – 552 с. Douglas Robert Brown. The Food Service Managers Guide to Creative Cost Cutting and Cost Control: Over 2001 Innovative and Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses. – М.: , 2005. – 600 с. NRAEF ManageFirst: Menu Marketing and Management w/ On-line Testing Access Code Card. – М.: Prentice Hall, 2006. – 176 с. NRAEF ManageFirst: Restaurant Marketing with On-line Testing Access Code Card. – М.: Prentice Hall, 2006. – 192 с. Aspen Publishers Editorial Staff. Automotive Workplace Guide to EPA and OSHA. – М.: , 2008. – 740 с. Yvon Chabot. Budgeting for Building Construction Projects. – М.: , 2008. – 284 с. DayMark Safety Systems. True Kitchen Confessions: Infusing DayMark s Passion for Making the World a Safer Place to Eat, Work, & Live. – М.: , 2008. – 116 с. Jonathan Reuvid. The Business Guide to Credit Management: Advice and Solutions for Cost Control, Financial Risk Management and Capital Protection (Business Guides). – М.: , 2010. – 224 с. David Doyle. Cost Control. – М.: , 2010. – 220 с. Nancy Maxwell. Understanding Environmental Health: How We Live in the World. – М.: , 2008. – 400 с. George H. Stevens. The Strategic Health Care Manager. – М.: , 2010. – 296 с. Lea R. Dopson. Food and Beverage Cost Control. – М.: , 2010. – 192 с. Jane M. Hemminger. Food Safety. – М.: , 2000. – 112 с. Roger Flanagan. Cost Control in Building Design. – М.: , 1997. – 336 с. Joan K. Loken. The HACCP Food Safety Manual. – М.: , 1995. – 352 с. PRC Environmental Mgmt. S. Hazardous Waste Reducation in the Metal Finishing Industry. – М.: , 2010. – 216 с. Daniel Vallero. Engineering The Risks of Hazardous Wastes. – М.: , 2010. – 306 с. S.R. Venkateswaran. How to Meet Requirements for Hazardous Waste Landfill Design, Construction and Closure. – М.: , 2010. – 135 с. Arthur E. Lord. Detection of Subsurface Hazardous Waste Containers by Nondestructive Techniques. – М.: , 2010. – 91 с. M.M. Arozarena. Stabilization and Solidification of Hazardous Wastes. – М.: , 2010. – 404 с. Thomas Nunno. International Technologies for Hazardous Waste Site Cleanup. – М.: , 2010. – 287 с. Catherine D. Chambers. In Situ Treatment of Hazardous Waste Contaminated Soils, Second Edition. – М.: , 2010. – 547 с. Majid Dosani. Materials Handling Technologies Used at Hazardous Waste Sites. – М.: , 2010. – 224 с. Clifford Florczak. Hazardous Waste Compliance. – М.: , 2010. – 208 с. T. Bonner. Hazardous Waste Incineration Engineering. – М.: , 2010. – 443 с. William Martin. Protecting Personnel at Hazardous Waste Sites 3E. – М.: , 2010. – 664 с. K. Wagner. Drum Handling Manual for Hazardous Waste Sites. – М.: , 2010. – 188 с. USEPA. Storage and Treatment of Hazardous Wastes in Tank Systems. – М.: , 2010. – 446 с. John R. Ehrenfeld. Controlling Volatile Emissions at Hazardous Waste Sites. – М.: , 2010. – 427 с. J.L. McArdle. Treatment of Hazardous Waste Leachate. – М.: , 2010. – 119 с. JM STENSVAAG. Stensvaag: Hazardous Waste Law & Practice: Vol 1 1990 Cum Supplement & Vol 1 1990 Sup (pr Only). – М.: , 1991. – 240 с. JM Stensvaag. Hazardous Waste Law & Practice 1994 Cumulative Supp 2V Set. – М.: , 1994. – 406 с. Jack E. Miller. Food and Beverage Cost Control, 2nd Edition and NRAEF Workbook Package. – М.: , 2001. – 608 с. JM Stensvaag. Hazardous Waste Law & Practice V 1. – М.: , 1986. – 528 с. Warren Sackler. Foodservice Cost Control Using Lotus® 1–2–3®. – М.: , 1995. – 226 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Seventh Edition (Includes Text and NRAEF Workbook). – М.: , 2002. – 582 с. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 2001. – 76 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 656 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 96 с. T HIGGINS. Higgins: ?hazardous? Waste Minimization Handbook. – М.: , 1989. – 246 с. O?Brien & Gere Engineers Inc. Innovative Engineering Technologies for Hazardous Waste Remediation. – М.: , 1994. – 352 с. GF LINDGREN. Lindgren: Managing ?industrial? Hazardous Waste: A Practical Handbook. – М.: , 1989. – 404 с. James T. Maughan. Ecological Assessment of Hazardous Waste Sites. – М.: , 1992. – 368 с. NAP. National Academy Press: Reducing Hazardous Waste Generation (paper Only). – М.: , 1985. – 88 с. PG HILL. Hill: ?power Generation? – Resources Hazards Technology & Costs. – М.: , 1977. – 0 с. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 1994. – 400 с. RF CUSHMAN. Cushman: Hazardous Waste Disposal & Underground Con Law 1991 Cumulative Supplement (pr Only). – М.: , 1991. – 128 с. Lendal H. Kotschevar. Dittmer/Cost Control 8th Edition PKG + Kotschevar/Management by Menu 3rd Edition PKG + Fischer/At Your Service SET. – М.: , 2005. – 0 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 84 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook). – М.: , 2005. – 0 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 160 с. James Hamilton. Calculating Risks? – The Spatial & Political Dimensions of Hazardous Waste Policy. – М.: , 1999. – 336 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2002. – 160 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 256 с. Nelson L. Nemerow. Industrial and Hazardous Waste Treatment. – М.: , 1991. – 744 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2008. – 176 с. CR BRUNNER. Brunner: Handbook Of ?hazardous? Waste Incineratio N. – М.: , 1989. – 400 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 632 с. Travis P. Wagner. The Hazardous Waste Q&A. – М.: , 1992. – 404 с. JR GRONOW. Gronow: ?land? Disposal Of Hazardous Waste – Engineering & Environmental Issues. – М.: , 1988. – 322 с. RF CUSHMAN. Cushman: Hazardous Waste Disposal & Underground Construction Law 1992 Cumulative Supplement (pr Only). – М.: , 1992. – 200 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 576 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 256 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 608 с. Travis P. Wagner. The Complete Guide to the Hazardous Waste Regulations. – М.: , 1994. – 488 с. O?Brien & Gere Engineers Inc. Hazardous Waste Site Remediation. – М.: , 1995. – 422 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 640 с. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 120 с. Government Program Management. – М.: , 2011. – 544 с. Barry R. Furrow, Thomas L. Greaney, Sandra H. Johnson, Timothy S. Jost, Robert L. Schwartz. Health Law, Cases, Materials and Problems. – М.: West, 2008. – 1690 с. Said Hoghoughi Esfahani. Guaranteed-Cost Control. – М.: LAP Lambert Academic Publishing, 2010. – 160 с. Yeddanapudi Swamy. Solid and Hazardous Waste Management Practices On Board Cargo Vessels. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Ruzlaini Ghoni,Mohd Haris Fakry Hanafi and Mohammad Syawal Mohd Yasin. Defect Detection On Metallic And Non-metallic Paint Coating. – М.: Scholars' Press, 2014. – 52 с. Abhishek Dwivedi. Line balancing: today and tomorrow. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Ahmed Mokhtar. Cost Control of Construction Industry In Sudan. – М.: LAP Lambert Academic Publishing, 2011. – 180 с. Amitava Bandyopadhyay. Critical Analysis of Indian TSDF for Hazardous Waste Management. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Doris McPherson. Hazard Assessment of E-Waste From Desktop Computers. – М.: LAP Lambert Academic Publishing, 2010. – 116 с. Abdul-Salam A. Khalaf and Issam A. Al-Khatib. Solid Hazardous Waste Management. – М.: LAP Lambert Academic Publishing, 2010. – 108 с. S.S. Shinde,C.H. Bhosale and K.Y. Rajpure. Photocatalysis: Ferric Oxide Nanomaterials. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Rajni Singh. Microbial Waste Management. – М.: LAP Lambert Academic Publishing, 2013. – 232 с. Neetika Mathur and Ashwani Kumar. Study of Biodegradation of Xenobiotics by Soil Microorganisms. – М.: LAP Lambert Academic Publishing, 2012. – 212 с. GURMEET SINGH. Disposal of Industrial waste on Soil. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Homa Jalaeian Taghadomi. Assessment of Household Electrical and Electronic Waste Management. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Mohammad Shahnor Bani,Zulkifli Abdul Rashid and Ku Halim Ku Hamid. Smart Advisory System Application for Hazardous Waste Management. – М.: LAP Lambert Academic Publishing, 2013. – 164 с. Mohammed Nsaif Abbas and Firas Saeed Abbas. Rice Husk as a Biosorbent. – М.: LAP Lambert Academic Publishing, 2014. – 376 с. Zaib-un-nisa Hussain. Hazardous Wastes. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Maria Josefa Freiria Gandara. Pollution. – М.: LAP Lambert Academic Publishing, 2014. – 64 с. Khalifa Abd El maksoud Zaied,H. Nagi and A. Sharief. Biocontrol of heavy metals polluted wastewater. – М.: LAP Lambert Academic Publishing, 2010. – 288 с. DR.SAINUDEEN PATTAZHY. E-WASTE POSES A HEALTH HAZARD. – М.: LAP Lambert Academic Publishing, 2011. – 136 с. S. Manasi,Bibhu Prasad Nayak and N. Latha. Eco-threats of E-Waste. – М.: LAP Lambert Academic Publishing, 2011. – 112 с. Saima Ibrahim and Rahat Perveen. Adsorbent Potential of Tea Waste to Control Cadmium Toxicity on Plant. – М.: LAP Lambert Academic Publishing, 2012. – 136 с. Michael Milimu. Implementation Of Hazard Analysis Critical Control. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Amit Kumar Singh. Hospital Waste Management in Health Facilities of Dibrugarh - India. – М.: LAP Lambert Academic Publishing, 2012. – 172 с. Kholoud Jawdat Al-Farra and Issam El- Buhasy. Cost Analysis and Control:Towards Optimizing Financial Performance. – М.: LAP Lambert Academic Publishing, 2014. – 124 с. Kusumba Ramgopal. Policies and Practices of Cost Accounting in Indian Coal Industry. – М.: LAP Lambert Academic Publishing, 2011. – 276 с. Sultana Nahid. Cost Control System of RMG Sector in Bangladesh. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Anupa Chaudhary and Sumit Prasad. Freight Cost Controlling & Process (An Analysis). – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Лучшие результаты Ничего не найдено Дополнительные результаты Учет и калькулирование затрат по функциям. Метод АВС. Activity-Based Costing. М.К. Ерижев, "Новое в бухгалтерском учете и отчетности", № 19, октябрь 2003. Образцы работ
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Владимир Отлично! Очень хороший уровень. В результате сопровождения получилась отлично написанная глава, Вы - мастер :)
