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Лучшие результаты

  1. Md. Kaosar Niaz Bin Sufian,Hiroshi Hara and Tohru Hira. Functional Food Peptides for Appetite Control. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.

Дополнительные результаты

  1. Bob Johansen and Institute for the Future. Get There Early: Sensing the Future to Compete in the Present. – М.: , 2012. – 408 с.
  2. Vance J. Van Doren. Techniques for Adaptive Control. – М.: , 0. – 0 с.
  3. Kenneth B. Rexford, Peter R. Giuliani. Electrical Control for Machines, 6E. – М.: , 0. – 0 с.
  4. Stanley W. Black, Mathias Moersch, American Institute for Contemporary German Studies. Competition and Convergence in Financial Markets. – М.: , 0. – 0 с.
  5. Harrison M. Wadsworth, Kenneth S. Stephens, A. Blanton Godfrey. Modern Methods For Quality Control and Improvement, 2nd Edition. – М.: , 0. – 0 с.
  6. Bonnie Runyan McCullough. Bonnie's Household Budget Book: The Essential Guide for Getting Control of Your Money. – М.: , 0. – 0 с.
  7. Functional Food: Safety Aspects : Symposium. – М.: , 2004. – 0 с.
  8. Cornelius E. Tierney, Edward F. Kearney, Roldan Fernandez, Jeffrey W. Green, Michael J. Ramos, Kearn. OMB Circular A-123 and Sarbanes-Oxley: Management's Responsibility for Internal Control in Federal Agencies. – М.: , 2006. – 320 с.
  9. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
  10. Clare Hasler. Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists S.). – М.: , 2005. – 432 с.
  11. Process Analytical Technology: Spectroscopic Tools and Implementation Strategies for the Chemical and Pharmaceutical Industries. – М.: , 2005. – 472 с.
  12. Steven M. Bragg. The Controller's Guide: Roles and Responsibilities for The First Years. – М.: , 2005. – 230 с.
  13. Michele Morrone. Poisons on Our Plates: The Real Food Safety Problem in the United States (Politics and the Environment). – М.: , 2008. – 192 с.
  14. Israel Davidson. Budgetary Control in Modern Organisation: The role and impact of management style, corporate culture and management policies. – М.: , 2009. – 468 с.
  15. M. A. Parthasarathy. Practical Software Estimation: Function Point Methods for Insourced and Outsourced Projects. – М.: Addison-Wesley Professional, 2007. – 432 с.
  16. Abdul Bari, Dipok Kumar. Control of Seed Borne Fungi of Rice: Herbal Seed Treatment for the Control of Major Seed Borne Fungi of Rice. – М.: , 2012. – 60 с.
  17. Milk Proteins: From Expression to Food (Food Science and Technology) (Food Science and Technology). – М.: , 2008. – 552 с.
  18. Tim Barry. Model-Free Predictive Control. – М.: , 2010. – 180 с.
  19. Lea R. Dopson. Food and Beverage Cost Control. – М.: , 2010. – 192 с.
  20. Brently Clemantin. Dog Food & Diet 101: How To Choose The Right & BEST Food For Your Dog!: Secrets To Making And Keeping Your Dog Healthy Revealed! (Volume 1). – М.: , 2010. – 112 с.
  21. Alex Poznyak. Advanced Mathematical Tools for Automatic Control Engineers: Volume 2. – М.: , 2010. – 0 с.
  22. A.R. Fern+нndez Alba. Chromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues,43. – М.: , 2010. – 510 с.
  23. Vance VanDoren. Techniques for Adaptive Control. – М.: , 2010. – 275 с.
  24. Linda Bellingham. Food Styling for Photographers. – М.: , 2010. – 272 с.
  25. Stephen Elliott. Signal Processing for Active Control. – М.: , 2010. – 511 с.
  26. N.E. Leonard. Lagrangian and Hamiltonian Methods for Nonlinear Control 2000. – М.: , 2010. – 186 с.
  27. Debasis Bagchi. Nutraceutical and Functional Food Regulations in the United States and Around the World. – М.: , 2010. – 462 с.
  28. Da-Wen Sun. Hyperspectral Imaging for Food Quality Analysis and Control. – М.: , 2010. – 496 с.
  29. Biswa Datta. Numerical Methods for Linear Control Systems. – М.: , 2010. – 640 с.
  30. Y. Zhu. Multivariable System Identification For Process Control. – М.: , 2010. – 372 с.
  31. Da-Wen Sun. Infrared Spectroscopy for Food Quality Analysis and Control. – М.: , 2010. – 448 с.
  32. Arthur E. Jongsma. Evidence–Based Treatment Planning for Anger Control Problems DVD Companion Workbook. – М.: , 2011. – 0 с.
  33. Jordan Goodman. Mites (Acari) for Pest Control. – М.: , 2008. – 240 с.
  34. David A. Mizer. Food Preparation for the Professional. – М.: , 1987. – 544 с.
  35. Timothy J. Bruce. Evidence–Based Treatment Planning for Anger Control Problems DVD Facilitator?s Guide. – М.: , 2011. – 72 с.
  36. Arthur E. Jongsma. Evidence–Based Treatment Planning for Anger Control Problems DVD Companion Workbook. – М.: , 2011. – 40 с.
  37. Jack E. Miller. Food and Beverage Cost Control, 2nd Edition and NRAEF Workbook Package. – М.: , 2001. – 608 с.
  38. Arthur E. Jongsma. Evidence–Based Treatment Planning for Anger Control Problems DVD. – М.: , 2011. – 0 с.
  39. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 2001. – 76 с.
  40. Kristin A Goss. Disarmed – The Missing Movement for Gun Control in America. – М.: , 2008. – 312 с.
  41. Jack E. Miller. Basic Food and Beverage Cost Control. – М.: , 1994. – 400 с.
  42. Carol Boyle. Natural Food Recipes for Healthy Dogs. – М.: , 1997. – 160 с.
  43. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 84 с.
  44. Harrison M. Wadsworth. Modern Methods for Quality Control and Improvement. – М.: , 1986. – 704 с.
  45. E Connally. Functions Modeling Change for Math 1101 – Introduction to Mathematical Modeling at DeKalb College Prelim. – М.: , 1998. – 624 с.
  46. The Minerals, Metals & Materials Society (TMS). Sensors, Sampling, and Simulation for Process Control. – М.: , 2011. – 180 с.
  47. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 632 с.
  48. Barden. Turbo C And Quick C Functions: Building Blocks For Efficient Code. – М.: , 1989. – 448 с.
  49. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2001. – 608 с.
  50. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 640 с.
  51. Jack E. Miller. Food and Beverage Cost Control. – М.: , 2004. – 120 с.
  52. Stephen R. Palmer, Lord Soulsby, Paul R. Torgerson, David W. G. Brown. Oxford Textbook of Zoonoses: Biology, Clinical Practice, and Public Health Control. – М.: Oxford University Press, 2011. – 992 с.
  53. Healing Foods. – М.: Дорлинг Киндерсли, 2013. – 352 с.
  54. Roman Senkerik. Optimal Control of Discrete Chaotic Systems. – М.: LAP Lambert Academic Publishing, 2010. – 264 с.
  55. Abeer Amer and Mohamed Amer. Production of natural food additives for using in dairy products. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
  56. Ali N. Abbas and Ausama A. Awad. Geno-Fuzzy PID Controller For Optimum Control System. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  57. Sharad Tiwari. Analysis of Fuzzy PID and Immune PID Controller for Level Control. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  58. Jacqueline Margaret Adjimah and Samuel Osisanya. Development of a Computer for Solids Control. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  59. Rui Cortesao. Kalman Techniques for Intelligent Control Systems. – М.: LAP Lambert Academic Publishing, 2010. – 240 с.
  60. Sze Hong Teh. Multivariable Dual-Range Linear Controller Design For Nonlinear System. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
  61. Yujia Zhai and Dingli Yu. Advanced Neural Network based Control for Automotive Engines. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
  62. Andre Madureira. Coordinated Voltage Control in Multi-Microgrids. – М.: LAP Lambert Academic Publishing, 2012. – 316 с.
  63. Muhammad Babar,Imthias Ahamed and Essam Al-Ammar. Conceptual Framework for Load Controlling. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  64. Mohammad Marufuzzaman and M. B. I. Reaz. Hardware Implementation of Current dq PI Controller for FOC PMSM Drive. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  65. Jiri Vass,Robert B. Randall and Radislav Smid. Vibration Fault Diagnostics for Quality Control and Component Reuse. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
  66. Syed F. Ahmed and Abadal-Salam T. Hussain. Industrial Auto-Tuning Instrument for PID Controller. – М.: Scholars' Press, 2013. – 108 с.
  67. Manoj Kollam. A Real-Time Control Operating System for Industrial Automation. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
  68. Dirman Hanafi and Mongkhun Qetkeaw Vechian. Simple Wireless GUI For Quadcopter Control. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  69. Igor Astrov. Modeling and Simulation of Multirate Control Systems for Vehicles. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  70. Gabor Rodonyi. Structured uncertainty modelling for robust control. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
  71. Ahmet Fevzi BABA,Cengiz SAFAK and Vedat TOPUZ. GENETIC-FUZZY CONTROLLER DESIGN FOR PNEUMATIC MOTORS. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  72. Sasan Asiaei. Microfluidic Functionalization for Protein Detection in Immunoassays. – М.: Scholars' Press, 2014. – 192 с.
  73. Dr. Partha Sarathi Khuntia. Intelligent Control Strategies for Aircraft and Other Dynamic Sysems. – М.: LAP Lambert Academic Publishing, 2010. – 192 с.
  74. Raad Z. Homod. Modeling and Fault-Tolerant Control Developed for HVAC Systems. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  75. Vasudha Lingampally,V. R. Solanki and Sabita Raja Sangam. Terpenoids - Effective Agents For The Control Of Tribolium Confusum. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.
  76. Nabawy Elkattan. Physiophathology of the Indian Meal Moth. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
  77. Toya Nath Baral. Alternative strategies for control of trypanosomiasis. – М.: LAP Lambert Academic Publishing, 2010. – 164 с.
  78. Tejpal Dhewa. Lactic Acid Bacteria as Probiotics: Applications and Safety Issues. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  79. Tejpal Dhewa and Miss Shailesh K Singh. Prebiotics: Potential Substrate for Probiotic Organism. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  80. Osama El-Batawy. Probiotics, Prebiotics and Synbiotics in Functional Dairy Products. – М.: Scholars' Press, 2013. – 196 с.
  81. Dipak Vora. Biological Control of Insect Larvae. – М.: LAP Lambert Academic Publishing, 2014. – 176 с.
  82. Jackson Martins Ladu,Afam I. O. Jideani and Fatimah Tahir. Rhizosphere Microbiology of Quality Protein Maize Used for Food. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  83. K.A. Sujana,C. Sivaperuman and N. Anil Kumar. Lianas as a food resource for arboreal mammals of Western Ghats, India. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
  84. Zuhaib Bhat and Hina Fayaz. FUNCTIONAL FOODS OF ANIMAL ORIGIN. – М.: LAP Lambert Academic Publishing, 2011. – 264 с.
  85. Ajit Kumar Singh,Manish Kumar and Suneeta Yadav. Characterization of Flaxseed for Development of Functional Cookies. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  86. Amal Bakr Shori and Ahmad Baba. Azadirachta indica-yogurt for controlling diabetes and hypertension. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  87. Mamdouh El-Bakry. Biologically Active Peptides in Milk and Infant Formula. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
  88. Simon Manda. Smallholder Farmers' Food Security: Consequences of Global Land Grabs. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  89. A. A. Awad,Abd El-Rahman A. Ali and Mohamed A. Azzam. Technology of Cereal-rich Probiotic Dairy Beverage. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  90. Kamlesh Prasad and Yogender Singh. Rice based Vegetable supplemented functional instant soup mix. – М.: Scholars' Press, 2014. – 84 с.
  91. A. Irshad,Biju P. Habeeb and P. Gokulakrishnan. Applications of nanotechnology in food packaging and food safety. – М.: Scholars' Press, 2013. – 128 с.
  92. Abeer Makhlouf. Biological Control Of Brown Rot Disease Of Potato. – М.: LAP Lambert Academic Publishing, 2015. – 152 с.
  93. Aastha Deswal,Navneet Singh Deora and HN Mishra. Functional Food and Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  94. Kakai Khakame,John Nderitu and Florence Olubayo. On farm strategies for the control of the maize Weevil in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  95. Zuhaib Fayaz Bhat and Sunil Kumar. Bioactive Peptides Of Animal Origin. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
  96. P. Pretheep-Kumar and S. Mohan. NOVEL STRATEGIES IN STORED-PRODUCT INSECT CONTROL. – М.: LAP Lambert Academic Publishing, 2010. – 104 с.
  97. Khaled ElZahar and Hanan Shalaby. Application of Probiotic Bacteria In Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  98. Ahmed Helal. Mozzarella Cheese as Functional Food. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
  99. Md. Kaosar Niaz Bin Sufian,Hiroshi Hara and Tohru Hira. Functional Food Peptides for Appetite Control. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  100. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis & Quality Control. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
  101. Raza Muhammad Memon. Bio control Technology for Sugarcane Stem borer. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.
  102. Hossain Shekhar. Functional Foods From Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  103. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  104. Muhammad Akbar Ali and Zubair Aslam. Bio-efficacy of fenoxaprop-P-ethyl for the control of weeds in DSR. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  105. Md. Habibur Rahman Habib,Md. Harun-Or- Rashid and Md.Amirul Islam Rony. Fuzzy Logic Controller. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
  106. Almoataz Y. Abdelaziz,Said F. Mekhamer and Mohamed H. Nada. Voltage Control of Radial Distribution Networks. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  107. Mohammad Sharif Khan. Extraction and Authentication of Functional Food. – М.: Scholars' Press, 2015. – 164 с.
  108. Lung-Hao Hu. Functionalized Carbon Nanostructures for Hydrogen Catalysis. – М.: LAP Lambert Academic Publishing, 2012. – 204 с.
  109. Ji Li. Fabrication of Biopolymer Platforms for Nutraceutical Delivery. – М.: LAP Lambert Academic Publishing, 2014. – 228 с.
  110. Ibrahim M. El-Sherbiny. Smart Hydrogels for Controlled Drug Release. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
  111. Gopi Vimala. Dendrimer-Functionalized Carbon Nanotubes for Solubility. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.
  112. Samuel Njoroge and Steven Soper. Integrated Modular Microfluidic System for Forensic Alu DNA Typing. – М.: LAP Lambert Academic Publishing, 2012. – 232 с.
  113. Dharmendra Maurya,Minal Mhatre and Thomas Paul Devasagayam. Antioxidant and Other Beneficial Effects of Indian Functional Foods. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  114. S. Sivaramakrishnan,S. Chitra and R. Karthik Raja. Entomopathogenic Fungi for vector control. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  115. Layla Arzumand Banu and M. A. Bari Miah. Plants used for birth control and their in vitro conservation. – М.: LAP Lambert Academic Publishing, 2012. – 328 с.
  116. Muhammad Issa Khan. Soybeans in functional food development. – М.: LAP Lambert Academic Publishing, 2010. – 208 с.
  117. Ahmad Din,Faqir M. Anjum and M. Umair Arshad. Barley ?-Glucan: Functional Beverage for Chronic Diseases Management. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  118. Rasha Ali El Hosary,Faris Amin Mohamed El- Lakwah and Ezzat Farag El- Khayat. cotton leafworm and the efficacy of certain new means for its control. – М.: LAP Lambert Academic Publishing, 2012. – 264 с.
  119. Monu Tyagi. Biological Algorithm based PID Tuning for Speed Control of DC Motor. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  120. Alam Zeb. Sea buckthorn: A Functional Food. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  121. Mahmoud Hafezieh. Live food enriched for Persian Sturgeon fish larvae. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
  122. Viswanatha Subramaniam. Golden Proportions’ Combination for Global Poverty Eradication. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  123. Jashim Uddin and Akhtar Hossain. Sterilization of Dogs for Rabies Control. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
  124. Mohamad Fawzi Mahomoodally and Ruvina Seebun. Functional Foods for the Management of Diabetes Mellitus. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  125. Miroslav Novak. Controller Design. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
  126. M. K. Tripathi. Soy Food Analysis: Analytical and Molecular Approach. – М.: LAP Lambert Academic Publishing, 2013. – 340 с.
  127. Shahlar Maharramov. NECESSARY OPTIMALITY CONDITIONS FOR A DISCRETE CONTROL SYSTEMS. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
  128. Alpaben Patel. Control Schemes for an Analytical Process Data. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  129. Valery Goncharov,Igor Aleksandrov and Vladislav Rudnicki. Real Interpolation Method for Automatic Control Problems Solution. – М.: LAP Lambert Academic Publishing, 2014. – 300 с.
  130. Suha Najeeb Shihab and Prof. Dr. Abdul Samee Abdul Razzak AL-Janabi. On the Numerical Solutions for Solving Optimal Control Problems. – М.: LAP Lambert Academic Publishing, 2012. – 216 с.
  131. Tulika Khare. Development of ergonomically functional relaxing chair for Restaurants. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
  132. Ian Martins. Appetite dysregulation and Obesity in Western Countries. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  133. Jawad Shafi and Rab Nawaz Jadoon. A Study on Datagram Congestion Control Protocol for Multimedia. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  134. Telman Aliev,Tahir Alizada and Narmin Rzayeva. Noise Control of Heart by Means of a Mobile Phone. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  135. Vaithianathan Geetha and Niladuri Sreenath. Concurrency Control Techniques for Object Oriented Distributed Systems. – М.: Scholars' Press, 2013. – 192 с.
  136. Stela Cazacu. Greek Consumers’ Purchase Intentions towards Dairy Functional Foods. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  137. Jiaoju Ge,Allen Wysocki and Lisa House. SIMULATION MODELING AND BENEFIT-COST ANALYSIS FOR TECHNOLOGY ADOPTION. – М.: LAP Lambert Academic Publishing, 2010. – 84 с.
  138. Agoston Temesi,Peter Biacs and Viktoria Szente. Functional canned foods. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
  139. Maria Alriksson and Lina Aronsson. Cross-functional Co-operation for Improved Product Development. – М.: LAP Lambert Academic Publishing, 2010. – 168 с.
  140. Blagica Petreski. Analysis of the role of the banking system for the economic growth. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  2. Мы можем управлять собственными мыслями. интервью с С. Харитоновым, врачом-психотерапевтом, психиатором, кандидатом медицинских наук, старшим научным сотрудником Московского НИИ психиатрии Росздрава РФ, членом-корреспондентом Международной академии наук. МАНЭБ, членом Британского общества когнитивных и поведенческих психотерапевтов. Membership British Association for Behavioural & Cognitive Psychoterapies / BABCP. Ф. Кульпин, "Управление персоналом", N 8, апрель 2011 г.
  3. Зачетная реструктуризация долга: институт DEBT-FOR-EQUITY SWAP в России". интервью с М. Григорьевым, старшим юристом корпоративной практики юридической фирмы "Вегас-Лекс". О. Бодрягина, "эж-ЮРИСТ", № 3, январь 2010.
  4. Управление проектами при подборе персонала. PM for HR. Е. Кривов, "Кадровик. Рекрутинг для кадровика", № 9, сентябрь 2008.

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