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Лучшие результаты

  1. Amarinder Grewal, Navneet Singh Deora, Aastha Deswal. Major Enzymes in Wheat Flour: An Insight. – М.: , 2012. – 76 с.
  2. Amarinder Grewal,Navneet Singh Deora and Aastha Deswal. Major Enzymes in Wheat Flour. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.

Дополнительные результаты

  1. Izak Atiyas, Tamer Cetin, Gurcan Gulen. Reforming Turkish Energy Markets: Political Economy, Regulation and Competition in the Search for Energy Policy. – М.: , 2012. – 188 с.
  2. Robert L. Martin. The City Moves West: Economic and Industrial Growth in Central West Texas. – М.: , 2012. – 200 с.
  3. Security and Development in Global Politics: A Critical Comparison. – М.: , 2012. – 360 с.
  4. Biswa Swarup Misra. Credit Cooperatives in India: Past, Present and Future. – М.: , 2012. – 192 с.
  5. Robyn S. Metcalfe. Meat, Commerce and the City: The London Food Market, 1800-1855 (Perspectives in Economic and Social History). – М.: , 2012. – 256 с.
  6. Andreas Haufler. Taxation in a Global Economy. – М.: Cambridge University Press, 2004. – 340 с.
  7. Pawan Kumar Avadhanam, Mr. Prashant, Jayaditya Sharma Korada. Understanding the Foreign Exchange Markets: A Case Study on Foreign Exchange Markets in India. – М.: , 2012. – 108 с.
  8. Roy Church. The Rise and Decline of the British Motor Industry (New Studies in Economic and Social History, 24). – М.: , 0. – 0 с.
  9. Jeffrey A. Cuddy. The Ultimate Breakthrough in Market Turning Point Detection: Catching Every Major Pivot in Stocks, Options, and Futures with the PAMA Method. – М.: Windsor Books, 1997. – 168 с.
  10. Jeanett Castellanos, Lee Jones, Laura I. Rendon. The Majority in the Minority: Expanding the Representation of Latina/O Faculty, Administrators, and Students in Higher Education. – М.: , 0. – 0 с.
  11. J. Michael Farr. America's Top 101 Jobs For People Without A Four-Year Degree: Detailed Information On Good Jobs In Major Fields And Industries (America's Top 101 Jobs for People Without a Four-Year Degree). – М.: , 2004. – 0 с.
  12. Major Currents in Information Systems (SAGE Library in Business and Management). – М.: , 2008. – 2424 с.
  13. Amarinder Grewal, Navneet Singh Deora, Aastha Deswal. Major Enzymes in Wheat Flour: An Insight. – М.: , 2012. – 76 с.
  14. Daniel Oppong-Sekyere. Feed Particle Size Versus Growth Performance of Broiler Chickens: Maize as a Major Ingredient in Most Complete Feeds. – М.: , 2012. – 76 с.
  15. Timothy Salthouse. Major Issues in Cognitive Aging (Oxford Psychology Series). – М.: , 2010. – 256 с.
  16. Jeffrey L. Helms. Majoring in Psychology. – М.: , 2010. – 336 с.
  17. Tilak Nagodawithana. Enzymes in Food Processing. – М.: , 2010. – 480 с.
  18. C.H. Wong. Enzymes in Synthetic Organic Chemistry. – М.: , 2010. – 0 с.
  19. David A. Hopwood. Complex enzymes in microbial natural product biosynthesis, Part B: polyketides, aminocoumarins and carbohydrates,459. – М.: , 2010. – 632 с.
  20. David A. Hopwood. Complex enzymes in microbial natural product biosynthesis, Part A: overview articles and peptides,458. – М.: , 2010. – 0 с.
  21. Joaquim Casal. Evaluation of the Effects and Consequences of Major Accidents in Industrial Plants,8. – М.: , 2010. – 378 с.
  22. Enzymes in Food Technology. – М.: , 1983. – 328 с.
  23. Gordon Fain. Ancient Greek Epigrams – Major Poets in Verse Translation. – М.: , 2010. – 264 с.
  24. Gordon Fain. Ancient Greek Epigrams – Major Poets in Verse Translation. – М.: , 2010. – 264 с.
  25. Sinclair. Majority Leadership in the U.S. House. – М.: , 1984. – 0 с.
  26. Sinclair. Majority Leadership in the U.S. House. – М.: , 1983. – 0 с.
  27. Umme Kalsoom. Performance Evaluation of Canal Irrigation System in Rice-Wheat Zone. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
  28. Karthikeyan M. Ramasamy. Enzyme Applications In Textile Processing & Finishing. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  29. Rakesh Kumar Singh,Hemant Kumar Singh and Arvind kumar singh. Studies of Physico-chemical Traits and Grain Protectants of wheat. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  30. Mubarik Ahmed,Akhlaq Ahmad and Syed Anser Rizvi. Evaluation of Loss Assessment Methods of Stored Wheat and Rice. – М.: LAP Lambert Academic Publishing, 2013. – 240 с.
  31. Muhammad Naveed Anwar,Syed Shakil Amjid and Muhammad Saadullah. FIBER DEGRADING ENZYME IN POULTRY FEEDS. – М.: LAP Lambert Academic Publishing, 2010. – 76 с.
  32. Md. Ataur Rahman Khan and Mosharrof Hossain, Golam Hossain. Effect of Corn Flour on Growth and Development of Tribolium Castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  33. Conrad Bertrand Tabi,Alidou Mohamadou and Timoleon Crepin Kofane. Solitons in DNA and Biological Implications. – М.: Scholars' Press, 2014. – 148 с.
  34. Vandana Savjiyani,Gaurav S. Dave and Prashant D. Kunjadiya. Identification of salt tolerance in bacteria from agricultural soil. – М.: Scholars' Press, 2013. – 144 с.
  35. Shalini Rai. Amylase Production Through Agro-Waste. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  36. Khaled Qaddoura,Reyad Shaker and Zeyad Jaradat. THE ROLE OF BACTERIAL PROTEINASES IN GELATION DEFECT OF UHT MILK. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  37. Muhammad Irfan. Trichoderma sp. A potent producer of xylanase enzyme. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
  38. kulsoom farhat. Ligninolytic Enzymes in the Degradation of Environmental Pollutants. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  39. Sarita Agrahari. Microbial enzymes in degradation of feather. – М.: LAP Lambert Academic Publishing, 2012. – 248 с.
  40. Allah Ditta,Muhammad Arshad (T.I.) and Wazir Ahmed. Use of PGPR Biotechnology to Mitigate Salinity Stress in Wheat. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  41. Saqib Arif,Qurrat ul Ain Afzal and Mubarik Ahmed. Role of Pentosans in Determining Wheat Dough Characteristics. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  42. Mandhata Singh and G R Singh. Water and Nutrient Management in Bed Planting Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  43. Sanaullah Iqbal. Sunflower Seed Flour and Protein Energy Malnutrition. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  44. Hafiz Saeed-ur-Rehman. Effect of foliar applied chemicals on drought tolerance in wheat. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  45. Rahul Pisal,Vaishali Surve and B.K. Sagarka. Weed Management in Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
  46. Ali Ammar,Nasir Mehmood Minhas and Muhammad Talha Sheikh. Estimation Of Combining Ability For Yield Components In Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  47. Rahamdad Khan. Weed control efficiency of bioherbicides in wheat (Triticum aestivum). – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  48. Ajay Kumar Mauriya,Vimlesh Kumar Maurya and Kamlesh Kumar Maurya. Site-specific nutrient management in rice-wheat cropping system. – М.: LAP Lambert Academic Publishing, 2015. – 164 с.
  49. Saqib Arif,Qurrat ul Ain Afzal and Abid Hasnain. Influence of Pentosans on Pasting Properties of Hard Wheat Flours. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
  50. Kifayat Ali,Tariq Jan and AYUB KHAN. Integrated management of organic and fertilizer nitrogen for wheat. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  51. Ali Gurmani,Asghari Bano and Sami Ullah Khan. Salinity Tolerance of Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 152 с.
  52. Debarati Bhaduri and Poonam Gautam. Targeted Yield Equation-based Fertilizer Recommendation For Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  53. Abinet Tekle Hagos,Dr.Eng. Solomon Worku and Prof. Negussie Retta. EFFECT OF PROCESSING AND BLENDING ON TARO AND WHEAT FLOUR COOKIES. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
  54. Sajid Masood. Salinity and Boron Toxicity in Wheat Plants. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  55. Nadeem Sarwar,. Saifullah and Muhammad Imran. Effectiveness Of Zn Application To Minimize Cd Accumulation In Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  56. Vishal R. Patil and J.G. Talati. Wheat: Molecular and Biochemical characterization. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
  57. Usman Ijaz. Genetics of drought tolerance in wheat. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  58. Muhammad Farhan Jahangir Chughtai,Imran Pasha and Faqir Muhammad Anjum. Fatty acid and Volatile profiling of Sorghum and Millet. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
  59. Asit Mandal,Ashok K. Patra and Dhyan Singh. Soil enzyme activity under long-term fertilizer use. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  60. Asad Riaz,Faqir Muhammad Anjum and Imran Pasha. High Protease Activity in Germinated Wheat Flour. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
  61. Shalini Purwar,Shanthy Sundaram and ANIL KUMAR. Molecular Mechanism of Plant Resistance: Wheat Fungal interaction. – М.: LAP Lambert Academic Publishing, 2011. – 176 с.
  62. Carlos Oliveira,Carlos Corassin and Andrezza Fernandes. Somatic Cells And Enzymatic Activity In Milk. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  63. Solomon Gelalcha Woyessa. Genetic Analysis in Wheat. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  64. Dipendra Pokharel. Morpho-physiological Studies For Drought Adaptation In Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  65. Purnima Sareen,Sundeep Kumar and Rakesh Singh. Molecular and Pathological Characterization of Slow Rusting in Wheat. – М.: Scholars' Press, 2013. – 100 с.
  66. Amarinder Grewal,Navneet Singh Deora and Aastha Deswal. Major Enzymes in Wheat Flour. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  67. Muhammad Hussain. Spectrum of Activity of Some Herbicides Against Weed Flora in Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  68. J.K. Kapadiya,R.K. Mathukia and B.S. Gohil. Scheduling of Nitrogen and Potassium in Wheat (Triticum aestivum L.). – М.: LAP Lambert Academic Publishing, 2015. – 128 с.
  69. Mohammad Mostain Kabir,A. K. M. Zakir Hossain and Chayon Goswami. Aluminium (Al) Tolerance Variability in seven Wheat Cultivars. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
  70. Sefaur Rahaman and P.K. Mukherjee. Herbicidal control of Polygonum Sp. in wheat (T. aestivum). – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  71. Mahesh Sapkota. Socioeconomic Status and Gender Role in Cereal Crop Production. – М.: LAP Lambert Academic Publishing, 2015. – 60 с.
  72. Neelam Khetarpaul and Savita Nehra. Value Added Biscuits from Organically Produced Food Ingredients. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.
  73. S. Lekshmy,Shailendra Kumar Jha and Vanita Jain. Effect of elevated carbon dioxide on nitrogen nutrition in wheat. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  74. Muhammad Rafiullah Khan,Said Wahab and Muhammad Ayub. Calcium Fortification in Wheat Flour. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  75. Elusoji Samuel. Whole-wheat cookies incorporated with african yam beans flour. – М.: LAP Lambert Academic Publishing, 2015. – 88 с.
  76. Abid Hussain. Technical Efficiency Analysis of Wheat Farmers in Punjab-Pakistan. – М.: LAP Lambert Academic Publishing, 2015. – 280 с.
  77. Saima Tehseen and Faqir Muhammad Anjum. TECHNOLOGICAL PROPERTIES OF SPRING WHEATS. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
  78. Saeed Ahmad Qaisrani,Mushtaq Ahmad Gill and Sadia Bibi. Zero Tillage Technology in Rice-Wheat Cropping System Of Pakistan. – М.: LAP Lambert Academic Publishing, 2014. – 192 с.
  79. Asifa Hameed and Mushtaq Ahmad Saleem. Toxicity of insecticides against Red Flour Beetle. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  80. Naresh Pratap Singh,Himanshi Paliwal and Vaishali Shami. Molecular and morphological analysis for Stay Green trait in Wheat. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  81. Md. Alamgir Hossain,Tadashi Takahashi and Hideki Araki. Mechanisms and Causes of Poor Grain Filling in Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  82. Husnain Raza and Imran Pasha. Extraction, Characterization and Utilization of Sorghum Protein. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
  83. Hameed Ud Din,Muhammad Farrukh Saleem and Muhammad Faisal Bilal. Increasing P availability in wheat crop. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  84. Tiffany Nicholson. Micronized Black Bean Flour Improves Quality Of Low-Fat Beef Burgers. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  85. Kanuji Dabhi,Rajnarayan Singh and Hitesh Shakya. Study of Resource Conservation Equipments in Wheat in North Gujarat. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  86. Majlinda Sana,Abdyl Sinani and Gafur Xhabiri. Redox Agents in Baking Products. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  87. Mehri HadiNezhad. Evaluation of wheat flour baking quality for confectionery production. – М.: LAP Lambert Academic Publishing, 2011. – 188 с.
  88. Ojinnaka Maureen-Theodore C. Modified Cocoyam Starches in Cookie Production. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  89. Rajesh Kumar and Avijit Kr. Dutta. Eco-Friendly Approaches To Check Major Pests In Cabbage. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  90. Naimat Ullah and A. S. Mumtaz. DURABLE RESISTANCE AGAINST STRIPE RUST (Puccinia striiformis) IN WHEAT. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
  91. Muhammad Sajjad and Sultan Habibullah Khan. Association mapping and genetic diversity in wheat. – М.: Scholars' Press, 2014. – 192 с.
  92. Manohar Ram. Genetic Study of Terminal Heat Tolerance in Bread wheat. – М.: Scholars' Press, 2014. – 184 с.
  93. Anila Afridi,Inam Ullah and Muhammad Ikram. Genetic Diversity For Drought Resistance In Wheat. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  94. Nader R. Abdelsalam. Wheat Hybrids of Ancient and New Genetic Resources. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.
  95. Mahwish Ejaz and Muhammad Iqbal. Genetic Variation for Stem Rust Resistance in Spring Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  96. Deepak K.R. Baranwal. Genetic Diversity Analysis in spring wheat (Triticum aestivum L.). – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  97. Obaidullah Khan. Study on Yield Related Traits in Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  98. Yunji Xu and Colin Webb. Biodegradable Plastic from Wheat. – М.: LAP Lambert Academic Publishing, 2010. – 244 с.
  99. Biniyam Tesfaye,Adamu zegeye and Shimelis Admasu. DEVELOPMENTS OF COOKIES FROM WHEAT, CARROT AND QUALITY PROTEIN MAIZE. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  100. Heba El-Hennawi and I. Abd El-Thalouth. Utilization of Enzymes in Textile Discharge Printing. – М.: LAP Lambert Academic Publishing, 2010. – 80 с.
  101. Senthurpandian V.K and Venkatesan. S. IMPACT OF CHEMICAL FERTILISERS ON CERTAIN ENZYMES IN TEA. – М.: LAP Lambert Academic Publishing, 2010. – 172 с.
  102. Abhilash S. Panicker,G. Pandithurai and Dong- In Lee. Investigation of aerosol direct and indirect climate effects. – М.: LAP Lambert Academic Publishing, 2010. – 128 с.
  103. Bahaa Badry. Improving Salt Tolerance in Wheat Plant. – М.: Scholars' Press, 2014. – 136 с.
  104. SANJAY KUMAR. Disturbances induced by Herbicides 2,4-D and Isoproturon in Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 316 с.
  105. Fauzia Yasmeen. Genetic Diversity of Mineral, Nutritional Traits and Glutenin in Wheat. – М.: LAP Lambert Academic Publishing, 2015. – 200 с.
  106. Muhammad Aamer Maqsood and . Rahmatullah. STUDIES ON ZINC EFFICIENCY IN PLANTS. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
  107. SRIPATI SIKDER. Physiological Basis of Heat Tolerance in Wheat. – М.: LAP Lambert Academic Publishing, 2011. – 260 с.
  108. Sukhada Shinde,Satish Chandra Misra and Subhash Deokule. Studies On Physiological Traits In Wheat Under Water Stress condition. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  109. Rab Nawaz and Inam Ullah. Leaf Rust Resistance genes in wheat. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
  110. Vilma Andari. Evaluation Of Browning Effect In Fresh Whole Wheat Pasta Raviolis. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  111. M. Asif Shehzad,M. Ather Nadeem and H. Azhar Ali Khan. Chemical Weed Control in Wheat (Triticum aestivum L.). – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  112. Javaria Nisar,Shahid Nadeem and Nayyer Iqbal. Seed Storage Protein Profiling-A measure of wheat bread making quality. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
  113. D. Umadevi. Role of Matrix metalloproteinase in Cancer development and progression. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
  114. Tarek Elbashiti,Meral Yucel and Haluk Hamamci. Trehalose and Trehalose metabolizing enzymes in wheat. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  115. Muhammad Issa Khan. Soybeans in functional food development. – М.: LAP Lambert Academic Publishing, 2010. – 208 с.
  116. Muhammad Umair Arshad and Faqir M. Anjum. Wheat Germ: Biochemical and Nutritional Implications. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
  117. Deepak Sapkota. Response of late-sown wheat to nitrogen. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  118. Muhammad Yasin and Zafar Iqbal. CHEMCIAL CONTROL OF GRASSY WEEDS IN WHEAT (TRITICUM AESTIVUM L.). – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  119. Nazim Hussain. Phosphorous Nutrition in Wheat: A new approach. – М.: LAP Lambert Academic Publishing, 2010. – 240 с.
  120. Dr Ali. Silicate role in combating salt stress in wheat crop. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
  121. Chetana P.Hadimani and Prakash Desai. Evaluation Of Enzymes In Cervical Cancer- A Cross Sectional Study. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  122. Sohail Ahmad Khan,Asma Siddique and Farooq Latif. Exogenous Fibrolytic Enzymes in Cattle Feed. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
  123. Tesfay Amare. Weed Control Using Herbicides and Planting Pattern in Wheat. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  124. Akok Madut. CLASH OF THE MAJOR POWERS IN AFRICA. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  125. Bushra Akram and Syed Shakil Amjid. SUPPLEMENTING FIBER-DEGRADING ENZYMES TO BROILERS. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  126. Neha Sethi and Kalaivani S. Salivary Enzymes in Chronic Periodontitis. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  127. Mohammad Mohsin Khan,Usman Ghanni and Irfan Qadir. A KAP Study Surrounding Fortified Wheat Flour in Pakistan. – М.: LAP Lambert Academic Publishing, 2015. – 84 с.
  128. Mohammad Mohsin Khan,Usman Ghani and Quratul Aine. National Wheat Flour Fortification Program Pakistan ICP. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
  129. Medhat EL-Bayoumi,Yahia Abdelrazek Heikal and Ahmed Youssef Gebriel. Use Of Jerusalem Artichoke In Food Processing. – М.: LAP Lambert Academic Publishing, 2013. – 200 с.
  130. A.H. Nanher. Weed Management In Wheat Crop. – М.: LAP Lambert Academic Publishing, 2015. – 92 с.
  131. Samsul Alam Sk. A Study Of Major Concepts In Mathematics At Secondary Level. Volume-1. – М.: LAP Lambert Academic Publishing, 2013. – 260 с.
  132. Samsul Alam Sk. A Study Of Major Concepts In Mathematics At Secondary Level. Volume-3. – М.: LAP Lambert Academic Publishing, 2014. – 232 с.
  133. Kavita Goswami. Phylogenetic Analysis for Fusarium Head Blight in Wheat and Barley. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  134. Gnanasekaran Ragunath. Impact of Climate Change on Major Crops in Tamil Nadu. – М.: LAP Lambert Academic Publishing, 2015. – 132 с.
  135. Shakila Salam,Shamsul Alam and Md. Moniruzzaman. Price Behaviour of Major Crops in Bangladesh: An Empirical Analysis. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.
  136. Moaed Almeselmani. Mechanisms of Heat stress tolerance in wheat. – М.: LAP Lambert Academic Publishing, 2012. – 248 с.
  137. Timothy Okech. Household seeking behavior for contraceptives in Kenya’s major slums. – М.: LAP Lambert Academic Publishing, 2012. – 176 с.
  138. Najmeh Salmani Kadkhodaeikakh. Major Processes in Corporate Takeover. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
  139. Fayyaz Rasool. Composite Culture Of Major And Chinese Carps In Freshwater Ponds. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  140. Maurice Ngwaba. MAJOR CONSTRAINTS IN PLANNING, DESIGN,AND CONSTRUCTION OF A FACILITY. – М.: LAP Lambert Academic Publishing, 2010. – 268 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Trade-in как способ обмена автомобиля. С.Н. Гордеева, "Торговля: бухгалтерский учет и налогообложение", N 2, февраль 2011 г.
  3. Проблемы применения универсальной юрисдикции in absentia. Г.А. Королев, "Журнал российского права", № 10, октябрь 2009.
  4. Тонкости trade-in. С.А.Королев, "НДС. Проблемы и решения", № 8, август 2009.
  5. In-store banking - новая модель банковского бизнеса. А. Пятков, "Банковское обозрение", № 11, ноябрь 2008.

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Здравствуйте! Вот хотела сообщить, что ЗАЩИТИЛАСЬ сегодня на 4! )) Чему очень рада) В Рецензии тоже 4 поставили) СПАСИБО БОЛЬШОЕ за своевременную помощь!!! Если что, буду направлять народ к Вам!) С огромными благодарностями, Мария.