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Лучшие результаты

  1. Manjunath K. V. and Mohamed Basheer Ahamed. Food Serving Trolley for Indian marriage Halls. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.

Дополнительные результаты

  1. A Mehta. Customer relationship management in indian scenario: A strategic theoretical framework for relationship marketing in indian SMEs. – М.: , 2012. – 808 с.
  2. Place Your Bets: The Shaping of Remote Gaming and Internet Gambling (Congressional Policies, Practices and Procedures: Internet Theory, Technology and Applications). – М.: , 2012. – 67 с.
  3. Joseph Ph.D. Wolfe. The Global Business Game: A Simulation in Strategic Management and International Business. – М.: , 0. – 0 с.
  4. Ceel Pasternak, Linda Thornburg. Cool Careers for Girls in Food (Cool Careers for Girls). – М.: , 0. – 0 с.
  5. Hrishikes Bhattacharya. Commercial Exploitation of Fisheries: Production, Marketing, and Finance Strategies. – М.: , 0. – 0 с.
  6. George Sranko. How to Make Money Trading Stocks & Commodities. – М.: , 0. – 0 с.
  7. David Gardner, Tom Gardner, Inc Motley Fool, Dayana Yochim, Robert Brokamp. The Motley Fool Personal Finance Workbook : A Foolproof Guide to Organizing Your Cash and Building Wealth. – М.: , 0. – 0 с.
  8. David M. Wrobel, Patrick T. Long. Seeing and Being Seen: Tourism in the American West. – М.: , 0. – 0 с.
  9. Peter C. Brinckerhoff. Mission-Based Marketing : An Organizational Development Workbook (Brinckerhoff, Peter C., Mission-Based Management Series,). – М.: , 0. – 0 с.
  10. Lora Arduser. The Food Service Professionals Guide to: Food Service Menus: Pricing and Managing The Food Service Menu For Maximum Profit. – М.: Atlantic Publishing Group, Inc., 0. – 144 с.
  11. Sanjiv J Phansalkar. Opportunities and Strategies for Indian Business : Preparing for A Global India. – М.: , 2005. – 0 с.
  12. Arno Schmidt. Chef's Book of Formulas, Yields, and Sizes. – М.: , 2003. – 368 с.
  13. Lew Bryson. Pennsylvania Breweries. – М.: , 2005. – 270 с.
  14. Robert Egger. Begging for Change: The Dollars and Sense of Making Nonprofits Responsive, Efficient, and Rewarding for All. – М.: , 2004. – 240 с.
  15. Fast Food/slow Food: The Cultural Economy of the Global Food System (Society for Economic Anthropology Monographs). – М.: , 2006. – 272 с.
  16. Jane E. Mangan. Trading Roles: Gender, Ethnicity, and the Urban Economy in Colonial PotosA­ (Latin America Otherwise). – М.: , 2005. – 296 с.
  17. Remaking the North American Food System: Strategies for Sustainability (Our Sustainable Future). – М.: , 2008. – 384 с.
  18. Margaret McWilliams. Food Fundamentals (9th Edition). – М.: , 2008. – 576 с.
  19. Steven Jenkins, Mitchel London. The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway. – М.: , 2008. – 256 с.
  20. Terry Felber. Am I Making Myself Clear?: Secrets of the World's Greatest Communicators. – М.: , 2008. – 160 с.
  21. Peter C. Brinckerhoff. Mission–Based Marketing. – М.: , 2002. – 136 с.
  22. Anthocyanins: Biosynthesis, Functions, and Applications. – М.: , 2008. – 336 с.
  23. Jan Wrede. Trees, Shrubs, and Vines of the Texas Hill Country: A Field Guide, Second Edition (Louise Lindsey Merrick Natural Environment Series). – М.: , 2010. – 272 с.
  24. Judith Carney. In the Shadow of Slavery: Africa's Botanical Legacy in the Atlantic World. – М.: , 2010. – 296 с.
  25. Advances in Social Science Research Using R (Lecture Notes in Statistics / Lecture Notes in Statistics - Proceedings). – М.: , 2010. – 205 с.
  26. Frank Gunstone. Oils and Fats in the Food Industry. – М.: , 2008. – 160 с.
  27. Lynne Nannen Robertson. Purchasing for Foodservice. – М.: , 2000. – 160 с.
  28. Peter Del Tredici. Wild Urban Plants of the Northeast: A Field Guide. – М.: , 2010. – 392 с.
  29. John H. Taylor. Spells for Eternity: The Ancient Egyptian Book of the Dead. – М.: British Museum Press, 2010. – 128 с.
  30. Carlo Petrini. Slow Food – The Case for Taste. – М.: , 2004. – 176 с.
  31. Jeremy Paxman. Out of Empire. – М.: Viking penguin, 2011. – 368 с.
  32. Ina Garten, Martha Stewart. The Barefoot Contessa Cookbook. – М.: Clarkson Potter Publishers, 1999. – 256 с.
  33. Donald D. Hensrud. The New Mayo Clinic Cookbook: Eating Well for Better Health. – М.: , 2004. – 303 с.
  34. Michael Pollan. The Omnivore's Dilemma: A Natural History of Four Meals. – М.: Penguin, 2007. – 464 с.
  35. James E. McWilliams. Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly. – М.: , 2009. – 272 с.
  36. Nilsen, Angela, Wright, Jeni. Good Food: 101 Recipes for Kids. – М.: , 2009. –  с.
  37. Good Food: 101 Meals For Two. – М.: BBC Books, 2006. – 216 с.
  38. Eva Longoria. Eva's Kitchen: Cooking with Love for Family and Friends. – М.: Clarkson Potter Publishers, 2011. – 224 с.
  39. Samuel Clark, Sam Clark. Moro East. – М.: , 2012. – 312 с.
  40. British Photo Dictionary (+ 3 CD-ROM). – М.: Pearson Education Limited, 2010. – 160 с.
  41. Susan Meller. Silk and Cotton: Textiles from the Central Asia that Was. – М.: , 2013. – 336 с.
  42. Beatrice Peltre. La Tartine Gourmande: Gluten-Free Recipes for an Inspired Life. – М.: Roost Books, 2014. – 328 с.
  43. MADISON, DEBORAH. NEW VEGETARIAN CKG EVERYONE. – М.: Ten Speed Press, 2014. –  с.
  44. FOOD & WINE. FOOD & WINE COCKTAILS 2014. – М.: Food & Wine, 2014. –  с.
  45. Morton, James. Brilliant Bread. – М.: , 2014. –  с.
  46. Nigel Slater. The 30-Minute Cook. – М.: Penguin Group, 2006. – 280 с.
  47. Nigel Slater. Real Cooking. – М.: Penguin Group, 2014. – 288 с.
  48. Kalyani Bandi. Effect of Radiation Processing on Quality and Shelflife of Soya mix. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
  49. Magdalena Jasinska and Jerzy Baldyga. Mixing and processing of liquids in rotor-stator devices. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  50. Ravindra Vasantrao Kale and Syed Imran Hashmi. Packaging of Indian Traditional Foods. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  51. Paritosh Das. Indexing System for Brihadaranyaka Upanishad. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  52. Monu Malik and R.P. Saini. A techno-economic analysis of solar thermal power plant. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  53. Bhaskar S. P. Design of One-Stage Overhang Pinion Engagement System for CV Starter. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  54. Darshit Parikh and Ghanshyamdas Agrawal. Solar drying in hot and dry climate. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  55. Ashok Yadav,R.D. Askhedkar and S.K. Choudhary. Synthesis And Simulation Of Trolley For Patient Handling. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  56. Manjunath K. V. and Mohamed Basheer Ahamed. Food Serving Trolley for Indian marriage Halls. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  57. Kamlesh Prasad,Prem Prakash and Kaushal K Prasad. Rice based functional cookies for celiacs. – М.: LAP Lambert Academic Publishing, 2010. – 136 с.
  58. Nguelo Colince. Biofuel Impacts on Food Crisis. – М.: LAP Lambert Academic Publishing, 2010. – 116 с.
  59. Asit Kumar Ghosh. Mega cities : Problems & Prospects. – М.: LAP Lambert Academic Publishing, 2012. – 256 с.
  60. Ayele Kefale. Potential of Bioethanol Production from Agricultural Waste. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  61. Provash Das,Piyali Mishra and Madhab Chandra Ghosh. Fitness And Skill Of Rural And Urban Soccer Players Of West Bengal. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  62. Meenakshi Saini,Ankan Sinha and Gajendra Bhadkariya. Basic drills of volleyball. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  63. Farhad Zulfiqar. Estimation of Wheat Yield Response in Pakistani Punjab. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
  64. Sezan Tanvir,Amit Biswas and Md. Kayum Shikdar. Mitigating Problems of Reproductive Health. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  65. Rema Bhavani Sankar. Assessment of Health Status of Children: Impact of External Factors. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  66. Lekshmi R Nair. Implications of Capital Account Openness for Indian Economy. – М.: LAP Lambert Academic Publishing, 2010. – 196 с.
  67. BEATRICE WAMBUI MURIITHI,John Mburu and Margaret Ngigi. Compliance with International food safety standards. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
  68. Chepleting Sarah. Effects of drought. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  69. Peter Kaloki. Conflict and Climate Change. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  70. Richard Sserioza Byaruhanga. Management and Nutrition. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
  71. Anupama Singh and Devenderjit Kaur. The Changing Identities of Women in India:Real and Imagined. – М.: LAP Lambert Academic Publishing, 2014. – 272 с.
  72. Blessing Fawole and Olufemi Fawole. Personality and communication styles of married adults in Nigeria. – М.: LAP Lambert Academic Publishing, 2011. – 180 с.
  73. JK Vijayakumar and TAV Murthy. Doctoral Theses Collection in Indian University Libraries. – М.: LAP Lambert Academic Publishing, 2009. – 124 с.
  74. Fouziya Qadiri and Sarika Manhas. Comparison of Cognitive and Language Abilities of Preschool Children. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
  75. Virandi Wettewa. The Geography of Marriage. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  76. Khodeja Akter and Tulshi Kumar Das. The Role of NGO's for the Improvement of Reproductive Health Care. – М.: LAP Lambert Academic Publishing, 2014. – 168 с.
  77. Mamta Singh. Molecular and Cytogenetic Profile of Game Fishes: The Mighty Mahseers. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  78. Adewale Kayode Ogunyemi. Food poisoning and infection: Bacteria contamination of cooked rice. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
  79. Jitendra Malviya and Vaibhavi Joshi. Role of microorganisms in plant growth. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
  80. Amol Khapre. Lexicon of Food and Industrial Microbiology. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
  81. Kenneth Kadiri Kolo. Crop Yield Potential of Niger State. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  82. D. N. Singh and K. N. Wadhwani. Comfortable Housing System for Indian Sheep. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  83. Priyanga Pori Bora and Nivedita Deka. Quality management of processed food products by SHGs in Jorhat, Assam. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  84. Emmanuel Mwakiwa. Urban Agriculture. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
  85. D. Kalaivanan. Utilization of Enriched Pressmud Compost in Rice Cultivation. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  86. Yishak Gecho and Abrham Shumbulo. The production Status and Roles of ‘Enset’ for Livelihood Security. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
  87. Golnaz Rezai,Zainal Abidin Mohamed and Mad Nasir Shamsudin. Consumers' Confidence in Halal Labeled Manufactured Food. – М.: LAP Lambert Academic Publishing, 2012. – 216 с.
  88. Balasubramanian Mohan,Suresh Pal Singh and Umamageswari Maruthanayagam. Economic Disparities & Financial Status of Mango Growers. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  89. K. Vasanta. Impact of climate on Rice and Wheat production in India: An analysis. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
  90. Umamageswari Maruthanayagam,Subramanian Senthilnathan and Rajendran Dhara. Contract Farming on Papaya in India. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
  91. Mukund Kumar. Future prospects for Indian food processing industry. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  92. Al-Kazafy Sabry. Phytotoxicity of Pesticides; Causes, Symptoms and Mechanisms. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  93. Sophonie Ndahayo and Monique Mukanyandwi-Ndahayo. A Pro-Health Food Selection Model for Bulawayo High-density suburbs. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
  94. Girmay Murutse Weldemcihael and Yayneshet Tesfay. Honeybee colonies and Beekeeping Production systems in North Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  95. Jacqueline Onumah. Understanding Plantain Production. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  96. Atul Mishra. Biological Invasion by Forest Weed - Lantana. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
  97. Md. Anarul Haque Mondol,Subash Chandra Das and Raihan Ahamed. Drought in Bangladesh: A Case Study of Pirgonj in Rangpur District. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  98. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  99. Karin Mehauden. Validation of thermal processing of foods in large agitated vessel. – М.: LAP Lambert Academic Publishing, 2010. – 236 с.
  100. Pradeep Kumar. Purification Of Alcohol Dehydrogenase From Yeast Cells. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
  101. Nazli Boke Sarikahya and Suheyla Kirmizigul. Biologically Active Natural Compounds. – М.: LAP Lambert Academic Publishing, 2014. – 316 с.
  102. Sangram Patil,Dasharath Oulkar and Madhukar Deshmukh. ASSESSMENT OF WINE QUALITY PARAMETERS. – М.: LAP Lambert Academic Publishing, 2011. – 256 с.
  103. Rajesh Kumar Singh. The Corrosion Inhibition of Stainless steel by Aloe Vera. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
  104. Solomon Tadesse and Burt Kotler. Habitat quality and foraging ecology of mountain nyala. – М.: LAP Lambert Academic Publishing, 2014. – 192 с.
  105. Alexis Ann Ollar. Planting Seeds for Sustainability. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  106. M.K. Patel and P.K. Patel. Floristic and Ethnobotanical Study of Palanpur and Dantiwada, Gujarat. – М.: LAP Lambert Academic Publishing, 2012. – 292 с.
  107. Bhaskar Sanyal and Arun Sharma. EPR and TL techniques in identification of irradiated food. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  108. Mom Mitra De and Debjani Sengupta. Interplay of Test Anxiety And Self Concept in Indian Adolescents. – М.: LAP Lambert Academic Publishing, 2012. – 308 с.
  109. Tan Thareerach. The Changing in Food Habits of Indian Students in the UK. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  110. Endrias Gebremedhin. Salmonella in food items and personnel in Addis Ababa supermarkets. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
  111. Ankur Srivastava. TRIPS Agreement And Its Impact On Indian Intellectual Property Laws. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
  112. David Holness. The Constitutional Right to Food in South Africa. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
  113. Bishop Stephen Kalunyu. Christian Insight on Gender, Sex and Marriage Conflict Resolutions. – М.: Blessed Hope Publishing, 2014. – 68 с.
  114. Mek Wok Mahmud and Ibrahim Bulushi. A Comparative analysis of registration of marriage in Islam. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
  115. Devajit Sarmah and Booloo Sharma. Diabetes And HbA1c: An Indian Perspective. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  116. Shirley Magazi. AN ASSESSMENT OF FOOD SECURITY INTERVENTIONS. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  117. Pradeep Hejjaji Mruthyunjaya. Redesign Of A Letterbox For Indian Postal Services. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  118. P. J. Antony and K. P. Soman. Natural Language Processing For Indian Languages. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  119. Ingfrid-E. Knudegaard. Gandhi''s Vision for India: theory and action. – М.: LAP Lambert Academic Publishing, 2010. – 100 с.
  120. Debarshi Mukhopadhyay. A Strategic Blended Model for Indian Management Education. – М.: LAP Lambert Academic Publishing, 2011. – 204 с.
  121. Vinit Agrawal and Vinod Panchal. Intelligent behaviour of bees for features extraction. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  122. Kaushik Roy and Umapada Pal. On the Development of an OCR System for Indian Postal Automation. – М.: LAP Lambert Academic Publishing, 2011. – 148 с.
  123. Vamsi Marepalli. Basel II-Progress of Implementation in Indian Commercial banks. – М.: LAP Lambert Academic Publishing, 2011. – 128 с.
  124. Wooyoung Kim. The Economic Impacts of American Indian Casinos. – М.: LAP Lambert Academic Publishing, 2013. – 144 с.
  125. Prasoom Dwivedi and Harisha Emmadi. Airline Service Quality Index for Indian Carriers. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
  126. Gopalan V. Subramanian and Samy Nehru. Countering Repeated Global/Domestic Slowdown For Indian SME's. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  127. Richa Dahiya. Online Shopping Behaviour. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
  128. Mukund Kumar. An empirical Study of consumption pattern at disaggregate level. – М.: LAP Lambert Academic Publishing, 2011. – 84 с.
  129. Sumit Acharya and Ashok Bantwa. Reverse Mortgage - Eye opener for Indian Financial Market. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
  130. Sunil Kumar Yadav. Marketing strategy of HUL food product's for Customer. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  131. R.Swapna Kumari and S.Franklin John. Influence of Branded Chicken - An emerging sector in India. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  132. Varoon Nasa. Amsterdam Response for Emerging Indian Outbound Travel Market. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  133. Prabhakar Krishnamurthy. Social Forecasting: Evolving a Model for Indian BPO Industry. – М.: LAP Lambert Academic Publishing, 2010. – 328 с.
  134. Ephraim Nkonya. MODELING LAND DEGRADATION AND FOOD IMPORT QUALITY ENFORCEMENT. – М.: LAP Lambert Academic Publishing, 2009. – 76 с.
  135. Ghazala Khan,Munna Khan and Shabana Mehfuz. Prediction of Body Composition for Indian population using BIA. – М.: LAP Lambert Academic Publishing, 2014. – 232 с.
  136. Roli Pradhan. Bankruptcy Prediction for Indian Banking Scenario Using ANN. – М.: LAP Lambert Academic Publishing, 2013. – 552 с.
  137. Roli Pradhan. Z Score Analysis & Forecast For Indian Banks. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
  138. Reetu Kapoor. Changing Paradigm of Indian Public Sector Banks. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  139. Binuomote Samuel. Supply Response of Export and Food Crops in some ECOWAS Countries. – М.: LAP Lambert Academic Publishing, 2011. – 264 с.
  140. The Covenant Kitchen: Food and Wine for the New Jewish Table. – М.: , . –  с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  2. Мы можем управлять собственными мыслями. интервью с С. Харитоновым, врачом-психотерапевтом, психиатором, кандидатом медицинских наук, старшим научным сотрудником Московского НИИ психиатрии Росздрава РФ, членом-корреспондентом Международной академии наук. МАНЭБ, членом Британского общества когнитивных и поведенческих психотерапевтов. Membership British Association for Behavioural & Cognitive Psychoterapies / BABCP. Ф. Кульпин, "Управление персоналом", N 8, апрель 2011 г.
  3. Зачетная реструктуризация долга: институт DEBT-FOR-EQUITY SWAP в России". интервью с М. Григорьевым, старшим юристом корпоративной практики юридической фирмы "Вегас-Лекс". О. Бодрягина, "эж-ЮРИСТ", № 3, январь 2010.
  4. Управление проектами при подборе персонала. PM for HR. Е. Кривов, "Кадровик. Рекрутинг для кадровика", № 9, сентябрь 2008.

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Кадровое консультирование как современная технология в управлении персоналом
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Особенности организации маркетинговой деятельности на предприятии сферы услуг
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Совершенствование системы обучения персонала в организации
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71 стр.

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Оля, 09.02
Вы мне делали курсовой по маркетингу. Оценка отлично. Спасибо.