Воспользуйтесь формой поиска по сайту, чтобы подобрать полный список использованной литературы.
Результаты поиска Лучшие результаты Alex Gofman. Systematic Consumer-Driven Innovation in Mature Food Categories. – М.: LAP Lambert Academic Publishing, 2010. – 228 с. Дополнительные результаты John Wang. Project Management Techniques and Innovations in Information Technology. – М.: , 2012. – 342 с. Cloud Computing and Services Science (Service Science: Research and Innovations in the Service Economy). – М.: , 2012. – 405 с. Girish Jadhav. Marketing and distribution strategy for FMCG: Growing indian rural market. – М.: , 2012. – 88 с. Anni Ahola. Creating a consumer-driven business model for the cruise line industry. – М.: , 2012. – 152 с. ZongWei Luo. Innovations in Logistics and Supply Chain Management Technologies for Dynamic Economies. – М.: , 2012. – 460 с. Patricia OrdoA±ez de Pablos. Knowledge Management and Drivers of Innovation in Services Industries. – М.: , 2012. – 383 с. Leon G. Schiffman. Consumer Behaviour: A European Outlook. – М.: , 2012. – 460 с. L. Lynne Kiesling. Deregulation, Innovation and Market Liberalization: Electricity Regulation in a Continually Evolving Environment (Routledge Studies in Business Organizations and Networks). – М.: , 2012. – 208 с. Industrial Innovation in Japan. – М.: , 2012. – 272 с. John Wang. Innovations in Information Systems for Business Functionality and Operations Management. – М.: , 2012. – 378 с. Patricia L. Maclachlan. Consumer Politics in Postwar Japan. – М.: , 0. – 0 с. Catherine Hakim. Social Change and Innovation in the Labour Market: Evidence from the Census Sars on Occupational Segregation and Labour Mobility, Part-Time Work and Student Jobs, Homework and Self-Employment. – М.: , 0. – 0 с. Nancy Tennant Snyder, Deborah L. Duarte. Strategic Innovation : Embedding Innovation as a Core Competency in Your Organization (Jossey-Bass Business & Management Series). – М.: , 0. – 0 с. L. Borghans, Wim H. Gijselaers, Richard G. Milter, John E. Stinson, Lex Borghans, Edineb Conference 1998). Educational Innovation in Economics and Business V: Business Education for the Changing Workplace (Educational Innovation in Economics & Business). – М.: , 0. – 0 с. David J. Sumanth. Total Productivity Management (TPmgt): A Systemic and Quantitative Approach to Compete in Quality, Price and Time. – М.: , 0. – 0 с. Bo Edvardsson, Anders Gustafsson, Michael D. Johnson, Bodil Sanden. New Service Development and Innovation in the New Economy. – М.: Studentlitteratur AB, 2000. – 228 с. Thomas Bernauer. Genes, Trade, and Regulation: The Seeds of Conflict in Food Biotechnology. – М.: , 0. – 0 с. Neil Bradford. Commissioning Ideas : Canadian National Policy Innovation in Comparative Perspective. – М.: , 0. – 0 с. Akira Goto, Hiroyuki Odagiri. Innovation in Japan (Japan Business & Economics). – М.: , 0. – 0 с. Linsu Kim. Learning and Innovation in Economic Development. – М.: , 0. – 0 с. Lisa M. Sciulli. Innovations in the Retail Banking Industry: The Impact of Organizational Structure and Environment on the Adoption Process. – М.: Routledge, 0. – 250 с. Martin Kuhn, Martin C. Kuhn. Managing Innovation in the Minerals Industry. – М.: , 0. – 0 с. Oliver Gassmann, Gerrit Reepmeyer, Zedtwitz, Maximilian Von. Leading Pharmaceutical Innovation: Trends and Drivers for Growth in the Pharmaceutical Industry. – М.: , 2004. – 0 с. Richard G. Milter, John E. Stinson, Wim H. Gijselaers, Fla.) Edineb Conference 1996 Orlando, W. Gijselaers. Educational Innovation in Economics and Business III: Innovative Practices in Business Education (Educational Innovation in Economics and Business, Vol 3). – М.: , 0. – 0 с. Innovations in Financial and Economic Networks (New Dimensions in Networks). – М.: , 2003. – 0 с. Kamran Kashani. Beyond Traditional Marketing : Innovations in Marketing Practice (IMD Executive Development Series). – М.: , 2005. – 0 с. Scott Hassell. Building Better Homes: Government Strategies for Promoting Innovation in Housing. – М.: , 2003. – 0 с. Matthias Lutke Entrup. Advanced Planning in Fresh Food Industries : Integrating Shelf Life into Production Planning (Contributions to Management Science). – М.: , 2005. – 0 с. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с. David Hess. Alternative Pathways in Science and Industry: Activism, Innovation, and the Environment in an Era of Globalizaztion (Urban and Industrial Environments). – М.: , 2007. – 360 с. Accelerating New Food Product Design and Development (Institute of Food Technologists). – М.: , 2007. – 400 с. J. Jerry Kaufman, Roy Woodhead. Stimulating Innovation in Products and Services : Function Analysis and Function Mapping. – М.: , 2006. – 235 с. Douglas Robert Brown, Lora Arduser. The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry. – М.: , 2005. – 600 с. Innovative Comparative Methods for Policy Analysis: Beyond the Quantitative-Qualitative Divide. – М.: , 2005. – 344 с. Ann Casebeer, Alexandra Harrison, Annabelle L. Mark. Innovations in Health Care: A Reality Check. – М.: , 2006. – 320 с. Ryan W. ODonnell, John J. OMalley, Randolph J. Huis, Gerald B. Jr. Halt. Intellectual Property in the Food Technology Industry: Protecting Your Innovation. – М.: , 2008. – 145 с. Pete Blackshaw. Satisfied Customers Tell Three Friends, Angry Customers Tell 3,000: Running a Business in Today's Consumer-Driven World. – М.: Crown Business Publications, 2008. – 208 с. Edited by Lynne E. Mealy. 21 Tomorrows New Formula: Concept-Driven Innovation through Strategic HR. – М.: , 2008. – 176 с. Quick Easy Guides. How To Prevent MRSA in the Workplace: Keep This Superbug Out of Your Office!. – М.: , 2008. – 42 с. Quick Easy Guides. How To Use Instant Messaging in the Workplace. – М.: , 2008. – 30 с. Quick Easy Guides. How To Eliminate Stress in the Workplace: Is Your Job Making You Sick?. – М.: , 2008. – 42 с. Quick Easy Guides. How To Handle Difficult People in the Office and Workplace: Tips on Successfully Dealing with Difficult People. – М.: , 2008. – 46 с. Quick Easy Guides. How To Resolve Personality Conflicts in the Workplace. – М.: , 2008. – 36 с. Quick Easy Guides. How To Encourage Workplace Etiquette in Employees. – М.: , 2008. – 30 с. Quick Easy Guides. How To Develop Relationships in the Workplace. – М.: , 2008. – 32 с. Paul J.J. Welfens. Innovations in Macroeconomics. – М.: , 2008. – 456 с. Eva Savelsberg. Innovation in European Freight Transportation: Basics, Methodology and Case Studies for the European Markets (RWTHedition). – М.: , 2008. – 252 с. Venkat Veeramani. Price Points and Thresholds in Retail Food Demand: Testing Methods and Procedures. – М.: , 2008. – 84 с. Sustainability in the Food Industry (Institute of Food Technologists Series). – М.: , 2009. – 280 с. Chihiro Watanabe. Managing Innovation in Japan: The Role Institutions Play in Helping or Hindering how Companies Develop Technology. – М.: , 2009. – 247 с. BHUVANES VEERAKUMARAN. SERVICE INNOVATION IN THE HOSPITALITY INDUSTRY: THE EFFECT OF SERVICE INNOVATION AND CUSTOMER CHOICE ON CUSTOMER VALUE IN THE HOSPITALITY INDYSTRY IN MALAYSIA. – М.: , 2010. – 80 с. Innovation in Complex Social Systems (Routledge Studies in Global Competition). – М.: , 2010. – 352 с. Mark Jolink, Ben Dankbaar. People Management to Stimulate Networking for Innovation: A Study in the Food Industry. – М.: LAP Lambert Academic Publishing, 2010. – 200 с. Peter Doyle. Innovation in Marketing. – М.: , 2010. – 224 с. Ladislav Kvasz. Patterns of Change: Linguistic Innovations in the Development of Classical Mathematics (Science Networks. Historical Studies). – М.: , 2008. – 261 с. Thi Thu Hao Van, Peter J. Microbiological Safety of Food in Vietnam: Detection of Enteric Bacteria in Raw Food and Evaluation of Antibiotic Resistance. – М.: , 2010. – 304 с. Padmashree Gehl Sampath, Banji Oyeyinka. The Gene Revolution and Global Food Security: Biotechnology Innovation in Latecomers. – М.: , 2010. – 288 с. Ceramic Innovations in the 20th Century. – М.: , 2006. – 308 с. Caoimhin MacMaolain. EU Food Law: Protecting Consumers and Health in a Common Market. – М.: Hart Publishing, 2007. – 286 с. Frank Gunstone. Oils and Fats in the Food Industry. – М.: , 2008. – 160 с. Jung H. Han. Innovations in Food Packaging. – М.: , 2010. – 503 с. Eric Wagner. Innovations in Adolescent Substance Abuse Interventions. – М.: , 2010. – 406 с. Bernard S. Schweigert. Microwaves in the Food Processing Industry. – М.: , 2010. – 234 с. Theo De Bruijn. Industrial Transformation – Environmental Policy Innovation in the United States and Europe. – М.: , 2005. – 376 с. David H Brown. Santeria Enthroned – Art, Ritual and Innovation in an Afro–Cuban Religion. – М.: , 2003. – 432 с. Samuel A Goldblith. Exploration in Future Food–Processing Techniques. – М.: , 2003. – 98 с. Naomi R Lamoreaux. Financing Innovation in the United States 1870 to the Present. – М.: , 2007. – 428 с. Gunnar Liestol. Digital Media Revisited – Theoretical & Conceptual Innovations in Digital Domains. – М.: , 2003. – 576 с. Regina E. Herzlinger. Consumer–Driven Health Care. – М.: , 2004. – 928 с. Helga Nowotny. Insatiable Curiosity – Innovation in a Fragile Future. – М.: , 2010. – 200 с. Sheldon S Wolin. Politics and Vision – Contunuity and Innovation in Western Political Thought. – М.: , 2006. – 784 с. Schwartzman. Innovation in the Pharmaceutical Industry. – М.: , 1976. – 0 с. Carmen Sirianni. Civic Innovation in America – Community Empowerment, Public Policy, & the Movement for Civic Renewal. – М.: , 2001. – 386 с. Loizos. Innovation in Ethnographic Film (Paper). – М.: , 1993. – 240 с. Schwartzman. Innovation in the Pharmaceutical Industry. – М.: , 1976. – 0 с. Gordon F Bloom. Productiviry in the Food Industry – Problems & Potential. – М.: , 2003. – 328 с. Victor Regnier. Assisted Living for the Aged & Frail – Innovations in Design, Management & Financing. – М.: , 1995. – 286 с. Peter Jamieson. Innovation in Wind Technology. – М.: , 2011. – 256 с. Pablo J Boczkowski. Digitizing the News – Innovation in Online Newspapers. – М.: , 2005. – 264 с. RS Rosenbloom. Social Innovation in the City – New Enter for Community Develop – Collec. – М.: , 1974. – 212 с. David Vogel. Trading Up – Consumer & Environmental Regulation in a Global Economy (Paper). – М.: , 1997. – 336 с. David Vogel. Trading Up – Consumer & Environmental Regulation in a Global Economy. – М.: , 1995. – 336 с. R Thomson. Structures Change Mechanical Age – Technological Innovation in the United States, 1790 1865. – М.: , 2009. – 448 с. Marion Boulton Stroud. An Industrious Art – Innovation in Pattern & Print at the Fabric Workshop. – М.: , 1992. – 224 с. Alexei Vorontsov. Test–Driven Development in Microsoft .NET. – М.: , 2004. – 304 с. James C Robinson. The Corporate Practice of Medicine – Competition & Innovation in Health Care (Paper). – М.: , 1999. – 274 с. Edited by Paul Roberts and Mike Redmayne. Innovations in Evidence and Proof. – М.: , 2011. – 426 с. Edited by Paul Roberts and Mike Redmayne. Innovations in Evidence and Proof. – М.: , 2011. – 426 с. Scott Spector. Prague Territories – National Conflict & Cultural Innovation in Franz Kafka?s Fin de Siecle. – М.: , 2002. – 346 с. Daniel P Carpenter. The Forging of Bureaucratic Autonomy – Reputations Networks, & Policy Innovation in Executive Agencies, 1862–1928. – М.: , 2001. – 500 с. Mehran Kamrava. Innovation in Islam – Traditions and Contributions. – М.: , 2011. – 242 с. Meinzen–dick. Innovation in Natural Resource Management. – М.: , 2002. – 344 с. Meinzen–dick. Innovation in Natural Resource Management. – М.: , 2002. – 344 с. Management Innovation in U.S. Public Water and Wastewater Systems. – М.: , 2005. – 344 с. Richard E. Boyatzis. Innovation in Professional Education. – М.: , 1994. – 280 с. Innovations in Healthcare Design. – М.: , 1995. – 320 с. Keith Wailoo. The Troubled Dream of Genetic Medicine – Ethnicity and Innovation in Tay–Sachs, Cystic Fibrosis, and Sickle Cell Disease. – М.: , 2006. – 256 с. Keith Wailoo. The Troubled Dream of Genetic Medicine – Ethnicity and Innovation in Tay–Sachs, Cystic Fibrosis and Sickle Cell Disease. – М.: , 2006. – 256 с. What Customers Want: Using Outcome-Driven Innovation To Create Breakthrough Products And Services. – М.: , 2005. – 240 с. Who Killed Healthcare?: America'S $2 Trillion Medical Problem - And The Consumer-Driven Cure. – М.: , 2011. – 240 с. Musambya Mutambala. Sources and Constraints to Technological Innovation in Tanzania. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Sumit Luthra. Innovation in air pollution control systems: A patent map analysis. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Kenneth F. G. Masuki. FARM-LEVEL ADOPTION OF WATER SYSTEM INNOVATIONS IN SEMI-ARID AREAS. – М.: LAP Lambert Academic Publishing, 2011. – 148 с. Goshu Wolde Tefera. Women’s Participation in Ensuring Food Security at household level. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Matema Imakumbili,Ernest Semu and Johnson Semoka. Micronutrient contents of staple foods and soils in Morogoro, Tanzania. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Golnaz Rezai,Zainal Abidin Mohamed and Mad Nasir Shamsudin. Consumers' Confidence in Halal Labeled Manufactured Food. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. Haileslassie Gebremeskel. Cultivation Of Pelargonium graveolens L. In Ethiopia. – М.: LAP Lambert Academic Publishing, 2014. – 88 с. P. C. Meena and P. Kumar. Major Crops in Western India. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Bhaskar Sanyal and Arun Sharma. EPR and TL techniques in identification of irradiated food. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. Jessica Iacobbe. E-government in Finland and the innovation in Public Administration. – М.: LAP Lambert Academic Publishing, 2012. – 308 с. Md. Eaqub Ali,Rasel Das and Uda Hashim. Nanoparticle Sensor to Detect and Quantify Pig DNA in Processed Foods. – М.: LAP Lambert Academic Publishing, 2013. – 268 с. Itodo Adams. Potential Heavy Metals in Canned Foods and Drinks. – М.: LAP Lambert Academic Publishing, 2012. – 156 с. Toan Nguyen Van. Application of chitosan solution in on some typical food microbes. – М.: LAP Lambert Academic Publishing, 2013. – 52 с. Monica Opoku,Paul Ingenbleek and Kerstin Hell. Novel root & tuber crops and food security in West Africa. – М.: LAP Lambert Academic Publishing, 2012. – 192 с. Magdalena Laskowska. Dynamic Efficiency Gains and Innovation in the EC Merger Control. – М.: LAP Lambert Academic Publishing, 2015. – 124 с. Adel Alzahrani. The Desire for Innovation in Arabic Poetry. – М.: LAP Lambert Academic Publishing, 2011. – 112 с. Sam Mndzebele. Curriculum Innovation in Higher Education Teaching & Learning. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Ikram Ullah. Customer driven innovation is the backbone of your company. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Muhammad Ramzan. Technological Innovations in Libraries. – М.: LAP Lambert Academic Publishing, 2012. – 252 с. Marco Tivelli. Innovation in Mature Industries: Oil & Gas, Automobile and Steel. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Aramia Asmar and Claudia Fernandez. Nurturing Innovation in Globalized Corporations. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Ruy Quadros. Brazilian innovation in the global automotive value chain. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Ramappa K. B. and Kiran G. Food Retailing in Karnataka (India)- A Case of Supermarkets. – М.: LAP Lambert Academic Publishing, 2013. – 288 с. Oluseye Jegede. Innovation in the Indigenous Oil and Gas Industry in Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 180 с. Shantanu Das. Selected Topics in Management with examples from the Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Rukhsar Ahmed,Urooj Ahmed and Mannar Ahmed Siddiqui. Business Strategies of Multinational Fast Food in Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 60 с. Jayaraman Munusamy,Banu A and Mansur M. Channel Innovation in Commercial Banking Sector. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Bruce A. Scholten. FOOD AND RISK in the US and UK. – М.: LAP Lambert Academic Publishing, 2011. – 328 с. Tom Page and Gisli Thorsteinsson. Brand Innovation in FMCG. – М.: LAP Lambert Academic Publishing, 2011. – 64 с. Stela Cazacu. Greek Consumers’ Purchase Intentions towards Dairy Functional Foods. – М.: LAP Lambert Academic Publishing, 2013. – 116 с. BHUVANES VEERAKUMARAN. SERVICE INNOVATION IN THE HOSPITALITY INDUSTRY. – М.: LAP Lambert Academic Publishing, 2010. – 80 с. Alex Gofman. Systematic Consumer-Driven Innovation in Mature Food Categories. – М.: LAP Lambert Academic Publishing, 2010. – 228 с. Tom Page. Brand Identity in Consumer-driven Product markets. – М.: LAP Lambert Academic Publishing, 2011. – 64 с. Zsolt Polereczki and Zoltan Szakaly. Marketing Activity of Hungarian SMEs Working in the Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 236 с. Abdullah Afzal,Tuba Nafees and Waheed Aftab Khan. Factors affecting customer satisfaction in fast food sector. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Dr. Ir. Mark Jolink and Prof. Dr. Ben Dankbaar. People Management to Stimulate Networking for Innovation. – М.: LAP Lambert Academic Publishing, 2010. – 200 с. M. S. Thomsen,A. Govender and B. L. Jacobsen. A shift in consumer research paradigm. – М.: LAP Lambert Academic Publishing, 2011. – 284 с. Liliana Mata and Andreia Irina Suciu. Curricular Innovations in Language Teacher Education. – М.: LAP Lambert Academic Publishing, 2012. – 164 с. Luisa Ferreira Lopes. Economics of Innovation in Services. – М.: , 2015. – 232 с. Лучшие результаты Ничего не найдено Дополнительные результаты Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Trade-in как способ обмена автомобиля. С.Н. Гордеева, "Торговля: бухгалтерский учет и налогообложение", N 2, февраль 2011 г. Проблемы применения универсальной юрисдикции in absentia. Г.А. Королев, "Журнал российского права", № 10, октябрь 2009. Тонкости trade-in. С.А.Королев, "НДС. Проблемы и решения", № 8, август 2009. In-store banking - новая модель банковского бизнеса. А. Пятков, "Банковское обозрение", № 11, ноябрь 2008. Простор для долгосрочных инвестиций. интервью с А. Колошенко, председателем правления Экстробанка. Santander Consumer Bank. "БДМ. Банки и деловой мир", № 3, март 2008. Образцы работ
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Антон Юлия, еще раз выражаю Вам БЛАГОДАРНОСТЬ! Недочетов в итоге ГЭК нашла предостаточно, но на "4" я все же защитился. Так что СПАСИБО и всего Вам самого доброго! С уважением, Антон P.S.: обязательно буду рекомендовать Вас лично и ваш сайт в частности своим знакомым.
